Noodle Land

Package (B) feeds up to 3 people and includes Yellow curry beef with veggies, chicken cashew nuts, spring roll (6), and large steamed rice.

Package (C) feeds up to 4 people and includes Satay chicken with veggies, beef with black bean sauce, honey chicken & cashew nuts, satay chicken, dim sim (4), prawn crackers, and large steam rice.

Package (D) feeds up to 6 people and includes crispy skin chicken, green curry beef with veggies, sweet & sour pork, stir-fried beef ginger & shallot, spring rolls, prawn crackers, large steam rice and large fried rice.

Battered pieces of chicken, tossed with our signature honey sauce, cashew nuts, and sprinkled with sesame seeds.

Battered pieces of chicken served with a delicious sweet & sour sauce and vegetables (pineapple, capsicum, carrot, and onion).

A combination of chicken, beef, pork and veggies that are tossed in a delicious oyster sauce.

With veggies.

With veggies.

Delicious Thai Green Curry served with fresh vegetables. Available with chicken or beef.

Delicious Yellow Curry served with fresh vegetables. Available with prawns.

Vermicelli noodles stir-fried with king prawn, bean shoots, carrot, onion, and shallots, along with mixed mint salad and crushed peanuts. Covered in chilli and lemon grass sauce.

Hokkien noodles with lean beef, bean shoots, carrot, onion, shallots and snow peas. All wok-tossed with our traditional juicy sweet chilli sauce.

Authentic Malaysian dish of thin egg noodles, lean beef, and freshly picked veggies in a peanut satay sauce. Available with chicken or beef.

Non-spicy black mushroom sauce blended with Hokkien noodles, beef steak, bean shoots, carrot, cabbage and bok choi. Also available in spicy.

Hokkien noodles stir-fried with tender chicken and seasonal veggies, all tossed together in our juicy plum sauce. Also available with beef.

Original Hokkien noodles combined with king prawn, squid, fresh crab meat, fish cake, tofu, bean shoots, carrot, onion, shallots and capsicum all tossed in our secret Malay sauce. Also available with chicken.

Hokkien noodles, tender chicken, bean shoots, carrot, onion, shallots, capsicum and mushroom, all heavily smothered in coconut curry sauce. Also available with steamed rice.

Soft thin egg noodles tossed with lean beef and seasonal veggies, covered with black bean sauce.

Flat rice noodles tossed in sizzling roast pork, fresh shrimp, bean shoots, carrot, onion, shallots and snow peas, all in a blend of chilli sauce.

Hokkien noodles, tender chicken, bean shoots, carrot, pineapple, capsicum, onion and shallots in sweet & sour sauce. Also available with beef or vegetarian.

Japanese udon noodles, stir-fried with lean beef, bean shoots, carrot, onion, shallots, cabbage and mushroom in teppanyaki sauce.

Japanese udon noodles stir-fried with king prawn, tender chicken, bean shoots, carrot, onion, shallots, cabbage, mushroom and snow peas in our secret teppanyaki sauce.

Hokkien noodles with king prawn, bean shoots, carrot, onion, shallots, capsicum and mushroom in our secret curry sauce.

Thin egg noodle combined with king prawn, squid, crab meat, fish cake and seasonal veggies. All are covered in our famous oyster sauce. Also available with rice instead of noodles.

Hokkien noodles stir-fried with tender chicken and healthy veggies, all smothered in our Mongolian sauce.

Black pepper sauce and steaks wok tossed with thin egg noodles, bean shoots, carrot, onion, shallots and snow peas.

Combination of tender chicken, fresh shrimp, fried egg, bean shoots, carrot, onion & peas.

Combination of king prawn, tender chicken, lean beef, sizzling roast pork and seasonal veggies in oyster sauce. Served with steamed rice.

A crispy piece of chicken Maryland on a bed of steamed vegetables and rice that is drizzled with a delicious soy sauce. Served with sweet chilli sauce.

3 chicken skewers served with our signature satay sauce.

The mixed entrée features all of our appetisers: spring roll (1), curry puff (1), satay chicken skewer (1), and dim sim (1).

A classic combination of chicken, sweet corn and egg, that is topped with finely chopped spring onion.

Special won tons served with egg noodles and sizzling roast pork, garnished with bean shoot, bok chol, broccoli and snow peas in chicken soup.