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Indian South Indian
60 Cambridge Road, Bellerive, 7018
Delivery from 17:30
Puff pastry filled with potatoes, peas filled with herbs and spices. Served with mint sauce.
Vegetarian
$8.90
Vegetables mixed with herbs and spices, then coated in chickpea flour and deep fried. Served with mint sauce.
$7.90
Onion rings blended with chickpea flour, herbs and spices then deep fried. Served with mint sauce.
Lamb mince marinated overnight with spices and slowly roasted in the tandoor oven.
from $12.90
Boneless chicken marinated overnight in yoghurt and the chef's seasoning then roasted in the tandoor. Served with mint sauce.
Served with coconut and mango sauce.
$13.90
All-time favorite chicken with specially selected herbs and spices, skewered and freshly roasted in the tandoor.
from $16.90
Marinated with yoghurt and herbs and spices overnight then slow cooked in the tandoor.
$23.90
Marinated with yoghurt and specially selected herbs and spices overnight. Then slow cooked in the tandoor. Quarter tandoori chicken, 2 pieces lamb cutlet, 2 pieces fried prawn and 2 peices sheekh kebab served with mint sauce.
$29.90
Succulent boneless chicken marinated with yoghurt, spices, cashew nut gravy and fresh cream.
Boneless chicken marinated overnight in Indian herbs and spices with yoghurt, then slow cooked in the tandoor oven and served wti hfresh tomato and cashew nut sauce.
$24.90
Tandoori roasted chicken tikka made with fresh onion, tomatoes and capsicum cooked in the chef's special gravy and tomato sauce.
Chicken cooked in creamy cashew nut sauce with a touch of onion and tomato.
Chicken cooked in onion and tomato gravy blended with mango pulp to give it a tropical taste.
Chicken served with traditional goa curry paste with fresh ginger, garlic and pepper.
Tender boneless chicken cooked with special traditional curry sauce.
Traditional lamb cooked with Kashmiri herbs and spices.
$25.90
Lamb cubes served in a creamy cashew nut sauce with a touch of onion and tomato.
Lamb served with pureed spinach with aromatic spices and the chef's special gravy.
Lamb served with coconut milk, spices and hot pepper curry sauce.
Lamb cubes cooked with coconut milk, fresh onion, tomatoes and capsicum cooked in chef's special gravy.
Lamb cubes served with traditional goa curry paste with fresh ginger, garlic and pepper.
Beef served in a creamy cashew nut sauce with a touch of onion and tomato.
Beef made with fresh onion, tomatoes and capsicum and cooked in the chef's special gravy.
Beef made with the chef's special curry with fresh potatoes, onion, coconut, mint and a dash of lemon.
Beef served with coconut milk, spices and hot pepper curry sauce.
Beef served with traditional goa curry paste with fresh ginger, garlic and pepper.
Prawn or fish cooked with exotic spices in a rich coconut sauce.
Fish or prawn
Yellow lentils. Mixed lentils slow cooked overnight on tandoor oven and served in creamy cashew and tomato gravy. Served with basmati rice.
$21.90
Vegetables served with Goa curry paste with ginger, garlic and pepper. Served with basmati rice.
Green spinach cooked with potatoes and served in tomato and onion gravy. Served with basmati rice.
Vegetables cooked with a creamy cashew and almond sauce. Served with basmati rice.
Black lentils slow cooked overnight and cooked with spices, cream and tomato sauce. Served with basmati rice.
Potato and cottage cheese (paneer) balls. Served in creamy cashew and tomato gravy. Served with basmati rice.
$22.90
Spinach cooked with cottage cheese cubes in tomato and onion gravy. Served with basmati rice.
Cubes of cottage cheese cooked with tomato and onion gravy. Served with basmati rice.
Diced pumpkin cooked with onion, capsicum, tomato and spices. Served with basmati rice.
Chickpea cooked with the Chef's spices and sauce. Served with basmati rice.
Green peas cooked with cottage cheese cubes and served in a tomato and onion sauce. Served with basmati rice.
Basmati rice cooked with selected herbs and spices, with lamb, chicken, beef, and prawn. Served with raita.
Basmati rice cooked with herbs and spices. Served with raita.
from $15.90
Basmati rice cooked with herbs and spices and with chicken. Served with raita.
Basmati rice cooked with herbs and spices and with lamb. Served with raita.
from $17.90
Basmati rice cooked with herbs and spices and with beef. Served with raita.
Basmati rice cooked with herbs and spices and with prawn. Served with raita.
Basmati rice cooked with green peas.
from $9.90
Basmati rice cooked with vegetables.
Basmati rice cooked with nuts and dried fruit.
Beer battered
$11.90
$12.90
$14.90
Served with a side chips, lemon and tartare sauce.
$16.90
$17.90
Served with side chips, lemon, and tartare sauce.
Served with a side chips, lemon, and tartare sauce.
Three beer battered flathead strips and chips. Served lemon and tartare sauce.
Four beer-battered flathead strips, four crumbed prawns, and four crumbed squid rings.
$34.90
$10.90
Two beer battered flathead strips and chips. Served lemon and tartare sauce.
from $4.50
$3.90
Onion, cucumber, tomato and carrot.
White flour naan.
$5.00
Traditional whole meal flour bread.
$4.50
Traditional whole meal flour bread infused with butter.
$4.90
Traditional whole meal flour bread infused with garlic
Three layered butter white flour bread.
$5.90
White flour bread with garlic.
Plain flour bread with cheese.
Plain flour bread baked with cheese and garlic.
$6.50
Bread baked with coconut cream, dried fruits and cream.
Bread stuffed posito, tossed in spices and baked in tandoor.
Aromatic minced lamb stuffed bread baked in a tandoor oven.
Home made Sweet dumpling deep fried and served in sweet syrup.
$6.90
Mango flavoured yogurt drink.
Delivery is $0.00 away
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