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Indian North Indian
75 Oshanassy Street, Sunbury, 3429
Delivery from 17:30
For one person. Onion bhaji, one curry, one naan(plain or garlic ), one rice, raita, pappadam and a can of drink.(No seafood item )
$45.60
Two samosas, two curries, two naans(plain or garlic ), one saffron rice, raita, pappadam, one dessert and a can of drink.(No seafood item )
$62.99
Four chicken tikkas, onion bhajis, three curries, three naans (plain or garlic ), two rice, pappadam, raita, chutney and dessert.(No seafood )
$79.59
Four chicken tikkas, two samosas, four barrah kebabs, Bombay crunch, four curries, four naans(plain or garlic ), three rice, raita, pappadam, 1.25l soft drink and chutney.
$120.19
Spiced pieces of onion and potato coated with a batter of chickpea flour, deep fried to a golden colour.
$10.20
Triangular pastry filled with vegetables, floured with spices and herbs served with mint chutney.
Refreshing rice puffs, onions and lentils with the chef's secret tamarind dressing. Served on a bed of crunchy iceberg lettuce.
$9.50
Meat substitute, vegetable relish and tandoor grilled soy cutlets.
$19.80
Soya chaap marinated in yoghurt, cream, and cheese then barbequed in tandoor.
Crispy crackers with potatoes, onions and chickpeas. Topped with yoghurt, chutneys and fine noodles.
$11.50
Potato cakes topped with chickpeas and garnished with onions, tomato and coriander.
Earth oven-roasted fresh cottage cheese nuggets.
$14.50
Smashed samosa dressed with red onion, tamarind chutney and fresh coriander.
$15.50
Combination of paneer, gobi, mushroom and capsicum.
$22.00
Served with tomato ketchup.
$7.00
Boneless spring chicken fillets marinated in tikka sauce and cooked in a tandoori oven.
The traditional tandoori chicken with a saffron scent is served with salad and Raita.
from $21.00
Fresh tender baby lamb cutlets deeply marinated with barah yogurt sauce, served with mint chutney.
$23.00
Prawns marinated with yoghurt, spices and barbequed in a tandoor oven.
$21.50
Chickpea flour, fish fillet, club soda, olive oil and chilli powder.
Spicy
Lamb mince skewers seasoned with spice and cooked in a tandoor oven.
$18.99
Barah kebabs, chicken tikka, malai tikka , Shikh kabab, and flavours special tikka are all served together.
$39.99
King prawns cooked with onion, capsicum and tempered with garlic.
Special chicken tikka with tangy flavours
$15.99
Cottage cheese cooked with onions and capsicum in special sauce.
$21.99
Traditional North Indian dish of cottage cheese and pureed spinach with spices.
A North Indian dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masala and garnished with fresh coriander.
Cottage cheese cooked in garlic, ginger, onions and tomato in chilli sauce
Mashed vegetable balls with cottage cheese cooked in chef's special sauce.
Seasonal vegetable cooked with mild spices.
$17.99
Spiced cauliflower and potato cooked with fresh coriander.
Steamed potatoes cooked along with cumin, curry leaves and spices.
Black lentils slow-cooked with garlic, ginger and onions in mild tomato based creamy sauce.
Yellow lentils with butter fried onion, tomatoes and garlic.
Seasonal cottage cheese sautéed with sliced onion, yogurt and special tawa masala and cooked on tawa.
Cottage cheese cubes cooked in a mild creamy tomato nutty sauce.
Eggplant and potato curry cooked with ginger, garlic and curry leaves.
Marinated chicken fillets half cooked in tandoori, then prepared in a chef’s special sauce, spicy in taste, topped with onion and fresh coriander.
$23.99
Our signature curry tender pieces of tandoori chicken marinated in a creamy sauce with raw cashews, butter and tomatoes.
$21.00
Oven-barbecued chicken, cooked in a smooth creamy buttery sauce, garnished with cashew nuts.
Chicken pieces cooked with black pepper, tomato gravy, butter, ginger and fresh coriander topped with fresh cream.
A mughli dish of greens, spices from Kashmir and pureed spinach with chicken.
$20.99
Goan-style hot curry, cooked in vindaloo sauce, finished with green chillies.
Boneless chicken cooked with onion and capsicum with a special onion and tomato gravy topped with ginger.
Punjabi chicken curry with thick gravy of chicken mince cooked along with ginger and coriander leaves.
North Indian-style boneless lamb cooked in traditional gravy.
Boneless lamb cooked with onion and capsicum with a special onion and tomato gravy topped with ginger.
A muglai dish of green spices and pureed spinach with coriander with lamb
Lamb pieces cooked with tomatoes and alfa special masala.
Tender goat pieces cooked with tomatoes and special masala.
Goat pieces cooked with onion and capsicum with a special onion and tomato gravy topped with ginger.
The fragrant, tender, succulent mutton dish is flavorful and tangy from the garlic.
Succulent goat curry cooked with mustard seeds, coconut, curry leaves and special gravy.
Boneless beef cooked with onion and capsicum with a special onion and tomato gravy topped with ginger
A muglai dish of green spices and pureed spinach with coriander with beef
Cooked with a touch of Indian herbs.
$4.00
Cooked with a touch of Indian herbs with saffron.
$5.00
The rice is cooked with mustard seeds and a dash of lemon, curry leaves and coconut.
$7.50
Saffron rice cooked with green peas and tomatoes.
Rice dish made with spices, vegetables and herbs.
Basmati rice topped with cumin seeds.
$6.00
Fluffy saffron rice with an exotic range of nuts and fruit.
$8.00
Long grain rice steamed together with bone pieces of goat with fresh herbs and aromatic spices accompanied by raita.
$21.60
Long grain rice steamed together with chicken fresh herbs and aromatic spices accompanied by raita.
$21.10
Long grain rice steamed together with vegetables, fresh herbs and aromatic spices accompanied by raita.
$19.00
Long grain rice steamed together with boneless pieces of lamb fresh herbs and aromatic spices accompanied by raita.
Plain flour bread cooked in tandoor.
$3.50
Plain flour and butter bread cooked in tandoor.
Plain flour bread with garlic topping.
$4.50
Naan bread stuffed with lamb mince and cooked in tandoori.
$6.50
Filled with mozzarella cheese.
Filled with mozzarella cheese and garlic topping.
$5.50
Aromatic naan bread filled with dry fruit and nuts.
Stuffed with spiced potatoes and cottage cheese.
Wholemeal flour bread cooked in tandoori oven.
Wholemeal flour and butter bread cooked in a tandoori oven.
$3.00
Yogurt dip made with cucumber and carrot.
Sliced onion in a homemade pickle masala.
Crispy lettuce and cucumber salad with red onion.
Creamy mango ice cream.
Traditional Indian ice cream with pistachio.
Hot dumplings made of cottage cheese with dry milk dipped in sugar syrup.
Dumpling of cottage cheese dipped in saffron milk.
Cooling home made yogurt drinks with mango pulp.
Cooling homemade yogurt drinks.
Cooling homemade yogurt drinks with passionfruit pulp.
Cooling home made yogurt drinks with strawberry pulp.
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