Entree
GF= Gluten Free, LF= Lactose Free, NF= Nut Free.
- $ 8.40
Samosa (LF, NF) - 2 Pieces
Homemade pastry triangles stuffed with lightly spiced potatoes and green peas, served with tamarind chutney.Vegetarian - $ 8.40
Onion Bhaji (LF, NF, GF)
Sliced onion marinated in a spiced chickpea batter and fried until golden brown, served with tamarind sauce.Vegetarian - $ 8.40
Vegetable Pakora (LF, NF, GF) - 4 Pieces
Seasonal vegetables coated in organic chickpea batter, blended with ground spices and delicately fried served with tamarind sauce.Vegetarian - $ 13.90
Fish Pakora (NF, GF) - 4 Pieces
Succulent pieces of fish fillet lightly marinated in traditional herbs and spices, delicately fried, served with mint and yoghurt. - from $ 10.00
Momo (LF, NF) - 5 Pieces
Chicken or vegetable dumplings with ginger, garlic, spring onion and coriander steamed, served with roasted tomato sauce. - from $ 10.90
Chicken Tikka (GF, NF)
Tender pieces of chicken fillet lightly marinated in spiced yoghurt and cooked in the tandoor, served with mint and yoghurt sauce. - from $ 14.90
Almond Chicken Tikka (GF)
Tender juicy pieces of chicken fillet lightly marinated in a creamy yoghurt sauce with ginger, garlic and lemon juice, enriched with almond paste, served with mint and yoghurt sauce. - from $ 14.90
Seekh Kebab (GF, NF)
Lamb and chicken minced flavoured with traditional herbs and spices, rolled on a skewer and cooked in the tandoor, served with mint and yoghurt sauce. - $ 13.90
Samosa Chaat (NF)
Homemade samosa and topped with chickpeas onion masala mixture , tamarind and mint sauce. - $ 14.90
Mixed Entree
1 x Samosa, 1 x Vegetable Pakora, 1 x Chicken Tikka, 1 x Chicken Momo and 1 x Seekh Kebab, served with tamarind and mint sauce.