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Thai Asian
11/1 Main Street, Springfield Central, 4300
Delivery from Fri 11:45
Served with sweet chilli sauce and crushed peanuts.
Vegetarian
Vegan
$10.90
Deep-fried puff pastry filled with minced chicken, potatoes, peas and carrots. Served with sweet chilli sauce.
$11.90
Deep-fried wonton pastry with chicken mince, carrot, spring onion and water chestnut. Served with sweet chilli sauce.
Thai-style cooked mixed vegetables chich consist of mushrooms, cabbage, carrots, and vermicelli. Served with sweet chili sauce.
Fish minced combined with light red curry paste, beans, kaffir lime leaves. Served with sweet chili sauce and crushed peanuts.
Spicy
$12.90
Fresh prawn battered and deep-fried. Served with plum sauce.
$13.90
Deep-fried crispy wrap with crab and prawn mince, potato, and water chestnuts. Served with plum sauce.
Marinated chicken tenderloin in satay seasoning, skewers grilled and served with satay sauce.
Marinated chicken wings with coriander, ginger, soy, and sesame seeds.
$15.90
Calamari coated salt and pepper seasoning. Served with sweet chilli sauce.
Combo of curry puff, Thai fish cake, veggies spring roll and Thai chicken satay, crab roll, tofu served with a variety of sauces.
Crispy pork belly, stir-fried with chilli basil sauce, mushroom, onion, capsicum, green bean, bamboo sliced.
$25.90
Gluten-free. Crispy pork belly stir-fried with ginger in a Nori Thai homemade ginger sauce, mixed with green beans, capsicum, green peppercorn, and ginger.
Gluten-free. Fresh-made pork belly served with special homemade Thai sauce.
Roasted duck cooked in rich red curry paste and coconut milk, lychee, tomatoes and basil leaves.
$27.90
A light yellow curry paste cooked with coconut milk, carrot, potato, prawn, and pineapple.
Slow cooked lamb shank in a massaman curry sauce served with potato, carrot, and onion, served with peanut on top and homemade roti bread.
Char-grilled marinated beef using our house-secret recipe served with homemade sauce.
Char-grilled marinated boneless chicken using our house secret recipe served with homemade sauce.
$23.90
Whole duck leg marinated in Nori Thai recipe, served with stir-fried vegetables.
$28.90
Gluten-free. Marinated tender beef with onions, carrots, capsicum, and Asian vegetables stir-fried in black pepper and oyster sauce served on a hot sizzling plate garnished with shallots.
Soft shell crab deep fried with salt n pepper.
Crispy soft-shell crabs with garlic butter, and onion shallots.
Traditional Thai panang curry cooked with green beans, crushed peanuts and Kaffir lime leaves.
from $18.90
A light green curry paste cooked with coconut milk, curry paste, bamboo shot zucchini, capsicum, green beans and basil.
Our popular red curry cooked with chicken, light coconut milk, curry paste, bamboo shot, zucchini, capsicum and basil.
Slow-cooked beef in massaman curry, potatoes, carrots, and onion garnished with peanuts on top.
Slow-cooked lamb shank in a massaman curry sauce. Served with roti bread.
A light yellow curry paste cooked with coconut milk, curry paste, palm sugar, potato, carrot and onion.
from $22.90
Choo chee curry served with our choice of crispy protein with Kaffie leaves.
Assorted vegetable cooked with red curry paste and coconut milk topped with fired onions, basil and kaffir leaves.
$20.90
Deep fried seafood in a tamarind sauce with dried shallots, roasted chillies, palm sugar, and coriander.
$30.90
Deep fried sliced Barramundi fillet stir-fried in red curry paste, green beans, capsicum, zucchini, basil, and shredded ginger.
Deep fried Barramundi fillet mixed with sweet and sour sauce,
$35.90
Deep fried Barramundi fish mixed with Thai style sauce and herb salad.
Crispy prawn deep fried in and topped with fried onions, green chillies, and basil leaves.
$26.90
Gluten-free. Spicy stir-fried seafood with fresh chili, green peppercorn, onions, basil, and kaffir lime leaves served on a hot sizzling plate garnished with shallots.
Stir-fried prawn with garlic and pepper broccoli and carrots served on a hot sizzling plate garnished with shallots.
Served with stir-fried combination vegetables.
$37.90
Thai-style sauce, Thai salad, lime and cashew.
$38.90
Garlic and pepper and salad on the side.
Sweet and sour sauce, tomato, pineapple, onion and capsicum.
Marinated chicken stir-fried in Nori Thai mild chili jam, golden roasted cashew nuts, onions, carrots, capsicum, and brocolli.
A popular stir-fried Thai sauce with chili, garlic, basil leaves, onions, mushrooms, bamboo shoots, and green beans.
Mixed vegetables and Asian vegetables with ginger sauce.
Mixed vegetables and Asian vegetables stir-fried with your choice of selection in oyster sauce.
Mixed vegetables and Asian vegetables with satay sauce.
Stir-fried with tomato, pineapple pieces, onions, and capsicum in homemade Nori Thai sweet and sour sauce.
Sweet and sour broth cooked with prawn lemongrass, galangal, mushrooms, chili jam, and coriander.
from $11.90
Thai style cooked in ligh coconut milk, lemongrass soup mushroom, fish sauce, lime juice, tomato and coriander.
Green papaya, carrot, tomato, peanut, palm sugar, fish sauce, chilli, lamb juice and garlic.
$21.90
Gluten-free. A popular dish from North East Thailand minced chicken tossed with finely sliced red onion, mint, coriander, shallots, chili and ground roasted rice.
$19.90
Grilled roast duck mixed with roasted ground rice, with dried roasted chili, tomatoes, cucumber, red onions, herbs, and our secret home-made sauce.
Mixed vegetables, red onion, mint, coriander, shallots, chilli, fish sauce, lime juice and ground roasted rice.
$18.90
Grilled marinated beef tossed with roasted ground rice, mint, red, onion, coriander, shallots, chillis, cucumber, and lime dressing topped with crispy fried onions.
Fresh green papaya, carrot, tomato, green beans, peanut, palm sugar, and lime juice.
Glass noodles mixed with mince chicken, prawn, red onion, shallot, coriander, chilli flake, chilli, and out secret homemade sauce.
Thin rice noodles stir-fried with eggs, tofu, bean sprouts, chives, and crushed peanuts in a homemade special Pad Thai sauce.
Flat rice noodles stir-fried with eggs, and mixed vegetables in brown homemade sauce,
Flat noodle stir-fried with egg in Nori Thai famous chili basil sauce together with mixed vegetable.
Our Nori Thai signature fried rice dish cooked with egg, Australian frown juicy pineapple with sultanas, cashew nuts, diced onions, and carrots.
A Thai traditional fried rice-cooked together with eggs, onions, capsicum, broccoli and basil.
from $23.90
$14.90
from $3.90
from $4.90
3 pieces
from $6.00
$7.00
$5.50
$5.00
Delivery is $0.00 away
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