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Indian
43 Allandale Road, Cessnock, 2325
Not taking orders
This place is not taking orders right now
4.5 of 5
56 reviews
Freshly rolled and topped with either Tomato butter sauce or Spiced spinach paste, tandoori chicken, pickled onions & cheese. Baked In Tandoori oven to crusty perfection.
$24.00
Freshly rolled base topped with Spinach base sauce, generously sprinkled Cottage cheese, capsicum, onion and Cheese cooked to crusty perfection.
Succulent chicken pieces cooked with bell pepper, Onion & Tomato tempered with coriander, black pepper & freshly ground spices.
$24.60
Home made Paneer(cottage cheese) cubes cooked with bell pepper, Onion & Tomato tempered with coriander, black pepper & freshly ground spices. Finished with roasted fenugreek and lemon extract.
Vegetarian
$23.40
Long grain fragrant rice flavoured with Coconut, mustard, curry leaves and lime extract.
$9.80
$5.20
$3.90
Spicy
Diced tomato, onion and cucumber.
$6.50
All above side dishes.
$19.50
$1.30
$3.00
Potato, peas and spices, whipped in crispy pastry.
$11.90
Dairy-free. Onion fried with chickpea flour and spices.
Veg stuffed in thin crispy pastry.
$15.47
$18.40
Dairy-free. Spiced battered deep-fried prawns.
$20.90
Dairy-free. Fried fish with spiced flavoured batter.
$19.70
Dairy-free. South Indian delicacy.
$16.90
Serves two. Two pieces each fish cake, chicken tikka, samosa and bhaji.
$33.90
Samosa Garnished with chickpeas, potatoes, salad topped with tangy Sauces, chat masala & Sev
$12.95
Crispy pastry flakes served with chickpea potatoes & salad, finished with colourful sauces.
Batter coated cottage cheese flavoured with onion, capsicum & indo-Chinese sauce in Pan
$16.40
Plain flour Indian breads cooked in tandoor.
$4.20
$4.75
$5.95
$6.30
Bread stuffed with cheese and lightly spiced spinach
Wholemeal.
$27.17
Boneless chicken cooked with aromantic mango and cashew sauce.
British Indian chicken tang with tomato, onion, capsicum and pepper.
Dairy-free. Marinated batter coated chicken cooked in Indo-Chinese sauce with onion and capsicum.
Tender pieces of meat cooked in creamy cashew and cardamom sauce.
from $27.17
Dairy-free. South Indian delicacy cooked in coconut cream and tampered with mustard and curry leaves.
Dairy-free. Meat cooked in spiced spinach blend.
A Portuguese Indian fusion spicy tangy sauce with potatoes.
Succulent meat cooked in Kashmiri spices.
Beef cooked with potato and coconut in the massaman sauce finished with tamarind.
$28.47
Succulent goat meat on bone slow cooked with chef’s special spices mix.
$31.07
Black lentils cooked with ginger, tomato, cream and fenugreek.
$24.57
Seasonal vegetables cooked in Korma sauce.
Soft dumplings of potato and dry fruits cooked in onion, tomato gravy and creamy dry fruits puree. Finished with fenugreek.
Soft dumplings of potato and dry fruits cooked in almond and spinach sauce.
Potatoes cubes cooked in fresh spinach gravy tempered with ground spices.
Cottage cheese cooked with spinach gravy.
Cottage cheese cooked with capsicum and onions in a tangy creamy sauce.
Vegetables cooked in vindaloo sauce, goan delicacy
Dairy-free. Long grain premium rice boiled to perfection with a touch of saffron.
from $5.85
Royal delicacy veg or meat cooked with rice, fresh herbs and spices.
from $29.77
Homemade ice cream.
$8.00
Milk dumplings dessert dipped in sweet syrup.
$3.50
$4.00
from $3.90
$8.90
$5.50
$25.00
Delivery is $0.00 away
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