Oporto - Brighton Le Sands
0 reviews
About
Amber
Saturday 28 September 2024perfect 👌
Kim
Sunday 08 September 2024Nickola
Saturday 31 August 2024Chicken was cold in burger and tried to phone restaurant no one answers as I wanted to add extra chicken salt to chips
Tony
Saturday 17 August 2024Kim
Monday 12 August 2024Danielle
Friday 09 August 2024karimabenoudjafer
Sunday 04 August 2024Denis
Saturday 03 August 2024I’m not happy with the delivery driver, he rang the unit buzzer & when I answered within 15sec there was no reply. I live in an apartment so I went downstairs to check & he had left my food out the front of the building next to the letter boxes. This is unsatisfactory if I hadn’t heard the buzzer my food could’ve gone cold or stolen.
sue
Friday 02 August 2024Never. Again. Not here. Tried to contact restaurant and Menulog about the street number and unit dropping off. Cannot get through. $44 refund NOW.
Rahiq
Saturday 06 July 2024Missing items
A little bit about us
Once upon a time, (it was the 80s) a mouthwatering aroma of herbs and chicken wafted over the Sydney’s most famous beach, Bondi. A young Portuguese immigrant yearned to bring the flavours of his homeland to the ravenous appetites of beachgoers. Before you could say, ‘charcoal chicken’ Oporto was born, creating a new addiction with their now famous chilli sauce. Soon after, a sun (the Oporto sun) was born - and franchised.
Delivery times
Monday
10:00 - 22:45
Tuesday
10:00 - 22:45
Wednesday
10:00 - 22:45
Thursday
10:00 - 22:45
Friday
10:00 - 23:45
Saturday
10:00 - 23:45
Sunday
10:00 - 22:45