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Australian Cafe
Shop 23/522 Port Road, Welland, 5007
Delivery from 16:30
Stuffed long green chilli battered with chickpea flour and deep fried.
Spicy
Vegetarian
$12.00
Marinated spiced onion strips in a chicpeas flour.
$11.00
Desi style, spicy potato and peas folded in crispy pastry.
$9.00
Lip smacking chat recipe made with samosa, chana masala, various chutney and spices.
$14.00
Tangy fried potato patties topped with chickpeas, sweet and sour tamarind chutney and spices.
Crispy fried snack made with cauliflower, flour, spices and herbs.
$17.50
Crispy veg balls made with potatoes, cabbage and carrots, spices and herbs
Paneer chunks marinated in spices and tampered with capsicum and curry leaves.
$18.75
Chicken drumette turned into lollipop, marinated with spices and served with mint chutney.
$19.00
South Indian appetizer prepared by deep frying marinated chicken with curry leaves and slitted green chillies.
$20.00
Tendered chicken pieces tampered with chillies, capsicum and herbs.
Boneless chicken pieces marinated and roasted in the tandoor oven, served with salad and mint chutney.
$21.50
Prawns fried with Indian spices and served with onion slices and lemon wedges.
$23.50
Alightly battered fish fry tampered with chillies, capsicum and herbs
A lightly battered fish fry in Indian spices and served with salad and lemon wedge.
Fresh vegetables marinated overnight with Indian spices, yogurt and cooked with Basmati rice
$16.00
Chicken marinated overnight with Indian spices, yogurt and cooked with basmati rice.
$18.00
$34.00
$65.00
Goat marinated overnight with Indian spices, yogurt and cooked with basmati rice.
$38.00
$75.00
Ulavacharu is a thick horse gram lentil soup cooked with Indian spices and tamarind.
from $10.00
Ulavacharu is a thick horse gram lentil soup cooked with Indian spices and tamarind. It is served with steamed basmati rice and clarified butter.
$15.00
Ulavacharu is a thick horse gram lentil soup cooked with Indian spices and tamarind. It is served with steamed basmati rice and clarified butter and omelette.
Ulavacharu is a thick horse gram lentil soup cooked with Indian spices and tamarind. It is served with steamed basmati rice and clarified butter and tandoori chicken.
Fresh Vegetables marinated with Indian spices, yogurt and cooked with basmati rice and Ulavacharu, which is a thick horse gram lentil soup cooked with Indian spices and tamarind.
$23.00
Chicken Marinated with Indian spices, yogurt and cooked with basmati rice and Ulavacharu, which is a thick horse gram lentil soup cooked with Indian spices and tamarind.
$25.00
Goat Marinated with Indian spices, yogurt and cooked with basmati rice and Ulavacharu, which is a thick horse gram lentil soup cooked with Indian spices and tamarind.
$27.00
Chopped beans, chopped carrots, spices fried with basmati rice in tawa.
$15.75
Egg, beans, carrots, spices fried with basmati rice in tawa.
$16.75
Chicken, egg, beans, carrots, spices fried with basmati rice in a tawa.
Sliced cabbage, capsicum, spring onion, spices fried with boiled noodles in tawa.
Egg, sliced cabbage, capsicum, spring onion, spices fried with boiled noodles in tawa.
Chicken, egg, sliced cabbage, capsicum, spring onion, spices fried with boiled noodles in tawa.
Dal cooked with butter and cream, with a combination of dried and fresh spices and herbs.
Seamed cooked vegetables in mild cashew based sauce and cream.
Mushroom slowly cooked with fresh tomato in an onion based sauce.
Cottage cheese and potato dumplings cooked in a tomato cream based sauce.
Paneer cubes cooked in cashew based sauce and cream.
Paneer cubes, capsicum chunks and onion chunks cooked with tomato and onion based sauce.
Paneer cubes in a pureed spinach, onion based sauce and spices.
Smoked marinated chicken cooked in a rich cashew sauce and cream.
$21.00
Tender chicken pieces cooked with cashew based sauce.
Tender chicken pieces, capsicum chunks and onion chunks cooked with tomato and onion based sauce.
Chicken cooked in a coconut based sauce, tamarind and curry leaves.
Tender chicken pieces cooked in tomato based sauce with onion chunks.
Chicken cooked in a hot tangy tomato based sauce.
Lamb cubes cooked in a coconut based sauce, tamarind and curry leaves.
$24.00
Lamb cubes cooked in a spiced tomato and onion based sauce.
Lamb cubes cooked in a hot tangy tomato based sauce.
Lamb cubes cooked in a creamy sauce of cashew cardamom and fennel.
Beef cubes cooked in a coconut based sauce, tamarind and curry leaves
Beef cubes cooked in a spiced tomato and onion based sauce.
Beef cubes cooked in a hot tangy tomato based sauce.
Beef cubes cooked in a creamy sauce of cashew cardamom and fennel.
Basted with butter.
$3.00
$5.00
Basted with butter and coriander.
Jewelled with garlic and butter.
Filled with cheddar cheese.
$6.50
Filled with red chilli flakes and cheese.
$5.50
Steamed basmati rice mixed with yogurt and tampered spices.
$7.50
Turmeric based with cumin and peas.
$8.50
Basmati rice cooked with sultanas and carrot.
Crispy thin lentil wafers.
$4.00
A tangy blend of mint, cilantro and spices.
Yoghurt dip with chopped onions and coriander.
Yoghurt dip with cucumber, herbs and spices.
Yoghurt dip with boondi, herbs and cumin ground.
Slices of cucumber, carrot, onions and lemon wedges.
$8.00
Mixed leaf, green apple slices with tangy dressing.
$11.50
$13.00
Vegan
Delivery is $0.00 away
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