Farrer Cafe & Takeaway

2 Smoked bacon rashers and 2 fried eggs over easy, slice of cheese and your choice of sauce.

2 smoked bacon rashers and 2 fried eggs over easy, slice of cheese, hash-brown, beef sausages and tomato relish.

Cherry tomato, kale , mushroom, spiced chick peas and avocado served on toasted buttered bread.

2× Eggs cooked to your liking scrambled, poached or sunny side up fried eggs served on toasted sourdough.

Grilled tomato, sautéed mushroom, baby spinach, chipolata sausages, smoked bacon, hash-brown your choice of eggs fried scrambled served with toasted sourdough.

Served on toasted sourdough, wilted spinach your choice of bacon or ham poached eggs and house hollandaise.

Smashed avo and crumbled fetta served on sourdough with two free range poached eggs, cherry tomato & sprinkled with dukkah.

Served with spiced poached pears, greek yoghurt, mixed berry compot served with side of milk.

Five beans cooked in mexican spices, roast pepper, baby spinach, free range eggs and fetta served with toasted sourdough.

House made zucchini and corn fritter served on baby spinach topped with smoked salmon, a poached egg and pesto mayo.

Free range poached eggs, avocado, mushroom, hashbrown, grilled tomato, brocollini, kale, halloumi, sourdough

Buttermilk pancakes served berry compote, maple syrup and vanilla ice cream.

Served with spiced poached pears, candied walnuts, maple syrup and ice cream.

Gourmet tomato, spanish onion, baby spinach, mushroom avocado and cheese, all done with free range eggs served withtoasted sourdough.