Pakwaan Indian - Roselands

Choice of any 1 x Curry, Low GI Basmati Rice and Drink.

Choice of 1 x any Curry with Low GI Basmati Rice, Naan and Drink.

Potato and peas curry puffs. Served with date and tamarind chutney.

Served with mixed green salad and mint yoghurt.

Lamb mince kebabs served with salad and mint yoghurt.

Indian version of spiced baked ricotta. Served with mint yoghurt.

Vegetarian Indian nachos, crispy chips topped with potatoes, chickpeas, date, tamarind and mint yoghurt sauce.

Vegetable samosa, spicy chickpeas, date, tamarind and mint yoghurt.

Indian bread (2 pieces), filled with a filling of choice, Served with cucumber yoghurt and pickle.

A bowl of curried mash vegetables served with hot buttered buns.

Deep fried bread, spicy chickpeas and pickle.

Marinated chicken fillets cooked in tandoor. Served in a creamy tomato sauce finished with fenugreek leaves.

Tandoori chicken morsels, cooked in a spicy capsicum, onion and tomato sauce.

Medium spiced curry.

Spicy coconut and curry leaves sauce tempered with mustard seeds.

Combination of chicken and spinach medium spiced.

Chicken cooked in a mild mango and coconut curry sauce.

Spiced lamb curry with spinach tossed in mustard seeds, curry leaves and garlic.

Lamb curry with a creamy yoghurt and coconut sauce.

Goat meat cooked on the bone in a fragrant medium spiced curry sauce.

A spicy and tangy beef curry. A Goan classic.

Vegetables in a coconut cream sauce.

Potato and green peas curry.

Potato and eggplant curry.

Combination of three lentils, slow cooked and tempered with cumin and garlic.

A spicy chickpeas curry.

A creamy lentil dish finished with fenugreek.

Vegetarian dumplings in a yoghurt curry sauce.

Indian cottage cheese with a creamy spinach gravy.

Indian cottage cheese in a creamy tomato sauce.

Indian cottage cheese tossed with capsicum, onions and tomatoes in a spicy curry sauce.

Served with cucumber yoghurt.

Served with cucumber yoghurt.

Served with cucumber yoghurt. On the bone.

Wholemeal.

Golden syrup dumplings served warm.

Yoghurt smoothie.