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Cafe Breakfast
6 O'Connell Street, West End, 4101
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$14.50
With butter.
With fruits and grain free granola.
$24.00
With Walnut baharat spice and crispy kale.
Made with sourdough and chutney.
$18.50
Made with coconut sambal, plum chutney and roti bread.
Spicy
$29.00
Made with truffle, mushrooms, rocket and sourdough.
$30.50
Made with gravlax, potato and pea pakoras, coriander chutney and cucumber labneh.
$32.50
Made with grilled bacon, black garlic aioli, tomato, avocado and poached egg.
Tempura prawns, bean sprouts, cucumber, carrot, red cabbage, tomato, fresh herbs with Asian style mayo dressing (dairy free).
$35.00
Chickpeas, avocado, tomato, cucumber, onion, lettuce and maple dijon dressing (vegan).
$31.00
Made with brioche bun, halloumi and pesto.
Vegetarian
$18.20
Made with bacon, fried egg, spinach and barbecue sauce.
$20.00
Made with tomato, cheese, pickles and tomato sauce.
$23.50
Moroccan seasoned grilled chicken, lettuce, onion and tomato with peri peri mayo.
$25.50
$2.60
$3.90
$7.80
$9.50
No sugar added. Made with peach, white hibiscus, papaya, blackberry, apple and roasted chicory.
$9.75
$11.05
Made with spinach, mint, mango, lime, pear and coconut water.
$11.70
Made with pineapple, apple and cucumber.
Made with carrot, apple and ginger.
$12.35
Made with acai berry, passionfruit and coconut water.
$15.00
Made with strawberry, banana, passionfruit and ice cream.
$14.00
Made with watermelon, pear and lychees.
Made with blueberries, banana, pear and honey.
Made with mango cheeks, mango sorbet and coconut water.
Contains nuts.
Contain nuts.
$6.50
$7.15
$3.25
$5.46
from $6.20
from $5.46
from $5.80
from $7.40
from $6.24
from $6.75
$6.76
$7.54
Served in a pot. Made with peppermint tisane with a strong, uplifting mint profile.
Served in a pot. Made with a medium bodied black tea with cinnamon, cardamom, ginger and a strong clove finish.
Served in a pot. Made with a robust, coppery Sri Lankan tea with brisk, bold flavours.
Served in a pot. Made with robust black tea laced with citrusy bergamot.
Served in a pot. Made with lemongrass partners with the warming spice of ginger.
Served in a pot.
Served in a pot. A woody, sweet and natural.
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