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Thai Asian
Shop 6/44 Woongarra Street, Bundaberg Central, 4670
Delivery from 11:30
Marinated chicken thigh, grilled and served with satay sauce. Sesame seed topping.
$12.00
Pork minced, mixed with herbs, cabbage, onion, eggs, and battered, served with sweet and sour sauce.
Mixed vegetables, sweet potato, peas, carrot, onion. Served with sweet and sour sauce.
Vermicelli noodles, mixed vegetables with plum sauce.
Vegetarian
Deep-fried fish minced with mixed herbs and served with sweet and sour sauce.
A single serve of spring roll curry puff, fish cake, and satay chicken. Served with sweet and sour and plum sauce.
$13.50
Batter of shredded coconut, cleaned, fried, and served with sweet and sour sauce.
Prawn mince mixed with herbs and served with soy sauce.
$13.90
Deep-fried battered calamari, with garlic, capsicum, and salt and pepper.
$28.90
$10.90
$25.90
Chicken mince mixed with herbs, curry powder, onion, garlic, coriander, steamed, and served with mild dumpling sauce. Dumpling sauce made with cashew, sesame seed, soya bean, tomato paste and curry powder.
Strip marinated beef, deep fried and stir-fried with special sauce.
Battered chicken breast deep-fried topped with honey sauce. Sesame seed topping.
Pork marinade batter, deep fried and served with vegetables and sweet & sour sauce.
Sliced beef with onion, carrot, capsicum, shallots, and homemade Mongolian sauce.
Battered chicken breast deep-fried topped with vegetables and sweet & sour sauce.
Egg mix with shallots, onion, chopped capsicum, topped with oyster sauce.
from $28.90
Salted marinated black bean stir-fried with seasonal vegetables.
Gluten free.
Gluten free, medium. Famous medium hot red chilli curry with fresh vegetables, bamboo shoots, basil, fresh chilli coconut cream.
from $25.90
Gluten free, mild. Creamy mild curry cooked with fresh vegetables, kaffir lime leaves, crushed peanut with coconut cream.
Gluten free, spicy. Traditional medium to hot green chilli curry with coconut cream, fresh vegetables, bamboo shoots, basil, and fresh chilli.
Gluten free, mild. Slow cooked popular thai style sweet mild curry cooked with onion, potato, and peanuts, topped with roasted peanuts, dried shallot with coconut cream.
Gluten free, medium. Medium hot red chilli curry cooked with sliced duck, fresh vegetables, pineapple, tomato, and basil with coconut cream.
$30.90
Rich mild satay sauce, with seasoned vegetables. Sesame seed topping.
Seasoned vegetable, garlic, onion, and shallot, in oyster sauce.
Cracked black pepper, garlic, and seasonal vegetables in homemade oyster sauce.
Seasoned vegetables, chilli jam base, shallots, and roasted cashew nuts.
Fresh ginger, seasonal vegetables, with home made oyster sauce.
Medium. Chilli paste, bamboo shoots, carrot, capsicum, onion, zucchini, broccoli, green beans and basil.
$12.50
$18.90
Per person.
from $7.00
from $8.00
Boiled rice, fried with eggs, onion, tomato, topped with lemon.
Gluten free. Soft rice noodles with eggs, tofu, dried sweet radish, shrimp, shallot, bean sprouts, crushed peanuts, onion, and fresh chilli.
Spicy
Medium. Hokkien noodles, broccoli, carrot, basil, bamboo shoots, and chilli paste.
Hokkien noodles, seasonal vegetables, garlic, onion, and oyster sauce.
Medium. Hokkien noodle stir-fry with seasonal vegetables, and satay sauce with chilli.
Medium. Grilled beef thinly sliced, mixed with Thai herbs, mint leaves, tomato, red onion, fresh chilli, coriander, cucumber, and medium Thai dressing.
Medium. Sliced roasted duck mixed with spicy sauce, tomatoes, red onion, coriander, cucumber, fresh chilli, mint leaves, and Thai dressing.
Medium. Spicy, sour soup cooked with lemongrass, galangal onion, coriander, garlic, fresh chilli, tomato kaffir lime. Leaves, chilli jam, mushrooms, and seasonal vegetables.
Medium. Creamy laska soup cooked with seasonal vegetables, and dried tofu. Served with rice noodles with coconut cream.
Toppings (caramel, chocolate, strawberry).
$4.90
$5.90
$6.90
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