Parco Ramen

Chicken Don

Fried karaage with dashi egg and greens topped with kewpie Mayo.

from $16.50

Parco Don

Diced pork belly chashu with dashi egg and greens topped with kewpie Mayo.

from $17.50

Tori Shio

Classic Ramen topped with charred pork belly, marinated bamboo shoots, dashi egg, seasonal greens and toasted sesame seeds.

from $20.00

Karakuchi

Spicy version of the Tori with usual toppings and roasted sesame oil.

from $22.00

Dark Tori

Our classic tori with burned garlic paste.

from $22.00

Yuzu Shio

Our Yuzu flavoured ramen topped with charred pork belly, marinated bamboo shoots, dashi egg, seasonal greens and confit yuzu zest.

from $22.00

Lobster Ramen

Our signature pescatarian friendly Ramen is made with SA Crayfish and Slippery lobster and cooked with our grown House Koji, topped with Moreton bay bug tail, Marinated bamboo shoots, dashi egg and seasonal greens.

from $26.00

Vegan Ramen

Our Vegan ramen is made with a base of Soy, kombu and shiitake broth and our Miso mix, topped with roasted tomato, marinated shiitake and bamboo shoots, seasonal greens and toasted sesame seeds with our Homemade Vegan Noodles. Make it Dark with our Burned garlic paste for an additional charge.

from $20.00

Pork Gyoza

Pan-fried pork dumplings served with homemade sauce.

from $9.50

Takoyaki

8 octopus balls topped with bulldog sauce, kewpie mayo and bonito flakes.

from $10.50

Chicken karaage

3 pieces of marinated fried chicken seasoned with our K-Salt and Kewpie Mayo.

$8.00

Furikake and Parmigiano Chips

Umami bomb shoestring chips with Kewpie mayo.

from $7.00

Vegan Gyoza

Pan-fried vegetables and mushrooms dumplings with homemade sauce.

from $9.50

Panko Prawns

3 pieces of crumbed QLD prawns topped with Okono sauce and kewpie mayo

from $9.00

All Soft Drinks

$4.50

Oi Ocha-Ramune

$4.50