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Indian
10 Stewart Road, Ashgrove, 4060
Delivery from Tue 17:30
Deep fried triangular pastry filled with vegetables.
Vegetarian
$8.50
$9.00
Fresh vegetables battered with chickpea flour and deep fried.
$9.50
Five pieces. Onion marinated in chickpea flour and spices.
Deep fried triangular pastry filled with lamb mince.
Fresh lamb mince flavoured with ginger, garlic, spices and cooked in tandoor oven.
$14.00
Pieces of chicken marinated spices and cooked in tandoor.
from $14.00
King prawns marinated in tempura batter and deep fried until crispy.
$15.00
Tender chicken marinated with yogurt, garlic, ginger and cashew nut cooked in tandoori oven.
$15.50
Boneless chicken marinated in garlic and specially ground spices and cooked in the tandoor.
Fillet of chicken marinated overnight in yoghurt and spices.
Serving of samosa, vegetable pakora, spring rolls and onion bhaji.
$20.00
Mixture of samosa, Murgh tikka, vegetable pakoda and seek kebab.
$22.00
Boneless tandoori chicken in rich tomato and creamy sauce.
$22.50
Tender boneless pieces of meat cooked in delicious crushed mango sauce.
$23.90
Boneless meat pieces simmered in cashew gravy.
Tender tandoori pieces cooked with garlic, capsicum, tomato, onion sauce, fresh ginger and coriander.
Battered boneless cubes of fried chicken sautéed in capsicum, onion, and flavoured with honey in Asian style.
Tender meat pieces cooked in a south Indian style. Tangy sauce with diced coconut cream and curry leaves.
Diced Lamb prepared in rich butter with cashew gravy and simmered over slow fire mouth-watering dish.
Tender lamb cooked in rich traditional Kashmiri style gravy.
Goat pieces with on bone cooked in onions, tomatoes and fresh herbs in a traditional special method.
Mixed lentils cooked in spices and onion tomato gravy.
$17.50
Yellow lentils cooked in fresh onion and tomatoes with coriander.
Chick peas cooked in a masala sauce with garlic cumin and fresh coriander.
$19.50
Okra stir fried with onion, tomatoes, ginger, garlic and spices.
Fresh mushroom cooked with herbs, capsicum and onion gravy.
Homemade cottage cheese cooked in cashew gravy.
Selection of mixed seasonal vegetables cooked in creamy cashew nut gravy.
Potato and fresh blended spinach cooked with aromatic spices.
Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
Spicy potato and cauliflower cooked in an authentic style.
Spicy
Fresh homemade cheese cooked with spinach gravy.
Mixed vegetable cooked with herbs and spices.
Deep fried cottage cheese, potato and spices rolled and cooked in cashew gravy
Seasonal vegetable cooked in herbs and spices and rich butter sauce.
Combination of fresh blended spinach and fresh mushroom cooked in a very special method.
Cottage cheese cooked with capsicum, onion, chilli, coriander seeds, tomato and onion masala sauce.
Boneless roasted chicken cooked with onion ginger, garlic and crushed cashew gravy.
Boneless chicken pieces cooked with fresh julienne cut onion, tomato, capsicum and carrot.
Boneless chicken pieces cooked in fresh spinach and onion gravy
Boneless fried chicken pieces cooked with capsicum and onion in Asian style.
Tender boneless chicken cooked in vindaloo paste with potato.
Famous south Indian dish prepared with potato and exotic spices with coconut cream.
Mushroom, tender chicken pieces cooked with garlic, tomato and onion gravy.
Boneless meat pieces cooked with fresh julienne cut onion, tomato, capsicum and carrot.
$23.50
Boneless meat pieces cooked with ginger paste, tomato, capsicum and lightly spiced onion sauce.
Diced lamb combined with potatoes and finished with coconut cream –a famous south Indian dish.
Boneless meat pieces cooked with onion, garlic and cashew gravy.
Boneless meat pieces cooked with potato in vindaloo paste and spices.
Fresh Mushroom and dices lamb cooked with garlic, tomato and onion gravy.
Boneless meat cooked with potatoes in traditional Indian style.
Boneless Lamb pieces cooked in fresh spinach and onion gravy.
King prawn cooked with spices in thick onion and tomato gravy.
$24.50
King Prawns marinated in spices, cooked with spinach and onion gravy.
A south Indian style curry, prawn cooked in coconut cream and spices.
Prawn cooked in vindaloo sauce with potato.
King prawn cooked in rich tomato and butter sauce.
Fish cooked with coconut milk, diced coconut, cashew nuts, curry leaves, mustard seeds, ginger, and garlic.
$24.00
Fresh fish cooked in onion gravy, potatoes and spices.
Fresh fish pieces cooked in onion gravy, potatoes and ground spices.
Fresh boneless fish pieces prepared in delicious coconut gravy and potatoes.
Fillet of chicken marinated in tangy pickle spices dominated with mustard.
Boneless chicken marinated in selected spices overnight and roasted in tandoori oven.
Boneless chicken marinated in garlic and specially ground spices and cooked in the tandoori oven.
Flavoured with aromatic basmati rice.
from $2.90
Basmati rice cooked with curry leaves, mustard seeds and fresh lemon.
from $3.90
from $3.50
Basmati rice cooked in fruits, nuts and herbs.
from $4.90
Chicken, lamb or vegetable marinated overnight then cooked with rice, topped
with nuts and dried fruits (served with raita).
from $18.00
Prawn marinated overnight then cooked with rice and topped with nuts and dried fruit.
Wholemeal flour bread.
$4.00
Plain flour bread.
Naan with touch of crushed garlic.
$4.50
Plain flour bread with chilli on top.
$5.00
Plain meal flour bread with butter.
$5.50
Naan stuffed with chopped dry fruits and nuts.
Naan stuffed with cheese.
$6.00
Naan stuffed with garlic and cheese.
Naan stuffed with cheese and spinach.
Naan stuffed with Lamb mince.
$6.50
Layered flaky wholemeal buttery bread.
Naan stuffed with onion.
$2.50
$3.00
Cool yoghurt with cucumber.
Onion, tomato, carrots and cucumber.
$5.90
Julienne cut tomato, cucumber, onion, salt, pepper, lemon juice and coriander leaves.
Homemade mango ice-cream.
Homemade cottage cheese dumpling in sweet syrup.
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