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Indian
shop 8/44-50 Chambers Flat Road, Waterford West, 4133
Delivery from Fri 11:30
Four pieces. Made with deep fried cottage cheese pieces after dipping in spiced chickpea batter. Served with kachumber salad, tamarind sauce and mint sauce.
Vegetarian
$14.49
Four pieces. Made with deep fried mixed spiced vegetables delicately after dipping in spiced chickpea batter. Served with kachumber salad, tamarind sauce and mint sauce.
Vegan
$10.49
Two pieces. Made with deep fried pastry after filling potatoes, peas and herbs. Served with kachumber salad, tamarind sauce, and mint sauce.
Made with pan fried potato patties filled with daal and topped with yoghurt and sauces. Served with kachumber salad, tamarind sauce, and mint sauce.
$15.50
Four pieces. Made with deep fried sliced onion balls after delicately mixed with spices and chickpea flour. Served with kachumber salad, tamarind sauce, and mint sauce.
$13.65
Four pieces. Made with mushroom marinated in spices, chickpea, batter, ginger, garlic and deep fried. Served with kachumber salad, tamarind sauce, and mint sauce.
Four pieces. Paneer along with onion and capsicum marinated in yoghurt lime juice, chef's secret spices and cooked in tandoor. Served with kachumber salad, tamarind sauce, and mint sauce.
$18.49
Made with soya champ along with onion and capsicum coated in cream lime juice, chef's secret spices and cooked in tandoor. Served with kachumber salad, tamarind sauce, and mint sauce.
Indian puffed bread served with chickpea curry served with onion and pickle. Served with kachumber salad, tamarind sauce, and mint sauce.
$20.99
Five pieces of round skinny puffed fried crisp balls served with the mixture of spiced mixed potato, onions and black chickpeas accompanied by spicy tamarind base mint water along with sweet tamarind chutney. Served with kachumber salad, tamarind sauce, and mint sauce.
$11.99
Five pieces of round skinny puffed fried crisp balls filled with Indian flavoured yoghurt, spiced mix potatoes, onions and black chickpeas. Topped with sev, a fried thin gram flour vermicelli. Served with kachumber salad, tamarind sauce, and mint sauce.
Cooked in garlic soy sauce base with Chinese spices. Served with kachumber salad, tamarind sauce, and mint sauce.
Battered cauliflower chunks cooked in yoghurt base sauce along with sizzling curry leaves and capsicum. Served with kachumber salad, tamarind sauce, and mint sauce.
Cottage cheese, also known as paneer cooked with onion, capsicum, herbs and mild chilli sauce. Served with kachumber salad, tamarind sauce, and mint sauce.
$21.99
For two. Consists of two pieces each of vegetable samosa, onion bhaji, punjabi mushroom and paneer tikka. Served with kachumber salad, tamarind sauce, and mint sauce.
$23.50
Two pieces. Made with deep fried pastry with a spiced filling lamb mince, peas, and herbs.
$9.99
Four pieces. Made with boneless thigh chicken marinated in yoghurt lime juice and spices and cooked in tandoor.
Four pieces. Made with deep fried chicken after rolled in spiced chickpea batter.
$10.95
Six pieces. Made with deep fried prawns after rolled in spiced chickpea batter.
Four pieces. Made with deep fried after rolled in spiced chickpea batter.
Made with chicken marinated in hung yoghurt selected herbs, spices, and cooked in tandoor.
from $18.49
Four pieces. Made with chicken marinated in yoghurt, green herbs, spices and cooked in tandoori oven.
Four pieces. Made with French cut lamb chops marinated in hung yoghurt, selected herbs and spices and cooked in tandoor.
$20.95
Four pieces. Skewers of lamb mince, onion, capsicum, and spices cooked in tandoor.
$12.95
Made with battered thigh chicken chunks cooked in yoghurt base sauce along with sizzling curry leaves.
Made with battered thigh chicken chunks cooked with onion, capsicum, and green herbs in mild chilli sauce.
For two. Consists of two pieces each of chicken pakora, chicken tikka, lamb sheekh kebab, and prawn pakora.
$24.99
Chicken schnitzel,golden and crispy outside, juisy inside with crispy chips
$12.50
Seasoned with chilli, chat masala, and coriander.
$7.50
Made with cucumber, onion, tomato, carrots sliced, and seasoned with lime juice and chat masala.
$8.99
Made with flat whole meal flour bread without butter.
$5.19
Made with flat whole meal flour bread brushed with butter.
Made with flat chickpea flour and whole meal flour bread brushed with butter.
Made with buttered layered bread with whole meal flour.
$7.79
Leavened bread made from plain flour with butter.
$5.79
Naan with touch of garlic.
Naan stuffed with green chilli.
Naan stuffed with cheese and butter on top.
Naan stuffed with cheese and garlic.
$7.99
Naan stuffed with cheese and spinach.
Naan stuffed with cheese and chilli.
Naan stuffed with cheese and chilli with the touch of garlic.
Naan stuffed with chopped onion and cheese.
Naan stuffed with onion and cheese with the touch of garlic.
Naan stuffed with ground nuts and dried fruits.
Naan stuffed with cottage cheese, chill, onion, and coriander.
$8.49
Naan bread stuffed with potato, onion, and blended spices.
A stuffed potatoes and onions naan exclusively done which gives you the flavor of amritsari spices.
Naan stuffed with potato, cheese, olives, jalapenos, fresh chill, onion, and herbs.
$10.50
Naan stuffed with spiced lamb mince.
Naan stuffed with lamb mince, cheese, and spices.
$8.95
Naan stuffed with tandoori chicken, cheese, and spices.
$10.00
Basmati rice infused with green peas, cumin seed, and coriander.
Cooked along with coconut twist.
Cooked with onion, mushroom, coriander, and spices.
ooked with lemon juice, curry leaves, and fried cashews.
Made with mixed vegetables cooked with spices, onion, tomato, and rice.
Chicken cooked with spices, onion, tomato, and rice.
$19.49
Lamb cooked with spices, onion, tomato, and rice.
Beef cooked with spices, onion, tomato, and rice.
Tiger prawns cooked with spices, onion, tomato, and rice.
Fish cooked with spices, onion, tomato, and rice.
Made with cottage cheese shredded and cooked with cumin seed, onion, and capsicum. Served with rice.
Made with cashews and spices used to create this curry. Served with rice. Contains Nuts
Made with tender pieces of cottage cheese cooked in a North Indian recipe with diced capsicum, red onion and ground. Served with rice.
North Indian winter staple curry made with blanched English spinach, mustard leaves and spices. Served with rice.
Made with black lentils and red kidney beans cooked with Indian gravy, cream, selected herbs and spices tempered with butter. Served with rice.
Made with marinated soya chaap along with Indian spices cooked in onion and tomato gravy. Served with rice. Contains Nuts
Made with creamy tomato based sauce with mild spices and butter. Served with rice. Contains Nuts
Cooked in creamy tomato sauce along with capsicum, onion, coriander, and spices. Served with rice.
Made with ground mixed nuts and selected spices used to create creamy exotic curry. Served with rice. Contains Nuts
Cooked with mughal style curry with flavoured sweeteners, coriander and fenugreek. Served with rice.
Cooked in a gravy. Served with rice.
Cooked in coconut cream along with South Indian spices and sizzling curry leaves. Served with rice.
Cooked with coriander, onions, tomato, and spices. Served with rice. Contains Nuts
Punjabi style potato and onion deep fried fritters dunked in a yoghurt based curry. Served with rice.
Made with peas and paneer cooked with onions, tomatoes, and spices. Served with rice.
Made with eggplant pieces and potatoes cooked with ginger, garlic, onion, coriander, and medium spices. Served with rice.
Made with chickpeas cooked with ginger, garlic, onion, tomatoes, and spices. Served with rice.
Made with yellow lentils cooked with cumin seed, coriander powder, and turmeric. Served with rice.
Made with cauliflower and potatoes with mild spices turmeric and coriander. Served with rice.
Tadka is cooked in onion, ginger, garlic, and tomatoes along with spices. Served with rice.
Made with green peas and potatoes or mushroom curry cooked with onions, tomatoes, and spices. Served with rice.
Cooked in creamy Australia style tomato based sauce with mild spices and butter gravy. Served with rice. Contains Nuts
from $23.50
Cooked with chilli, ginger, hot spices, and sauce. Served with rice.
Cooked in onion based gravy simmered with coconut cream, spices, lemon, and curry leaves. Served with rice.
Made with pan fried garlic, ginger, capsicum, onion, tomato, and finished with vinegar and onion based gravy. Served with rice.
Cooked in kadhai style with ginger, onion, tomato, and spices. Served with rice.
Made with ground almonds, cashews and selected spices used to create this creamy exotic curry. Served with rice. Contains Nuts
Cooked with Alphonso mango pulp, mild spices, and cream. Served with rice.
Made with onion based gravy with spices, onion, mushroom, and finished with yoghurt. Served with rice.
An English curry cooked with garlic, onion, tomato, herbs, and spices. Served with rice.
North Indian winter staple curry made with blanched English spinach, mustard leaves, and signature spice. Served with rice.
Made with a choice of meat cooked in provincial style with North Indian spices blended in rogan josh sauce. Served with rice.
Made in creamy onion based gravy with mild spices. Served with rice. Contains Nuts
Made with chicken cooked in punjabi style spice mixed with creamy tomato, onion, and butter based sauce. Served with rice. Contains Nuts
Made with pan fried garlic, ginger, tomato, onion, and capsicum. Finished with hot spices in a creamy tomato based sauce.
A creamy sauce with fenugreek leaves, sultanas, Indian gravy, and hot spices. Served with rice. Contains Nuts
Cooked in a goanese gravy, hot spices and a touch of vinegar. Served with rice.
Cooked with ginger, garlic, tomato, cream, and secret spices. Served with rice.
A sizzling spices goat curry pieces with bone and boneless marinated in a blend of spices and yoghurt then slow cooked in North Indian style. Served with rice.
$26.95
Served with five pieces of chicken nuggets and chips.
$13.49
Served with rice.
Four pieces.
$3.50
$5.95
from $5.95
$3.99
$4.99
Mango lassi, a popular creamy Indian drink made with ripe sweet mangoes, yogurt, cardamoms and a sweetener. Garnished with sliced nuts.
$6.00
Three pieces. Cottage cheese dumplings with cardamom flavoured sugar syrup.
Cooked mango kulfi served with mango coulis topped with tutti fruti.
Two pieces. Cottage cheese dumplings with cardamom flavoured sweet milky creamy syrup.
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