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Indian Sri Lankan
61 Boomerang Place, Seven Hills, 2147
Delivery from 11:30
Crispy fried doughnut made of ground lentil (urad dal), chopped onions and chopped chillies.
$1.75
Mixed with Sri Lankan spices, vegetables and potatoes wrapped in a flaky roti and grilled on a hot plate.
$4.25
Crispy, a deep-fried fritter made from chana dal and spices.
Light pastry triangles filled with potatoes in an Indian spice mix.
$2.25
A crescent of flaky pastry, filled with potatoes in the Indian spice mix.
$2.00
Lamb filling made up of lean lamb, potato, ginger, Indian herbs, and spices, then crumbed and fried in a thin crepe.
Chicken filling made up of lean chicken, potato, ginger, Indian herbs and spices, then crumbed and fried in a thin crepe.
Stuffed with sauteed potatoes, spices and fish(canned tuna), crumbed and fried.
Fish canned tuna mixed with Sri Lankan spices, potatoes wrapped in a flaky roti and grilled on a hot plate.
$4.50
Light pastry triangles filled with lean lamb, potatoes in Indian herbs and spice mix.
A crescent of flaky pastry filled with fish marinated in the Indian spice mix.
$8.00
$8.50
Traditional Sri Lankan pan-fried roti with egg, onion and green chilli.
$6.00
2 Pieces of roti served with curry.
$14.00
Traditional Sri Lankan pan-fried bread.
$3.50
Sri Lankan pan-fried bread (roti) chopped into spices, mixed with onion, chillies, spices, egg and meat.
$17.90
Sri Lankan pan-fried bread (roti) chopped into spices, mixed with onion, chillies and spices.
$15.50
With bone. Sri Lankan pan-fried bread (roti) chopped into spices, mixed with egg, onion, chillies and spices.
$18.90
Sri Lankan pan-fried bread (roti) chopped into spices, mixed with onion, chillies, egg, spices and meat.
Sri Lankan pan-fried bread (roti) chopped into spices, mixed with onion, chillies, egg and spices.
$19.90
Spicy
String hopper (Idiyappam) is a Sri Lankan and South Indian speciality made from roasted rice flour red or white and steamed.
Sri Lankan speciality. String hopper mixed with onion, eggs, spices and meat.
Sri Lankan speciality. String hopper mixed with onion, eggs and spices.
Sri Lankan speciality. String hopper mixed with onion and spices.
$16.90
Dosa is filled with potatoes and spices and served with sambar and coconut chutney.
$15.90
Made from steamed Indian lentils and served with Sambar and chutney.
Fermented crepe made with lentil & rice flour (Traditional Jaffna style ) and served with sambar and chutney.
$11.90
Made from steamed Indian lentils. Served with Sambar and chutney.
$11.50
Rice and lentil crepe. Served with sambar and chutney.
Dosa filled with a filling of lamb mince cooked with spices and potatoes. Served with sambar and chutney.
Dosa stuffed with a filling of chicken mince cooked with spices and potatoes. Served with sambar and chutney.
Rice & lentil crepe filled with grated cheddar cheese. Served with sambar and chutney.
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with onion, chillies, egg, spices and meat.
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with onion, chillies, spices, egg and meat.
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with onion, chillies, egg and spices.
$19.00
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with onion, chillies, spices and meat.
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with onion, chillies and spices.
Sri Lankan pittu (steamed red rice flour and shredded coconut), mixed with vegetables, egg(optional), onion, chillies and spices.
$6.50
$5.50
from $12.90
Vegetarian
$5.00
Basmati rice cooked with meat and spices. Served with boiled egg and mint chutney.
$19.50
$21.90
$20.90
Served with two veg curries.
Served with three veg curries.
from $19.50
from $21.90
from $20.90
from $21.50
from $16.90
from $11.00
from $6.00
from $17.90
from $15.90
$7.00
In bottle.
In can.
$7.50
In Bottle.
Two pieces.
$4.00
from $5.50
$3.00
Delivery is $0.00 away
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