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Indian
332 Clayton Road, Clayton, 3168
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Vegetable dumplings stir-fried in garlic and soya sauce.
Vegetarian
$15.99
Cauliflower florets batter fried and tossed in Manchurian sauce.
Cauliflower florets are batter and fried in ginger garlic paste and seasoned with spring onion.
Batter fried Indian cottage cheese, seasoned with garlic gloves, yogurt, curry leaves and red chili powder.
Spicy
$16.99
Batter fried Indian cottage cheese tossed in chilli sauce.
$17.99
Batter fried Indian cottage cheese, tossed in chilli sauce.
Paneer chunks are marinated in spiced yogurt and grilled in a tandoor, a traditional clay oven.
Fried battered chicken, stir-fried in chilli sauce.
$18.99
Fried battered chicken made into balls and cooked in Manchurian sauce.
Fried battered chicken, wok tossed in chilli sauce.
Chicken made with a spicy recipe using cayenne pepper and dried chillies.
Chicken marinated in spices and flour is pan-fried and seasoned with chilli and spring onion.
Chicken marinated in ginger garlic paste, cooked in coconut milk, onion and chilli powder.
Chicken breast marinated in dark soy sauce, flour and ginger garlic paste, fried and served with sauce.
The chicken is marinated with some Andhra special spices and stir-fried.
Sir fried with onion, ginger, garlic, chilli sauce, soy sauce and schezwan sauce.
Chef's special chicken keema balls prepared with coriander, curry leaves & chillies.
Mutton marinated in turmeric powder, garlic, ginger & pepper is sauté in spices and deep-fried.
Deep-fried boneless fish fillet, seasoned ginger, garlic, chillies & curry leaves.
$23.99
$24.99
Succulent and juicy pieces of chicken thigh fillet.
$19.99
Barbeque chicken prepared with yoghurt and spices.
from $18.99
Pieces of cauliflower, green peas, carrot & potato cooked with onion, tomato & garlic gravy.
Yellow lentils are delicately seasoned then topped with brown onions and hot chilli powder.
Veggies cooked with pepper powder, fennel seeds powder & Indian spices.
Indian vegetarian dish that contains urad beans, simmered in a smooth sauce and sautéed with tomatoes, onions and mild spices.
Indian cottage cheese cooked marinated in spices & cooked in butter with onion and tomato gravy.
Indian cottage cheese dunked in a rich tomato based sauce.
Marinated Indian cottage cheese served in spicy gravy.
Marinated goat pieces dunked in spicy gravy.
$21.99
Pieces of goat flavoured with blend of spices with a touch of vinegar.
Pieces of goat simmered with roselle leaves and cooked with tomato & onion gravy.
Fresh prawns cooked with authentic spices.
$25.99
Fresh fish cooked with authentic spices.
Marinated chicken is tossed & cooked in poppy seeds, tomatoes, onions and spices.
$20.99
Chicken cooked in blend of cumin, coriander seeds and other spices.
Marinated chicken is cooked in well roasted and grounded spices like cumin, poppy, fennel and coriander seeds.
White rice tossed in curry leaves powder, garlic, cumin seeds & green chillies.
Chicken stewed in onion & tomato-based sauce then flavoured with a variety of spices.
Chicken tikka tossed with onion & capsicum and coated in a fresh tomato-based sauce.
Chicken flavoured in a homemade vindaloo paste with a hint of vinegar.
Chicken cooked in a red tomato-based sauce with freshly ground spices and capsicum.
Chicken curry is cooked and simmered along with gongura masala, roasted coriander seeds and chilli powder.
Saffron rice cooked with potato, carrot, cauliflower florets and whole spices.
Saffron rice cooked with ginger garlic paste, chicken pieces and whole spices.
Saffron rice & saffron rice tossed in egg and Indian spices.
Saffron rice tossed with chicken pieces in authentic Mughalai recipe (sweet in taste and moist in texture).
Saffron rice cooked with ginger garlic paste, chicken pieces and whole spices. Served with portion of chicken 65 on top in 1000ml container.
$26.99
White rice & saffron rice cooked with ginger garlic paste, goat pieces and whole spices. Served with half egg.
Saffron rice tossed with deep-fried goat pieces and Indian spices.
White rice & saffron rice cooked with ginger & garlic paste, goat pieces and whole spices. Served with a portion of
chicken 65 on top in 1000ml container.
A chef's special recipe of biryani rice, whole BBQ chicken bird, fried eggs and topped with boneless chicken starters.
$79.99
$10.99
$13.99
Made with richness of dry fruits and clarified butter.
Made with roasted cashew and clarified butter.
$14.99
$4.99
$5.99
$2.00
$8.99
$7.99
$6.99
$5.49
Veg biryani serves 4 people
$69.00
Veg biryani serves 6-7 people
$112.00
Egg biryani serves 4 people
Egg biryani servers 6-7 people
Chicken dumb biryani (8 pieces)
Chicken dum biryani (12 pieces)
$75.00
$122.00
$89.00
$145.00
$79.00
$125.00
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