Little Buddha

1. Prawn Crackers

$5.50

2. Spicy Prawn Crackers

$6.50

3. Spring Rolls

from $12.50

4. Fish Cake (4 Pieces)

$14.50

5. Curry Puffs (4 Pieces)

$12.50

6. Chicken Satay (4 Pieces)

$15.50

7. Wontons (6 Pieces)

$12.50

8. Mixed Entrée

Includes 2 chicken satay, 2 pork spring rolls, 2 fried wontons and 2 chicken curry puffs.

$20.50

9. Chive Dumplings (3 Pieces)

$16.50

10. Fried Tofu (6 Pieces)

$12.50

11. Potato Wrapped Prawn (4 Pieces)

$12.50

12. Tom Yum Soup (Small)

Famous Thai hot and sour soup flavoured with lemongrass, kaffir lime leaf, galangal, tomatoes, mushroom and coriander. Gluten-Free.

from $10.50

12. Tom Yum Soup (Large)

Famous Thai hot and sour soup flavoured with lemongrass, kaffir lime leaf, galangal, tomatoes, mushroom and coriander. Gluten-Free.

from $15.50

13. Tom Kha Soup (Small)

Creamy coconut soup flavoured with lemongrass, kaffir lime leaf, galangal, fresh lemon, onion, baby corn, mushroom, coriander and spring onion. Gluten-Free.

from $10.50

13. Tom Kha Soup (Large)

Creamy coconut soup flavoured with lemongrass, kaffir lime leaf, galangal, fresh lemon, onion, baby corn, mushroom, coriander and spring onion. Gluten-Free.

from $15.50

14. Wonton Soup (Small)

Marinated minced pork and prawn wrapped with wonton skin topped with fried garlic, pepper, coriander and spring onion.

$12.50

14. Wonton Soup (Large)

Marinated minced pork and prawn wrapped with wonton skin topped with fried garlic, pepper, coriander and spring onion.

$18.50

15. Beef Salad

Grilled sliced beef dressed with a chilli tangy sauce, lemongrass, kaffir lime leaf and galangal tossed with cucumber, tomatoes, red onion, mints, coriander and spring onion.

$21.50

16. Larb Chicken Salad

Minced chicken dressed in fresh lemon, fish sauce, ground dried chilli, ground rice, lemongrass, kaffir lime leaf and galangal tossed with red onion, mint, coriander and spring onion.

$20.50

17. Prawn Salad

Grilled prawn dressed with chilli tangy sauce, lemongrass, kaffir lime leaf and galangal tossed with cucumber, tomatoes, red onion, mint, coriander and spring onion. Gluten-Free.

$22.50

18. Green Curry

Authentic Thai green curry cooked in coconut milk with pumpkin, vegetables, red capsicum and fresh basil. Medium. Gluten-Free.

from $21.50

19. Red Curry

Authentic Thai red curry cooked in coconut milk with bamboo strips, vegetables, red capsicum and fresh basil. Medium. Gluten-Free.

from $21.50

20. Massaman Curry

Southern-style curry with creamy coconut milk, potatoes and peanuts topped with dried shallot. Medium. Gluten-Free.

from $21.50

21. Roasted Duck Curry

Roasted duck cooked in red curry sauce and coconut milk, pineapple, lychee, red capsicum and fresh basil. Medium.

from $25.50

22. Cashew Nut Stir-Fry

Cashew nut stir-fry with mild sweet chilli paste, tomato sauce and vegetables. Mild.

from $21.50

23. Basil Stir-Fry

Stir-fried with fresh basil, hot chilli, bamboo strips, red capsicum, baby corn, onion and carrot. Gluten-Free.

from $21.50

24. Oyster Sauce Stir-Fry

Stir-fried mixed Asian green vegetables, Chinese mushroom, garlic and pepper in oyster sauce. Gluten-Free.

from $21.50

25. Ginger Stir-Fry

Ginger stir-fry with seasonal vegetables, Chinese mushroom, garlic and pepper in oyster sauce and soy sauce. Gluten-Free.

from $21.50

26. Garlic and Pepper Stir-Fry

Stir-fried garlic and pepper with oyster sauce served on a bed of lettuce garnished with dried garlic, pepper, coriander and spring onion. Gluten-Free.

from $21.50

27. Sweet Honey Stir-Fry

Seasoned with honey, sesame seed oil and oyster sauce served on a bed of steamed seasonal vegetables topped with cashew nut and roasted sesame seed. Gluten-Free.

from $21.50

28. Chicken

Deep-fried marinated battered crispy chicken strips dressed with your choice of chef's special mango or tamarind sauce. Mild.

$21.50

29. Satay Stir-Fry

Stir-fried with seasonal vegetables in satay peanut sauce. Mild to medium.

from $21.50

30. Tamarind Prawn

Lightly battered deep-fried crispy prawns topped with chef's special tamarind sauce and garnished with dried shallot and coriander. Mild.

$25.50

31. Rockling Sweet and Sour

Deep-fried lightly battered rockling fillet topped with sweet and sour sauce.

$24.50

32. Tamarind Barramundi

Deep-fried crispy barramundi topped with chef's special tamarind sauce garnished with dried shallot and coriander. Mild. Gluten-Free.

$35.00

33. Ginger Barramundi

Steamed seasonal barramundi topped with ginger sauce, dried mushroom and sesame seed oil garnished with dried garlic and coriander. Gluten-Free.

$35.00

34. Pad Thai

Famous Thai style stir-fried noodle and egg seasoned with tamarind sauce topped with bean shoots, spring onion, fresh lemon and roasted crushed peanuts. Gluten-Free.

from $20.50

35. Pad See Ew

Thai-style stir-fried flat noodles and egg seasoned with dark soy sauce and Asian green vegetables topped with fried garlic and pepper. Gluten-Free.

from $20.50

36. Fried Rice

Thai-style fried rice seasoned with light soy sauce, oyster sauce, egg, broccoli, onion, carrot and green peas. Gluten-Free.

from $20.50

37. Basil Fried Rice

Spicy fried rice seasoned with chilli paste, bamboo shoots, baby corn, capsicum and fresh basil. Gluten-Free.

from $20.50

Crispy Pork Asian Greens

$25.50

Crispy Pork Honey Cashew

$25.50

Crispy Pork Chili Basil

$25.50

Crispy Pork Chili Lemongrass

$25.50

Seafood Chili Lemongrass

$25.50

Tom Yum Prawn

$25.50

Seafood Stir-Fry

$25.50

Green Curry Rockling

$25.50

Jasmine Rice

$3.00

Coconut Rice

from $3.50

Roti

from $3.50

Peanut Sauce

from $1.50