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Asian Chinese
430 Nepean Highway, Frankston, 3199
Delivery from 12:30
Four spring rolls, prawn crackers, beef with black bean sauce, lemon chicken, sweet and sour pork and two large fried rice.
$114.40
Four spring rolls, prawn wafers, lemongrass, chilli beef, mongolian combination (Contains peanuts), lemon chicken and two large fried rice.
Spicy
$130.00
Sliced chicken fillets stir fried in lemon grass and chilli sauce.
$26.00
Calamari in batter, deep fried golden and then pan tossed in spicy salt.
$27.30
Marinated chicken ribs lightly battered, deep fried golden and caramelised in a sweet chilly sauce.
Chicken ribs in light batter, deep fried golden, then covered in a spicy sweet Korean bean sauce and topped with crushed peanuts..
$28.60
Stir fry comprising of prawns, chicken, pork and vegetables.
$31.00
Stir fry comprising of prawns, calamari, beef, chicken, pork and vegetables in a rich Mongolian sauce. Contains peanuts.
$32.20
Sliced beef with gai lan Chinese broccoli cooked in a xo chilli sauce.
$35.10
Prawns are shelled and veined. Served with a delicate garlic sauce and vegetables.
Seafood combination consisting of scallops, king prawns, calamari and fish wok tossed with seasonal vegetables.
$35.80
King prawns cooked in a smooth tangy chilli sauce.
$37.00
Scallops and king prawns stir-fried with vegetables in ginger and shallots.
$38.70
Grilled medallions of eye fillet.
$38.80
Eight pieces. Delicate crepes enveloping peking duck with shallots, cucumber and peking sauce condiments. Contains peanuts.
$44.20
Please kindly order soy separately.
$5.20
Two pieces. With side of sweet n sour sauce.
$8.45
Two pieces. Drizzled with home made satay sauce. Contains peanuts.
$9.10
Six pieces. With side of sweet n sour sauce.
$9.40
Three pieces. With side of Thai sweet chilli sauce.
Two pieces of Chinese sausage boiled, then sliced.
Please kindly order soy sauce separately.
$10.40
$11.70
Sliced bbq pork with sliced onions in plum sauce. Contains peanuts.
Six pieces. Comes with side of lettuce pieces and Thai sweet chilli sauce
$14.00
Two pieces. Mushroom cups stuffed with minced tiger king prawns and drizzled with Thai sweet chilli sauce.
With side of sweet n sour sauce.
BBQ quail tossed with spicy herbs in Mandarin sauce.
$14.30
Four pieces. Deep fried king prawns in light batter drizzled with a sauce of mild wasabi mayonnaise.
$14.80
Three pieces. Drizzled with home made tangy wasabi mayonnaise.
Two pieces. Seasoned minced chicken with chopped vegetables tossed in the wok and presented on a crisp iceberg lettuce leaf. Contains crushed peanuts.
$19.50
King Prawns stir-fired with seasonal vegetables in a choice of sauce.
$27.70
Prawns in batter deep fried golden then pan tossed in spicy salt.
$36.40
With seasonal vegetables.
Stir fried with a touch of grounded tamarind and honey.
Homemade XO sauce consisting of dried shrimps, chopped bacon, crushed garlic, onions and chilli stir fried with Japanese scallops and seasonal vegetables.
$40.00
Barramundi fillet wok fried. Served in honey soy with greens.
$40.20
Sliced chicken breast fillets tossed in the wok with seasonal vegetables in a choice of sauce
from $26.00
Sliced chicken fillets wok fried with teriyaki sauce and vegetables.
Sliced Chicken breast fillet with vegetables stir fried with kung pao dried chillies and topped with cashew nuts
Vibrant green curry of chicken, coconut milk and bai horapha.
Seasoned chicken mince stir fried with diced cubes of tofu, chopped onions and shallots in a spicy bean sauce.
Strips of beef, floured and deep fried, then sauteed in a sweet Mandarin sauce with julienne vegetables.
$29.90
Sliced beef fillets wok tossed with spicy Mongolian sauce. Contains peanuts.
Sliced beef fillets stir fried with vegetables in choice of sauce
Sliced beef with seasonal vegetables cooked in a Thai sweet spicy basil sauce.
Extra creamy beef casserole with tamarind and spices.
Diced beef slowly cooked in rendang sauce with crisp lettuce iceberg leaves.
$31.20
Sliced beef fillets stir fried in lemon grass and chilli sauce.
$39.90
Sliced bbq roast pork (Char Siew) tossed in the wok with vegetables in plum sauce. Contains peanuts.
Sliced bbq roast pork (Char Siew) tossed in the wok with vegetables and braised tofu in oyster sauce.
Pork ribs in light batter, deep fried till golden and tossed in the wok with Mandarin sauce.
Half a roast duck with bones marinated in five spice, star anise and ginger. Served picked vegetables in sweet soy sauce.
$37.50
Contains peanuts.
Sliced breast of roast duck in a red gravy of coconut, pineapple, kaffir lime and sweet basil.
Half of a steamed duck, slice and served with mushrooms and gravy.
Half a deboned duck in light batter deep fried golden. Served with pineapple, sweet and sour sauce.
$23.40
$24.70
Combination consisting of BBQ Pork, chicken, prawns & calamari
$28.40
Seafood combination consisting of king prawns, scallops, calamari and fish.
Cantonese egg noodles with beanshoots, ginger and shallots in dark soy.
Vegetarian
$22.10
Julienne vegetables tossed with rice vermicelli in curry spices.
Rice vermicelli tossed with shrimps, shredded bbq pork, julienne vegetables with egg and mild curry sauce.
Chow mein noodles cooked soft or crispy with choice of meats or vegetarian.
from $23.40
Chicken fillet pieces stir fried with oyster sauce and udon noodles.
Stir fried fun noodles with julienne vegetables, chinese sausage, chicken and seafood in a dark chilli soy sauce.
Thick egg noodles tossed with seafood, chicken and spicy tomato sauce.
Sliced beef with stir fried hor fun rice noodle.
Crisp and grilled flat bread ideal with all dishes.
$6.50
from $4.60
Scrambled eggs, shrimps, diced bbq pork, chicken, spring onions, peas and cooked rice.
from $13.70
Mixed seasonal vegetables tossed in the work in a light soy
$22.80
Scrambled eggs, diced chicken and minced salted fish with shrimp paste tossed in cooked rice. Served with chopped spring onions.
$7.80
$8.50
$13.60
$15.00
$2.70
from $2.70
$3.90
750ml
$11.20
Delivery is $0.00 away
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