Pan Asia Rice And Noodle - Coolangatta

Slow cooked tender beef, with coconut shredded and fragrant herbs and spices.

Quickly deep fried pork chop strips, tossed in spicy and tangy sauce.

Wok charred beef and fresh veggies with chilli bean sauce and dried chilli.

Wok tossed udon noodles, beef, fresh veggies in black pepper and oyster sauce.

Battered beef, lightly tossed with broccoli, carrot and onion in sweet and spicy sauce.

Stir fried chicken breast, fresh veggies with lemongrass and ginger in a Viet style sauce. Served with rice.

Stir fried chicken fillet with fresh veggies tossed in satay and coconut sauce. Served with rice.

Thin egg noodles with pork, beef, chicken, prawn, shrimp, fresh veggies in soy base broth.