Essence of Indya

Butter Chicken, Naan, Rice, Can of Soft Drink.

2 Samosa, Butter Chicken, Lamb Rogan Josh OR Beef Curry, 2 Plain Naan, 2 Rice, Raita, and 1.25 Ltr. Softdrink.

3 Samosa, Butter Chicken, Lamb Rogan Josh OR Beef Curry, Yellow lentils, 3 Plain Naan, 3 Rice, Raita, and 1.25 Ltr. Softdrink.

4 Samosa, Butter Chicken, Lamb Rogan Josh OR Beef Curry, Chicken Methi Malai, Yellow Lentils, 4 Plain Naan, 4 Rice, Raita, and 1.25 Ltr. Soft drink.

2 Samosa, Butter Paneer, Yellow Lentils, 2 Plain Naan, 2 Rice, Raita, and 1.25 Ltr. Soft drink.

Famous Indo-Chinese dish mixed vegetable dumplings sautéed in garlic, tossed in soya sauce.

Famous Indo-Chinese dish fried cauliflower coated with mild spicy and cornflower sautéed in garlic, tossed in soya sauce.

Crunchy roll stuffed with vegetables served with homemade sauce.

Crunchy fried Cottage cheese, onion, capsicum sautéed in garlic, tossed in homemade sauce.

Chicken tossed with pepper and finish in Indo-Chinese style sauce.

Famous Spicy dish mixed vegetable dumplings sautéed in garlic, tossed in special chili sauce.

Famous Indo-Chinese dish fried cauliflower coated with spice and cornflower sautéed in garlic, tossed in special chili sauce.

Crunchy fried Cottage cheese, onion, and capsicum sautéed in garlic, tossed in chef-special chili sauce.

Famous Spicy dish made with fried chicken sautéed in garlic, and tossed in special chili sauce.

Fried Prawn tossed with onion, and capsicum sautéed in garlic, tossed in chef-special chili sauce.

Prawn cooked with coconut sauce and chili sauce flavor with mustard seeds & curry leaves.

Charcoal oven cooked salmon finished with aromatic onion and tomato sauce.

Chicken cooked in beautiful flavored curry with lemongrass and mild spices.

Famous North Indian chicken curry in Punjabi style

Chicken cooked with authentic flavours of garlic, hot spices and burst of red chilli.

Tender pieces of chicken cooked in chunky masala gravy.

Roasted lamb chop cooked with aromatic tomato sauce.

Slow heat cooked marinated lamb with aromatic herb finish served with potato in sauce.

Lamb meat cooked with yellow lentil and flavoured with aromatic spices.

Traditionally spicy lamb dish cooked with whole ground spices.

Slow cooked red wine marinated goat on bone cooked with tomato, capsicum, black cardamom fenugreek leaves.

Slow cooked marinated beef tossed with onion and capsicum and finish with onion tomato sauce.

Slow cooked beef tossed with mushroom and finish with chunky tomato sauce.

Slow heat cooked beef with coconut and onion tomato sauce.

Punjabi style paneer curry cooked in chunky onion tomato sauce.

Diced mushroom cooked with masala sauce.

Spiced mashed potato filled in house made pastry & deep-fried.

Portobello mushroom stuffed with spinach, & cheese serves with homemade sauce.

Tender Paneer marinated in yoghurt, & spice roasted in the tandoori oven.

Mashed potato and cottage cheese flavor with mild spice fried and served with sauce.

Delicious cutlet made with potato & flavor with mild spices.

Chicken on bone marinated in traditional spices and yoghurt, roasted in the tandoor.

Birds-eye chili & six spices marinated chicken breast roasted in the exotic tandoor oven.

Chicken breast marinated with Hung yogurt & cardamom, flavored with melted Cheese.

2 Pic of Chicken Tikka and 2 pic of Malai tikka 2 flavors in one.

Minced mutton sausages flavor with spices on skewer slow cooked in clay oven.

Fish marinated with mild spices dipped in gram flour & deep-fried served with homemade sauce.

Tasmanian Salmon Marinated with Yoghurt, black Garlic & mild spices cooked in clay oven served with Saffron Pilaf Rice.

Prawns marinated with grounded spices dusted with gram flour and deep-fried till golden brown.

Combination of Prawn & fish Cooked in onion tomato gravy with mild Indian spices.

A classic dish of Prawn simmered in a rich and butter tomato gravy.

Prawn simmered in masala sauce with sautéed onion and capsicum.

Almond and cashew nut gravy cooked with fenugreek and mild spices.

Thick and aromatic creamy sauce with brown onion, almond and mild spices.

Prawn cooked in rich coconut milk gravy along with spices.

Spinach tempered with garlic and ground spices finished with cream.

Prawn cooked with potato hot chilli, vinegar, cumin & tomato gravy.

Fish simmered in masala sauce with sautéed onion and capsicum.

Almond and cashew nut gravy cooked with fenugreek and mild spices.

Thick and aromatic creamy sauce with brown onion, almond and mild spices.

Coconut sauce cooked with mustard seeds and curry leaves.

Spinach tempered with garlic and ground spices finished with cream.

The “VINDALOO” style of cooking is a Goan based sauce with a fiery blend of heat.

A classic dish of boneless chicken simmered in a rich and butter tomato gravy.

Tandoor cooked chicken, cooked in masala sauce with sautéed onion and capsicum.

Thick and aromatic creamy sauce with brown onion, almond and mild spices.

South Indian preparation of chicken cooked in coconut milk.

The “VINDALOO” style of cooking is a Goan based sauce with a fiery blend of heat.

Spinach tempered with garlic and ground spices finished with cream.

Almond and cashew nut gravy cooked with fenugreek and mild spices.

Slow cooked tender mutton in rich tomato and onion gravy, with generous use of spices.

The “VINDALOO” style of cooking is a Goan based sauce with a fiery blend of heat.

Thick and aromatic creamy sauce with brown onion, almond and mild spices.

Coconut sauce cooked with mustard seeds and curry leaves.

Almond and cashew nut gravy cooked with fenugreek and mild spices.

Spinach tempered with garlic and ground spices finished with cream.

The “VINDALOO” style of cooking is a Goan based sauce with a fiery blend of heat.

Thick and aromatic creamy sauce with brown onion, almond and mild spices.

Coconut sauce cooked with mustard seeds and curry leaves.

Almond and cashew nut gravy cooked with fenugreek and mild spices.

Spinach tempered with garlic and ground spices finished with cream.

Slow cooked tender Beef in rich tomato & onion gravy, with generous use of spices.

Freshly cut vegetables cooked in thick and aromatic creamy sauce with almond sauce.

Diced mushroom and peas cooked with masala sauce.

Cottage cheese, potato balls with dry fruits cooked in almond base gravy.

Fresh paneer pieces tossed with onion, capsicum and tomato in thick gravy.

Fresh cottage cheese cube cooked with creamy cashew sauce and fresh fenugreek leaves.

Fresh home-made cottage cheese, spinach tempered with garlic.

Home made cottage cheese, cooked with rich creamy tomato sauce.

Mashed potatoes & cottage cheese dumpling cooked in cashew nut & tomato.gravy.

Cottage cheese, potato balls with spinach cooked in Spinach base gravy.

Mélange of vegetables cooked with aromatic spices.

Chickpea curry cooked in masala sauce.

Yellow lentil cooked with herbs and spices served with a quick dash of fried cumin and garlic.

Mélange of vegetables cooked with coconut sauce cooked with mustard seeds and curry leaves.

Potato and eggplant stir fried with onion, Indian spices onion and tomato gravy.

Potato cooked with aromatic spices and mustard seeds.

Cauliflower & Potato Tossed with onion and cooked with masala sauce.

Goat on bone cooked in onion and tomato gravy with whole spices.

Famous curry from Punjab Region chicken with bone cooked in clay oven and finish with onion and tomato masala sauce.

Chicken cooked with authentic flavors of garlic, hot spices and burst of red chili.

Tender pieces of chicken cooked in chunky masala gravy.

Traditionally spicy lamb dish cooked with whole ground spices.

Slow heat cooked beef with coconut and onion tomato sauce.

Punjabi style paneer curry cooked in chunky onion tomato sauce.

Diced mushroom cooked with masala sauce.

Thin Stir fried Indian -Chinese style noodles.

Thin Stir-fried noodles tossed in a spicy, Sweet hot and tangy sauce Indian -Chinese style.

A house special assortment of samosa, chickpeas fritters, and potato mint cutlet.

A meat lover’s assortment of lamb seek kebab, chicken tikka, and cheese chicken.

Assorted platter with samosa, potato and mint cutlet, chickpeas fritters, chicken tikka and cheese chicken.

Smashed Samosa served with chickpeas, mint, tamarind and yogurt Sauce.

Crispy fried-dough wafers served chickpeas, yogurt, tamarind and mint chutneys.

Aloo tiki served with chickpeas, mint, tamarind and yoghurt.

Soft Butter milk bun served with mashed vegetable flavors full of balance spice.

Basmati rice cooked with exotic combination of mixed vegetables.

Aromatic basmati rice simmered with diced chicken flavoured with cardamom.

Steamed basmati rice slow cooked with aromatic whole spices.

Aroma basmati rice and goat flavoured with mint saffron and cardamom.

Steamed basmati rice slow cooked with aromatic whole spices.

Steamed basmati rice with a sprinkling of fried cumin.

Steamed rice cooked with coconut milk, tossed with mustard seeds and curry leaves.

Steamed basmati rice tossed with aromatic saffron.

Steamed basmati rice cooked with Ghee and tossed with cumin seeds.

Steamed basmati rice cooked in Ghee with green peas and mild spices.

Wok Stir fried rice with vegetable.

Wok Stir fried rice with vegetables and crunchy chicken.

Wok Stir fried rice with vegetable and Prawns.

Wok Stir fried rice and vegetables tossed in a spicy, Sweet hot, and tangy sauce.

Wok Stir fried rice crunchy chicken and vegetables tossed in a spicy, Sweet hot and tangy sauce.

Wok Stir fried rice Prawns and vegetables tossed in a spicy, Sweet hot, and tangy sauce.

Garden fresh vegetables toss with lemon dressing.

Diced tomato, onion and cucumber toss with lemon juice.

Diced cucumber mixed with seasoned yogurt.

Poppadum’s serve along with mango chutney, raita and mint dips.

Slightly thick tandoor roasted whole wheat bread.

A white flour tandoor roasted bread.

White flour bread with fresh garlic.

Several layered buttered white flour bread.

White flour bread with a stuffing of lightly spiced spinach and cheese.

White flour bread with a stuffing of cheddar cheese and touch of garlic.

White flour bread with a stuffing of cheddar cheese and fresh green chili.

Exotic white flour bread, which comes from the pre-Raj India’s Peshawar - stuffed with dry fruits, and slow cooked in the tandoor for a melting taste.

White flour bread with a stuffing of lightly spiced mashed potatoes.

White flour bread with a stuffing of spiced lamb mince.

Several layered buttered whole wheat bread, crispy and flaky.

One of our Signature Dessert,Indian Homemade Ice cream Flavour of Charcoal.

Dumpling of Fried condensed milk Diped in Sugar Syrup.

Indian homemade ice cream flavor of Pistachio.