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Indian
42-44 Argyle Street, Hobart, 7000
Delivery from 11:30
3 x Mashed potato tossed with green peas, herbs and spices wrapped in thin pastry and deep fried. Served with chutney.
Vegetarian
from $12.00
Crispy fried marinated chicken in spicy schezwan sauce finished with green onion.
Spicy
from $24.00
Sliced onion mixed with herbs, spices and chickpea batter gently fried.
from $8.50
Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys
$18.99
5 pieces. Chicken wings marinated with herbs, spices, and gently deep fried.
$19.99
Inspired Fried Momos are a delightful street style, resulting in a dish that's sure to tantalize your taste buds.
Mildly spiced diced chicken sauteed in chilli garlic sauce. Served with coriander leaves.
$24.00
Vegetarian momos steamed & served with spicy, tangy chutney.
8Pc steamed chicken momo's served with spicy & tangy tomato chutney.
The stuffed chilies are generously coated in a chickpea flour batter that's infused with aromatic spices, creating a crispy and flavorful exterior when fried to perfection.
$17.95
Chicken momo's coooked in tandoor oven & served with mint chutney.
A popular North Indian appetizer made with marinated battered fish fried for crispy perfection.
$25.99
Coated in a delicate blend of spices and gram flour, each pepper is fried to a golden perfection, ensuring a delightful crunch that gives way to the burst of rich, aromatic spices.
Mildly fried vegetable dumplings tossed with garlic, chilli, soy sauce and coriander.
Vegan
from $22.00
3 PC
$5.50
Mildly coated cauliflower fried and tossed in 65 gravy finished with coriander leaves.
Lightly batters mustroom tossed in Onion & Capsicum with selected spices & herbs finished with fresh coriander.
Crispy papdi (fried flour discs) with boiled potatoes, dahi(Sweet Yougart), onions, tomatoes, and a variety of chutneys, spices & finished with fresh coriander.
Peri peri seasoned momo's served hot with spicy chutney
$20.95
Lightly fried diced chicken tossed with onion and capsicum.
Marinated prawns cooked in tandoor. Served with mint chutney.
Boneless cubes of marinated chicken pieces roasted on a skewer in the tandoor oven. Served with salad and mint chutney.
Idly tossed with garlic, chilli, soy sauce and coriander.
Stuffed panner pakora served hot with mint chutney.
$24.99
Battered seasoned prawns with garlic, black pepper & spices served crispy with home made chutney.
Prawns cooked with pan fried garlic, a touch of chilli and simmered with cream.
Chicken marinated with herbs and spices skewered and roasted in the tandoor oven.
Mixed vegetable marinated with herbs and spices mixed with chickpea flour gently fried.
$20.99
Chunks of paneer marinated in spices and grilled in a tandoor with onion and capsicum finished with coriander leaves
Whole mushrooms are marinated then threaded over skewers in tandoor oven.
from $19.99
Cubes of panner tossed in special 65 sauce finished with fresh coriander.
Cottage cheese cooked with spinach, onion and tomato masala finished with cream.
Panner cubes cooked in velvety tomato-based gravy infused with a symphony of spices, featuring the warmth of cumin, the allure of garam masala and the depth of fenugreek leaves with a finishing touch of butter, adding a silky richness.
Mushrooms and peas in a creamy onion, tomato gravy and finished with coriander.
Slow cooked red and black kidney beans and chickpeas finished with herbs and spices.
Paneer cooked in onion tomato gravy with kadai masala finished with ginger and coriander.
Chicken cooked in the tandoor oven with tomato gravy, herbs and spices simmered with cashew gravy and cream.
$26.99
Pieces of chicken tikka cooked with onion, tomato and capsicum masala simmered with Indian herbs and spices finished with coriander.
Chicken cooked in kadai masala with onion, tomato, capsicum finished with ginger and coriander.
$23.99
Chicken cooked with coconut, South Indian herbs and spices finished with curry leaves.
Lamb cubes cooked with herbs and spices in Moghul style.
Goat cooked with garlic, herbs and spices finished with coriander.
Cubes of lamb cooked with Kashmiri herbs and spices finished with coriander leaves.
$27.50
Plant based chicken in rich & velvety sauce.
Slow cooked lentil simmered in Tampered garlic a perfect vegan dish.
Chilli Soya Chaap is a popular Indian dish made with soya chaap, which is a vegetarian protein made from soybean. It's known for its spicy, tangy, and flavorsome taste.
Cubes of meat or choice cooked with Goan herbs and spices finished with coriander leaves.
from $26.99
Cubes of beef cooked with herbs and spices.
$25.00
Prawns cooked in the Kerala style.
Fish cooked in coconut based gravy with herbs and spices.
Tandoor oven baked bread.
$6.95
Lightly spiced and stuffed with cheese and baked in the tandoor oven.
$8.80
Baked wholemeal bread from the tandoor oven.
$5.95
Bread stuffed with potato tossed in spices and baked in the tandoor oven for perfection.
Bread scented with coconut, dry fruits and spices baked in tandoor oven.
Each naan is delicately prepared and cooked in a tandoor, a clay oven that imparts a delightful smoky aroma and a perfect char. The result is a light, airy, and slightly crisp bread with a delectable texture that pairs wonderfully with a variety of dishes.
from $16.95
Bread scented with coconut, dry fruits and Kashmiri spices baked in tandoor oven.
Generously stuffed with a medley of onions, peppers, and cheese, all expertly blended with aromatic herbs and spices cooked in tandoor oven
$8.95
Dal Rice is a flavorful and nutritious rice dish cooked with a combination of lentils, vegetables, and aromatic spices
Basmati rice cooked with mixed vegetables and Indian herbs and spices.
from $10.99
Rice cooked with fried cumin seeds and spices.
from $2.00
Basmati rice tossed with saffron, cream and coriander.
from $3.00
Basmati rice cooked with herbs and spices finished with coriander.
Biryani prepared with spices and mildly spiced chicken prepared in 65 style finished with curry leaves.
Biryani prepared with spices and mildly spiced cauliflower prepared in 65 style finished with curry leaves.
$22.00
Marinated mushrooms lightly battered & tossed in special 65 sauce and finished with fresh aromatic basmati rice
A South Indian steamed cake of rice served with sambar.
from $18.00
Crepe made from rice batter and black lentils stuffed with a lightly cooked filling of potatoes and spices.
$4.50
$7.50
Velvety vanilla ice cream and thick chocolate shards encased in a cracking Belgian milk chocolate shell. 440ml
$12.00
Vanilla Ice Cream with Chunks of Chocolate Chip Cookie Dough 458mL.
$15.00
458mL.
Vanilla Non-Dairy Frozen Dessert with Gobs of Chocolate Chip Cookie Dough & Fudge Flakes
$15.99
Chocolate & Vanilla Ice Creams Mixed with Chunks of Chocolate Chip Cookie Dough & Fudge Brownies 458ml
458mL
Gently fried milk dumplings dipped in light sugar syrup.
$7.00
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