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Thai Dessert
90 Hemmings Street, Dandenong, 3175
Delivery from 17:00
Four pieces. Marinated chicken skewer coated with satay sauce.
$12.90
Thai style popcorn chicken.
$10.90
Eight pieces. Mixed vegetables wrapped with crispy spring roll pastry.
$8.90
Thai style steamed dumplings with marinated prawns and chicken.
$11.90
Five pieces. Stuffed with marinated minced chicken wrapped in a spring roll pastry.
Eight pieces. Stuffed with chicken minced, kaffir lime, lemongrass and ground toasted rice.
Four pieces. Deep-fried pastry concealed curried potatoes and veggies.
Five pieces. Stuffed with prawns, vegetables with Thai spices and herbs wrapped in a spring roll pastry.
Eight pieces. Crumbed scallops with chilli mayonnaise sauces.
Four pieces. The blended fish is mixed with red curry paste and Thai herbs. Served with sweet chilli sauce.
Four pieces. Marinated crumbed prawns with yoghurt dipping sauces.
Four pieces. Crispy tofu pieces coated with satay sauce.
Thai hot and sour soup with lemongrass, mushroom and tomato.
from $11.90
Four pieces of mixed chicken and prawn dumplings in clear soup with bok choy and carrot.
$13.90
A clear chicken broth with bok choy, onions and mixed vegetables.
Larb Gai. Thai spicy minced chicken with Thai style dressing, Thai herbs and ground toasted rice.
$18.90
Grilled beef with Thai style dressing, lemongrass, kaffir lime and carrot.
$19.90
Yum Gai Zabb. Thai spicy crispy chicken with Thai style dressing, Thai herbs and ground toasted rice.
$20.90
Steamed veggies with sliced boiled eggs, lettuce and fried tofu dressed with satay sauce.
Vegetarian
Fish cake with Thai dressing salad mixed with vegetables.
Creamy massaman curry with roasted potato, carrot, onion and roasted peanut.
from $16.90
Thai curry is made from green chilli curry paste cooked with coconut milk, vegetables and Thai sweet basil.
Thai curry is made from red dry chilli curry paste cooked with coconut milk, vegetables and Thai sweet basil.
Thick and creamy coconut curry from Panang. Curry paste cooked with vegetables and finely sliced kaffir lime leaves.
Red curry with roasted duck breast, lychee, pineapple, vegetables and Thai sweet basil.
$23.90
Crispy Chicken On Rice Served with Green Curry Sauce On Rice
$22.90
Thai dish stir-fried with crispy chicken, garlic, chilli, vegetables and Thai sweet basil.
Spicy
Stir-fry with cashew nuts and vegetables enhanced with chilli jam.
Thai peanut sauce and vegetables.
Thai dish stir fried with chopped chicken breast, garlic, chilli, vegetables and Thai sweet basil.
Stir fry zucchini, pineapple, spring onions and vegetables contrasting with crispy chicken in honey soy sauce.
Stir fry zucchini, pineapple, spring onions and vegetables contrasting with crispy chicken in sweet and sour sauce.
Garlic, pepper and oyster sauce stir fry.
Hot and spicy stir fry with chilli, kaffir lime and vegetables cooked with the red curry sauce.
Stir fried with mushroom sauce, a variety of vegetables and crispy tofu.
Vegan
$16.90
Stir-fried hot dried yellow curry with chopped chicken breast, garlic, chilli and vegetables.
Ginger stir-fried with vegetables.
Thai dish stir fried with garlic, chilli, vegetables and Thai sweet basil.
Stir fried mixed vegetables and pineapple in Thai style sweet and sour sauce.
Stir fry crispy chicken, garlic, chilli, salt and pepper.
Crispy chicken coated with 3 flavours sauce.
Pad Thai noodle served with golden omelette and softshell crab on the top.
$28.90
Thai BBQ with a side of garden salad and dipping sauce.
Goong Gra Tiam. Grilled prawns with garlic and pepper sit on garden salad and dipping sauce.
Batter fish and vegetables coated with 3 flavours sauce.
$32.90
Pulled meat of spiced lamb shank in creamy massaman curry with roasted potato carrot, onion and roasted peanut.
$25.90
Thai dish stir-fried with prawns, lemongrass, kaffir lime, chilli and vegetables with tom yum paste.
$26.90
Snow peas stir fried with prawns, mushroom sauce, garlic and vegetables.
Stir fried thin rice noodles, egg, tofu, red onion and carrot with Thai tamarind sweet and sour sauce accompanied with crushed peanut.
Thai style fried rice with egg, onion and mixed vegetables.
Pad See Ew. Stir-fried flat rice noodles with soya sauce, eggs and mixed vegetables.
Thai yellow curry flavoured fried rice with pineapple and mixed vegetables.
Pad Kee Moa. Flat rice noodles stir fried with garlic, chilli, egg and mixed vegetables.
Thai style fried rice, egg and vegetables with tom yum paste.
Stir-fried crispy chicken, garlic, chilli, salt and pepper on rice.
The popular Thai dish stir-fried with minced chicken, fresh garlic, chilli, seasonal vegetables and basil on rice.
$17.90
Fried rice with egg, Thai sweet basil, garlic, chilli and mixed vegetables.
Crispy chicken coated with 3 flavour sauce on rice.
Stir-fried macaroni in Thai style with egg, tomato, onion, spring onion and tomato sauce.
Fried rice, cashew nuts, egg and vegetables enhanced with chilli jam.
Minced chicken and spinach stir-fry with garlic, chilli and soy bean on rice.
Dry egg noodle with crispy chicken spicy salt and pepper.
Thai spicy crispy chicken with Thai style dressing and Thai herbs on rice.
Crispy chicken and spinach stir-fry with garlic, chilli and soy bean on rice.
$4.50
$3.50
$0.90
$6.90
In can.
$3.90
Banana caramelised with coconut syrup wrapped with roti bread.
Fried banana in batter with plam sugar calamalise.
Eight pieces. Deep fried banana samosa. Served with condensed milk.
Delivery is $0.00 away
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