Enzo's Cucina Coomera

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Entrées

  • Grilled Haloumi (V) (GF)

    $ 19.00
    Served with rocket, balsamic & honey.
    Vegetarian
  • Garlic Prawns

    $ 23.00
    Served with basil & sugo.
  • Arancini Bomba

    $ 21.00
    Served with potato, beef ragù & capsicum sauce.
  • Mushrooms (V)

    $ 19.00
    Served with assorted mushroom, lemon parsley & light chilli breadcrumbs.
    Spicy
    Vegetarian
  • Fried Soft Shell Crab (GF)

    $ 1.00
    Lightly floured, crispy & drizzled with Enzo's sweet chilli sauce. Served on a chilli cherry tomato salad.
    Spicy
  • Croquettes (V)

    $ 19.00
    Served with rice, mozzarella & aioli.
  • Mussels

    $ 23.00
    Served with sugo, parsley, white wine & garlic.

Breads & Starters

  • Puff Bread

    $ 13.00
  • Pizza Bruschetta

    $ 23.00
  • Fried Olives (VG)

    $ 11.00
    Cooked with chilli & white sambuca.
    Spicy
    Vegan

Salads

  • Caesar Salad

    $ 16.00
    Cos lettuce, crouton breads, bacon rashers, grated Parmesan with a mixed sauce of mayonnaise & anchovies.
  • Greek Salad

    $ 16.00
    Leaf mix, feta, cherry tomatoes, cucumber, onion, red capsicum & olives with white wine vinaigrette.
    Vegetarian
  • Insalata Mista (V) (GF)

    $ 15.00
    Leaf mix, cherry tomatoes, cucumber, onion, red capsicum & olives with white wine vinaigrette.
    Vegetarian

Mains

  • Lamb Shank

    $ 39.00
    Served with mash, Dutch carrots & red wine jus.
  • Barramundi

    $ 39.00
    Served with mash, greens, cherry tomatoes & oil.
  • Pork Belly Main

    $ 39.00
    Served with garlic potatoes, red wine jus & cabbage.
  • Veal Saltimbocca

    $ 43.00
    Served with prosciutto, sage, mozzarella, Parmesan & butter.
  • Veal Gamberi

    $ 43.00
    Served with king prawns, peppercorns & cream.
  • Eye Fillet (GF)

    from $ 46.00
    Served with garlic cream sauce, roasted potatoes & seasonal vegetables.
  • Bistecca

    $ 50.00
    Black Angus scotch fillet served with roast potatoes, seasonal vegetables & salmoriglio dressing.
  • Chicken Genovese

    $ 39.00
    Prawns, pesto and cream.

Pizzas

  • Supreme Pizza

    $ 29.00
    Served with sugo base, ham, pepperoni, mushrooms, onion, pineapple, capsicum, olives & mozzarella cheese.
  • Pepperoni Pizza

    $ 25.00
    Served with sugo base, pepperoni & mozzarella cheese.
  • Margherita Pizza

    $ 23.00
    Served with sugo base, mozzarella & basil.
  • BBQ Chicken Pizza

    $ 29.00
    Served with BBQ sauce base, chicken, onion & mozzarella cheese.
  • Garlic Prawn Pizza

    $ 27.00
    Served with sugo base, prawns, garlic, cherry tomatoes, bocconcini & basil.
  • Davide Pizza

    $ 28.00
    Served with sugo base, chicken, caramelised, onion, shallots, peri peri sauce & mozzarella cheese.
    Spicy
  • Italian Meat Lover's Pizza

    $ 29.00
    Served with sugo base, ham, pepperoni, sausage, chicken, bacon & bocconcini.

Pasta

  • Linguine Carbonara Pasta

    $ 27.00
    Served with bacon, shallots, egg, Parmesan & cream.
  • Spaghetti Bolognese Pasta

    $ 27.00
    Served with beef mince & sugo.
  • Linguine Boscaiola Pasta

    $ 28.00
    Served with bacon, mushrooms, shallots, white & wine cream.
  • Spaghetti Gamberetti Pasta

    $ 29.00
    Served with prawns, bacon, parsley, Parmesan & olive oil.
  • Lasagna

    $ 29.00
    Served with calabrese lasagna.
  • Penne Calabrese Pasta

    $ 28.00
    Served with meatballs, sugo & Parmesan.
  • Penne Abruzzi Pasta

    $ 29.00
    Served with prawns, bacon, garlic, oregano & brandy rose sauce.
  • Gnocchi Beef Cheek Pasta

    $ 33.00
    Served with beef, basil & sugo.
  • Gnocchi Pomodoro Pasta (V)

    $ 30.00
    Served with sugo & basil.
    Vegetarian
  • Spaghetti Amalfi

    $ 36.00
    Spaghetti aglio olio, bug meat, cherry tomatoes and finished with parsley.

Risotto

  • Risotto Pollo (GF)

    $ 30.00
    Served with chicken, mushrooms, shallots, Parmesan & cream.
  • Risotto Bolognese

    $ 27.00
    Served with beef ragout, sugo, mozzarella cheese & parsley.
  • Risotto Pescatore

    $ 33.00
    Served with assorted seafood, sugo & basil.

Small Sharing Plates

  • Burrata Plate

    $ 19.00
    Seasonal garnish.
  • Wagyu Bresaola Plate - 100g

    $ 23.00
  • Gnocchi Fritti with Pourmans Parmesan Plate

    $ 16.00
  • Anchovies Plate

    $ 23.00
    Imported tin.
  • Prosciutto Di Parma Plate - 100g

    $ 23.00

Sides

  • Parmesan & Truffle Fries

    $ 13.00
    Vegetarian
  • Potato Mash

    $ 11.00
    Vegetarian
  • Green Beans

    $ 16.00
    Leaf mix, feta, cherry tomatoes, cucumber, onion, red capsicum & olives with white wine vinaigrette.
    Vegetarian
  • Tomato Salad

    $ 13.00
    Tomato mix.
    Vegetarian

About

Krystal
Friday 01 November 2024
Perfect! Always love Enzo’s!
Sean
Friday 05 July 2024
Ayla
Friday 26 April 2024
Geoff
Tuesday 23 April 2024
Good job, keep up the quality and service..
Kobie
Friday 01 March 2024
Sean
Thursday 29 February 2024
Kristy
Wednesday 28 February 2024
Ordered 3 wood fired pizzas, all delicious and arrived hot and early. Would recommend and will definitely order again.

A little bit about us

Enzo's Cucina Coomera

Delivery times

Monday
17:00 - 21:15
Tuesday
17:00 - 21:15
Wednesday
17:00 - 21:15
Thursday
17:00 - 21:15
Friday
11:00 - 15:00
17:00 - 21:15
Saturday
11:00 - 15:00
17:00 - 21:15
Sunday
11:00 - 15:00
17:00 - 20:45