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American Salad
Shop 5, Scotch Row Lane, Barangaroo, 2000
Pick-up from 11:00
All come with crispy shallots, pickled carrots, onion, coriander, and daikon radish.
Texan slow smoked 16-hour brisket with a mix of old Jim beam barrel, pecan and cheery wood, house slaw, chopped fried egg, and chipotle mayo.
$14.90
Slow-smoked 16 brisket with a mix of Jim Beam Barrel sweet whiskey, Memphis sauce, Asian herbs, and garlic mayo.
BBQ Tennessee chicken, Mojo mayo, Asian herbs, Daikon radish, and pickled carrots.
$13.90
Smokey maple, Louisiana hot sauce, pickled cucumber, sweet corn, and chipotle mayo.
Spicy
Cajun aioli, smashed avocado, Asian herbs, crispy corn, pickled carrots, and Daikon radish.
Maple siracha chili sauce, pickled cucumber, siracha mayo, and spicy infused yogurt.
Slow-smoked shredded pork for 14 hours with a mix of old whiskey oak barrel, maple and apple wood, Memphis sauce, pickled cucumber, sweet chili jam, pork crackling, lemon grass, and garlic mayo.
Texan sweet potato, Mojo mayo, BBQ corn, smashed avocado, and Jack cheese.
Vegetarian
Asian salad, kimchi, crispy nori, and cucumber.
Texan slow-smoked 16-hour brisket with a mix of old Jim beam barrel, pecan and cheery wood, house slaw, chopped fried egg, and chipotle mayo.
$17.90
Slow-smoked 16 brisket with a mix of Jim Beam Barrel sweet whiskey, Memphis sauce, Asian herbs, and garlic mayo,
$16.90
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