Our couriers are very busy Delivery might take longer.
Not taking orders at the moment
Thai Asian
Shop 3/102 Cronulla Street, Cronulla, 2230
Delivery from 17:30
Please notify our team of your allergies, there may be residual nut, gluten, dairy or shellfish traces.
Chilli level 1. Duck tossed in fresh herbs and chilli jam sit on lettuce cup. 2 pieces.
$8.90
Rolled of prawns, tofu, lettuce, fresh herbs, and vermicelli served with peanut Hoisin sauce. 2 pieces.
Steamed scallops in shell with shallot and ginger soy sauce. 2 pieces.
$9.90
Vegetarian spring rolls with sweet plum sauce. 4 pieces.
Vegetarian
Classic crunchy bags of pastry filled with chicken, corn, pea, onion and peanut served with sweet chilli sauce. 4 pieces.
Crispy pastry outside, savory curried of pea, corn, potato and carrot on the inside served with sweet chilli sauce. 4 pieces.
Fried seasoned chicken wings served with sweet chilli sauce. 10 pieces.
$11.90
Fish patties with fresh herbs and spices served with sweet cucumber relish. 4 pieces.
Gluten-free. Grilled marinated chicken skewers, served with peanut sauce and cucumber relish. 4 pieces.
A popular Thai food on stall, grilled marinated pork scotch skewers served with Nam Jim Jaew.
$12.90
Crispy soya chicken wrapped in fragrant pandan leaves served with sweet soy and ginger sauce.
Gluten-free. Chilli level 1. Salmon sashimi sit in Thai chilli lime sauce.
$16.90
All soup can be a main course please ask. Please notify our team of your allergies, there may be residual nut, gluten, dairy or shellfish traces.
Gluten-free. Chilli level 1. Famous lightly spicy chicken soup with coconut milk, mushroom, galanga, coriander, chilli and lime juice. Prawn is also available upon request.
Gluten-free. Chilli level 2. Classic spicy and sour prawn soup with mushroom, lemongrass, chilli and lime juice. Chicken is also available upon request.
Gluten-free. Chilli level 2. Alternative clear and spicy seafood soup with Thai basil, mushroom, lemongrass, chilli and lime juice.
Rolled of tofu, lettuce, fresh herbs, and vermicelli served with peanut Hoisin sauce.
Gluten-free. Chilli level 1. Famous lightly spicy soup with coconut milk, mushroom, galanga, coriander, chilli and lime juice.
Gluten-free. Chilli level 2. Classic spicy and sour soup with mushroom, lemongrass, chilli and lime juice.
Gluten-free. Chilli level 1. Salt & pepper tofu lightly tossed with lemongrass, garlic, shallot and chilli.
Mixed vegetable stir fry with oyster and soy sauce. Main course portion.
$19.90
Mixed vegetable and tofu stir fry with oyster and soy sauce. Main course portion.
Boost your vitamins with stir fried of pumpkin, egg and veggies sprinkle pepper. Main course portion.
Variety of mushroom tossed with soy sauce and garlic sprinkle with cashew nut. Main course portion.
Gluten-free. Chilli level 1. A spicy glass noodles (Mung bean noodles) salad tossed with tofu, cashew nut, onion, mint and chilli lime dressing. Main course portion.
Gluten-free. Chilli level 1. Salt & pepper squid lightly tossed with lemongrass, garlic, shallot and chilli.
$18.90
Gluten-free. Chilli level 1. Salt & pepper soft shell crab lightly tossed with lemongrass, garlic, shallot and chilli.
Gluten-free. Chilli level 1. Salt & pepper Ling fish fillets lightly tossed with lemongrass, garlic, shallot and chilli.
Gluten-free. Chilli level 1. Salt & pepper prawn cutlets lightly tossed with lemongrass, garlic, shallot and chilli.
$25.90
Chilli level 1. A fresh sour and spicy papaya salad pounded in a mortar with fresh chilli, dried shrimp, tomato, green bean, peanut and lime dressing served with coconut rice.
$17.90
Crispy crepe filled with shredded prawns and coconut accompanied with cucumber & red onion relish.
Gluten-free. Crispy pork belly served with sweet soy sauce and green chilli sauce.
$22.90
Famous crispy mussel pancake on the bed of bean sprouts and shallot served with Sriracha sauce.
Chilli level 2. Rangers Valley wagyu topsides MB5, sizzling hot plate Wagyu topside diced stir fried with fresh chili garlic and Thai basil.
$29.90
Chilli level 2. All-time favourite spicy stir fry with fresh chilli, garlic and Thai basil.
$20.90
Classic sweet and sour sauce comes with pineapple, capsicum, onion, cucumber and tomato.
Chilli level 1. Black pepper and garlic stir fried with capsicum, shallot, onion and chilli sliced.
Traditional stir fried of chilli jam, cashew nuts and vegetables.
Spicy
Chilli level 3. Hot and spicy stir fried of fresh asian herbs green pepper corn, bamboo shoot, chilli, garlic, Thai eggplant and green bean.
Grilled marinated sirloin steak with a side salad, sticky rice and Nahm Jim Jaew i.e. spicy dipping sauce.
$21.90
Grilled chicken Thai style marinated served with sticky rice, Ajad/chilli, cucumber and onion relish.
Grilled marinated lamb cutlets served with sticky rice and veggies.
$28.90
Grilled marinated lamb cutlets with flavorsome stir fry of garlic and pepper sauce with green veggies topped with fried garlic.
Grilled marinated lamb cutlets on peppery stir fried with black pepper, capsicum, shallot, onion and chilli sliced.
Gluten-free. Chilli level 1. A fresh sour and spicy papaya salad pounded in a mortar with fresh chilli, dried shrimp, tomato, green bean, peanut and lime dressing served with soft shell crab or grilled BBQ striploins.
Gluten-free. Chilli level 2. North-eastern Thai style chicken minced salad with peppermint, eschalot and dry chilli lime dressing.
Chilli level 1. BBQ chicken tossed in shallot, onion, tomato and chilli lime dressing.
Chilli level 1. Roast duck salad with chilli jam, red onion, peppermint and dry chilli lime dressing.
$24.90
Chilli level 1. Grilled striploin beef salad tossed with coriander, peppermint, onion, Thai eggplant and chilli lime dressing.
$23.90
Gluten-free. Chilli level 1. Prawn salad with peppermint, red onion, lemongrass and chilli lime dressing.
Gluten-free. Chilli level 1. A spicy mix seafood salad tossed with onion, celery, mint, coriander and chilli lime dressing.
Gluten-free. Chilli level 1. A spicy glass noodles (Mung bean noodles) salad tossed with seafood, chicken minced, onion, mint and chilli lime dressing.
Gluten-free. Chilli level 1. Mild red curry stir fry with kaffir lime leaf and green beans.
from $19.90
Chilli level 1. Popular choice of crispy pork belly and Chinese broccoli stir fry with soy bean and a touch of chilli.
Stir fried of chilli jam, cashew nuts and vegetables.
Chilli level 2. All-time favorite spicy stir fry with fresh chilli, garlic, green bean, bamboo shoot and Thai basil.
Mixed vegetable stir fry with oyster and soy sauce. Add meat possible for extra charge.
Morning glory flaming stir fry with soy sauce and a touch of chilli. Add meat possible for extra charge.
Flavorsome stir fry of garlic and pepper sauce with green veggies topped with fried garlic.
Chilli level 1. Healthy mild ginger and shallot stir fried with baby corn, mushroom, broccoli and sliced of long red chilli.
Creamy satay sauce with meat choice and lots of veggies sprinkle with crispy shallot.
Gluten-free. Classic beef rib curry southern Thailand with potato and peanut.
$27.90
Crispy fried soft-shell crab or seafood served on top of yellow curry.
from $24.90
Gluten-free. Chilli level 1. Most favorite roast duck red curry with lychee pineapple and Thai basil.
Gluten-free. Chilli level 2. Green curry with Thai eggplant, green bean and Thai basil.
Gluten-free. Chilli level 1. Mild and thick red curry and lime leaves with choice of meat on a bed of veggies.
All time favourite stir fried thin rice noodles with sweet tamarind sauce, bean sprout, dry shrimp, peanut and garlic chive.
Stir fried flat rice noodles with egg, Chinese broccoli and dark soy sauce.
Chilli level 1. Spicy stir fried thick rice noodles with chili, garlic, egg and Thai basil (Popular with instant noodle extra $2).
Stir fry Hokkien noodles with choice of meat, veggies, oyster and soy sauce.
Stir fry flat rice noodles with prawns (recommended) and prawn paste, onion, shallot and chinese broccoli.
Scallop fried rice with XO sauce, garlic stem, carrot and celery.
Seafood fried rice with XO sauce, garlic stem, carrot and celery.
Thai style fried rice with Chinese broccoli, onion and tomato.
Fried rice prawns and prawn paste with onion, shallot and Chinese broccoli.
Chilli level 1. Classic spicy and sour fried rice with mushroom, lemongrass, chilli and lime juice, goes well with prawns.
Chilli level 2. All-time favourite spicy fried rice with fresh chilli, garlic, green bean, bamboo shoot andThai basil.
Chilli level 2. Chilli basil minced chicken with wet omelette on rice.
$22.50
Gluten-free. Fried whole barramundi with a lot of herbs.
$31.90
Gluten-free. Chilli level 2. Sweet and spicy tamarind sauce with fried whole barramundi.
Steamed whole barramundi with ginger and shallot soya sauce.
Chilli level 1. Mild and thick red curry and lime leaves with crispy skin grilled salmon or roast duck on a bed of veggies.
Chilli level 1. Green papaya salad served with crispy skin grilled salmon.
Chilli level 2. Crispy skin grilled salmon comes with North-Eastern Thailand style chicken salad with peppermint, eschalot and dry chilli lime dressing.
Chilli level 2. Crispy skin grilled salmon on black pepper and garlic sauce with capsicum, shallot, onion and chilli sliced.
Steamed Ling fish fillets comes with chilli lime dressing and steamed veggies.
Boneless roast duck, served in southern Thailand tamarind sauce and vegetables sprinkle with fried onion.
Classic sweet and sour sauce boneless roast duck comes with pineapple, capsicum, onion, cucumber and tomato.
Chilli level 2. All-time favorite spicy stir fry of crispy thin battered duck with fresh chilli, garlic, green bean, bamboo shoot and Thai basil.
Local shell on king prawns tossed in Thai style crispy garlic sauce.
Local shell on king prawns, served in southern Thailand tamarind sauce and fried onion.
All time favorite stir fried thin rice noodles with sweet tamarind sauce, bean sprout, dry shrimp, peanut and garlic chive.
Gluten-free. Chilli level 2. Traditional spicy local king prawns Tom Yum soup with lemongrass and mushroom.
Braised local king prawns hot pot with light soy sauce, glass noodles & Thai spices served with green chilli lime dipping.
Gluten-free. Chilli level 1. Green papaya salad with crispy soft-shell crab.
Classic sweet and sour sauce comes with crispy fried soft shell crab, pineapple, capsicum, onion, cucumber and tomato.
Chilli level 1. Thai style Laksa soup with egg noodles, coconut cream, onion, pickle cabbage and roast chilli paste.
Chilli level 1. Thai traditional rice noodles in rich aromatic soup.
Roast duck with egg noodles, gravy and choysum.
Roast duck with egg noodle soup and choysum.
BBQ pork with egg noodle soup and choysum.
BBQ pork egg noodle soup and choysum topped home made Thai style BBQ sauce.
BBQ pork, pork dumpling with egg noodle soup and choysum.
Gluten-free.
$4.90
from $3.50
$10.50
$5.50
$3.50
$7.90
$4.50
$6.50
$8.50
$7.50
Mango, pineapple, passionfruit.
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.
