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Italian Pizza
52/2 Recreation Drive, Eaton, 6232
Delivery from 12:00
Bread with balsamic and olive oil.
$8.00
$11.50
Three pieces. Crumbed Italian risotto balls stuffed with mozzarella and peas. Served with bolognese sauce or creamy cheesy sauce.
$19.50
Four pieces. Slow cooked beef and pork meatball with tomato sugo. Accompanied with crusty bread.
$20.00
Grilled cacciatore sausage, served with olive, feta cheese, and crusty bread.
$21.50
Three pieces. Toasted crusty Italian loaf, topped with pesto, diced tomato, Spanish onion, basil, fetta cheese, and balsamic glaze.
Rigatoni pasta tossed in a tomato sugo and basil topped with grana padano.
$19.00
Gnocchi di patate cooked in Napoletana sauce.
$27.00
Penne pasta with zucchini, capsicum, eggplant, and Philly cheese in Napolitana sauce.
Vegetarian
$26.00
Spaghetti tossed in a meaty ragu.
$25.00
Rigatoni pasta tossed with chicken, bacon, light chilli, and garlic in tomato sugo.
$28.00
Penne pasta with mild Cacciatore sausage and light chilli in tomato sugo.
Spicy
Penne pasta with chicken, mushroom, English spinach, and flamed with vodka in a rose sauce.
$29.00
Spaghetti with local mussels, garlic, chilli and tossed in a tomato sugo.
Spaghetti pasta with slow cook pork, beef, and meatballs topped with grana Padano.
Home made fresh Tagliatelle pasta cooked with crispy bacon, finish in the yolk, cream, and parmesan cheese sauce.
$27.50
Tagliatelle pasta with sauteed chicken breast cooked with mushrooms sauce and basil pesto.
Ribbon pappardelle tossed in slow cooked pulled pork, Italian sausage, red wine, and tomato sugo.
Ricotta and spinach ravioli cooked with mushrooms, creamy pesto sauce, and finished with parmesan cheese.
$32.00
Arborio rice with porcini mushrooms, mix Italian Funghi, white wine, and Grana Padano.
Home made fresh gnocchi di patate with slow cook italian bolognese sauce.
Gnocchi di patate cooked in creamy gorgonzola sauce topped with walnuts.
Home made beef ravioli cooked in a slow cook traditional italian bolognese sauce with a meat ragu.
Beef ravioli cooked with crispy bacon, mushrooms sauce, and parmesan cheese.
Spaghetti with prawns, squid, vongole, amd fish, and mussels cooked in tomato sugo italian sauce
$33.00
Tagliatelle cooked with prawns, cherry tomato, and light chilli in a creamy Brandy sauce.
Pasta sheets filled with bolognese sauce, bechamel, mozzarella and grana Padano. Served with chips and garden salad.
Arborio rice with prawns, calamari, scallops, calamari, diced fish, mussels, vongole, cherry tomato with white wine, and extra virgin olive oil.
Spaghetti tossed in a rich garlic creamy sauce local prawns and cherry tomato.
Linguine pasta cooked with crab and prawns, cherry tomato, spinach and hint of chilli , in light tomato sauce.
$36.00
Home made Gnocchi potato cooked in a smoky crispy bacon sauce,finished with italian parmesan cheese
Crumbed chicken breast topped with Napolitana sauce and melted mozzarella cheese. Served with chips and salad or spaghetti bolognese.
Sauteed chicken medallion in a creamy mushrooms sauce served with chips and salad or spaghetti bolognese.
Sauteed chicken fillet cooked in sweet Marsala sauce served with chips and salad or spaghetti bolognese.
Grilled chicken breast topped with prawns, mushrooms, cherry tomato in a creamy sauce served with chips and salad or spaghetti bolognese.
$35.00
Mussels cooked with garlic, chilli and tomato sauce served with crusty Italian bread.
$37.50
Baby squid dusted with flour, fried served with chips, garden salad, and tartare sauce.
$32.50
Barramundi, prawns, calamari, scallops, mussels, fennel poached in a light tomato sugo, and Galliano Sambuca. Served with Italian crusty bread.
$34.00
Creamy garlic, cherry tomato and cream. Served with chips and salad.
Mixed lettuce with tomato, cucumber, Spanish onion, and carrot with Italian dressing.
$13.50
Mixed lettuce with tomato, cucumber, Spanish onion, mixed olives, and feta cheese with Italian dressing.
$18.00
Cos lettuce, bacon, croutons, boiled egg and shaved parmesan with Gaetano's Caesar dressing.
$20.50
Penne pasta tossed in a Napoletana sauce.
$11.00
$15.00
Served with chips and tomatoes sauce.
$14.00
Crumbed chicken served with chips and tomato.
$17.00
$5.00
$12.00
Aioli sauce.
$13.00
Sweet chilli sauce.
Cannoli shell filled up with home made Vanilla custard.
$8.50
Made in house Italian lady finger dipped in coffee, baileys, layered with mascarpone and topped with cocoa.
$12.50
Home made in house individually prepared chocolate mousse with All fresh Australian ingredients.
Home made in house a custard base topped with caramelised sugar .
Home made Sticky date Pudding served with butter scotch sauce.
from $5.00
$4.50
$6.50
Delivery is $0.00 away
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