La Macelleria - Mermaid Waters

When fresh mascarpone meets delicious pouring of melted gianduja at the bottom: an explosion of pleasure.

White chocolate mixed with macadamia chips caramelized: Australian Kiss.

Salted caramel, a perfect balance between sweet and salty.

Mascarpone and coffee, dusted with cocoa: A true Italian dessert from ancient pastry recipe.

Fresh bulalo ricotta, eggs and raspberry sauce.

Fresh ricotta with caramelized figs, nothing more to say.