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Shop 2/194 Bondi Road, Bondi Beach, 2026
Potatoes and chickpeas spreaded on top of fried pappad and topped with yoghurt, mint and tamarind sauces.
Patty with mashed potatoes, green peas and spices.
Vermicilli, carrots, bamboo shoots wrapped then deep fried and served with sweet chilli sauce.
Potato and chickpeas tossed in tamrind sauce.
Sliced onion fritters in chickpea batter and deep fried.
Fried potatoes, stuffed with veges and spices cooked in clay oven.
Chunks of paneer marinated in spices and grilled in a tandoor.
Marinated mushroom stuffed with cottage cheese.
Two pieces of samosa, onion bhaji and spring rolls.
Bone chicken marinated with spices frilled in the clay oven.
Boneless chicken marinated with fresh spices and cooked in the clay oven.
Lamb mince with special herbs and spices, skewered and cooked in the clay oven.
Squid rings dipped in batter and deep fried.
Ginger flavored lamp cutlets, marinated in yogurt and spices, cooked in the clay oven.
Juicy tiger prawns in a tangy marination cooked in clay oven.
Fish marinated in chef's style spies and cooked in clay oven.
Fish marinated in spices and then deep fried.
Prawns marinated in spices and then deep fried.
Selected pieces of chicken tikka, sheekh kebab and lamb cutlets.
Mushroom cooked in peas with mild spices.
Fresh cauliflower and sauteed potatoes stir-fried with mild to medium spices.
Mixed vegetables cooked with nuts and mild spices with cream.
Spiced eggplants and potatoes garnished with spices.
Lentils with freshly ground spices sauteed in butter and tomato paste.
Combination of moong beans and red lentils is used to create a classic Indian delicacy, which is full of nutrients.
Cottage cheese cubes and spinach cooked in spices and herbs.
Fresh vegetables cooked in lentils and coconut.
Mashed eggplant cooked with spices and sauteed onions.
Cottage cheese cooked with creamy sauce with fresh spices.
Cottage cheese stuffed in vegetable balls cooked in mildly creamy sauce.
Stir fried capsicum, onion and tomato brings out the sweetness of tender baby okra seasoned with slight tangy touch.
Boneless chicken breast in a buttery tomato sauce flavored with fenugreek
Chicken cooked in authentic spicy black pepper & coconut sauce
Boneless chicken cooked in creamy sauce with selection of mild spices
Chicken and vegetables cooked in oriental spices with tomato gravy
Boneless chicken cooked with mango with nuts
Chicken cooked with creamy sauce with fresh oriental spices
Chicken pieces cooked in hot and tangy sauce
chicken cooked in a light gravy with freshly ground spice in chef's style
tender pieces of chicken cooked with spinach with authentic spices
Tender pieces of chicken cooked with spinach and authentic spices.
Meat sauteed in ginger, onions fresh tomatoes and spices.
Meat marinated and cooked with nuts in cream sauce.
Meat cubed with tomatoes, onions and ginger in a fiery sauce with coconut.
Meat cubes cooked in a rich onion and tomato sauce.
Highly spiced meat cooked in a tangy hot sauce.
Lamb cooked with roasted capsicum and onion in semi-dry sauce.
Lamb or beef cooked with spinach and authentic spices.
Lamb prepared with aromatic spices and herb tempered with mustard seeds and curry leaves. chef special.
Goat flush with bones cooked in freshly ground spices on onion and tomato gravy.
Tender lamb cooked in pumpkin and almond base gravy.
Panjim on the konkan coast comes this beautiful recipe which only taste can't describe best.
Ling fish cooked with coconut onion and ginger sauce.
Prawns marinated in ginger and garlic tossed and finished in light spices.
Stir fried prawns with capsicum in the chef's secret chili sauce.
Mixed seafood cooked with mild spices with creamy sauce.
Steamed basmati rice.
Basmati rice and mixed vegetables cooked with aromatic spices.
Classical mugali dish of curried boneless meat cooked with fragrant rice.
Wholemeal flattened bread.
White flour bread baked in clay oven.
Naan bread topped with seasonal garlic.
Naan bread stuffed with grated cheese.
Naan bread stuffed with grated cheese and topped with seasonal garlic.
Naan bread stuffed with grated cheese and fresh spinach.
Rich and unleavened bread stuffed with minced meat and onions.
Naan filled with almonds, coconuts and rasins.
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