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Persian
96 Phillip Street, Parramatta, 2150
Delivery from 11:30
Meatballs made with ground lamb and beef, mixed with onion, bulgur and aromatic spices; simmered in a gravy of saffron, tomato served with basmati rice.
$19.90
Diced lamb, split yellow peas cooked slowly in tomato based stew topped with fries served with steamed basmati rice.
$17.90
Diced lamb, mixture of Persian herbs, red kidney beans simmered slowly and served with steamed basmati rice.
Slow-cooked lamb shank served with lima beans and fresh baby dill served with steamed basmati rice.
$24.90
A tantalising taste of sour barberries and saffron on basmati rice served with pan-fried chicken Maryland braised in saffron, tomato and onion sauce.
$25.90
Diced lamb, split yellow peas, eggplant, braised in tomato stew served with steamed basmati rice.
1 skewer each of beef chenjeh and joojeh chicken. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
$27.90
2 skewers of chicken breast fillets marinated in saffron, lemon and grilled. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
$28.90
Grain-fed beef rump steak marinated in red sumac, yoghurt, onion, herbs and spices. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
from $22.90
1 skewer each of chicken kebab and koobideh lamb. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
$26.90
Grilled skewer of ground lamb, onion and spices. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
$23.90
Butterflied lamb backstrap, pounded and marinated in saffron, onion juice and grilled. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
from $24.00
1 skewer each of barg kebab and koobideh lamb kebab.
1 skewer each of barg kebab and chicken kebab.
$29.90
1 skewer each of beef chenjeh and koobideh kebab. Served with butter, grilled tomato, green chilli, lemon, onion and basmati rice.
Chicken wings marinated in saffron, yoghurt, lemon. Flame-grilled and served with dipping sauce.
from $12.90
Chicken wings marinated in a fiery sauce made with chilli, cayenne pepper, capsicum, pepper, herbs, tomato, lemon and lime; served with comeback sauce. Experience the authentic taste of Portugal.
Spicy
Chicken wings marinated in yoghurt, pepper, garlic, tandoor spices, flame-grilled and served with creamy dip.
Chicken wings marinated in Southern spiced buttermilk, smeared in a spice crumb, crispy fried, served with Mississippi comeback sauce.
Chicken wings marinated in lemon, garlic, paprika, thyme, oregano, sumac, olive oil. Flame-grilled and served with dipping sauce.
Chicken wings seasoned, crumbed and pan-fried, smeared in zesty sauce of lemon, garlic, paprika; served with Mississippi comeback dressing.
Boneless chicken tenderloins seasoned with garlic, mustard, paprika and crumbed fried; served with dipping sauce.
from $14.90
Chicken pieces of buttermilk and spice marinated chicken, crumbed in spices and crispy fried; served with Mississippi comeback dipping sauce.
from $13.90
Chicken breast fillets ground with mild spice and crumbed fried. Served with tomato sauce.
from $7.90
Chickpea croquettes made with broad beans, chickpeas, onion, garlic, herbs; served with tahina, pickles, hummus and tomato.
$12.90
Golden fried crumbed calamari and served with aioli.
$14.90
Cauliflowerets soaked in buttermilk, seasoned in spices, golden fried with chilli garlic and comeback sauce.
from $9.90
Cauliflowerets dipped in lemon pepper, herbs and tempura batter and deep-fried; served with comeback dip.
$9.90
Potato chips, ground beef with taco seasoning, cheese sauce, onion, kidney beans, jalapeños, tomato and olive.
Savory homemade pastry cases stuffed with green peas, potato and herb masala then crispy fried. Served with tomato sauce.
$11.90
Pumpkin soup seasoned with cracked pepper, cream and served with crusty bread.
$13.90
Pan-grilled golden brown halloumi served with cherry tomato, asparagus, olives, beetroot, mix lettuce and dressed in pomegranate molasses.
$15.90
Sliced eggplant pieces dipped in spiced batter and crispy fried; served with tomato sauce.
Mozzarella fingers coated in Italian herbs and crumb fried; Served with tomato sauce.
Tiger prawns, dipped in tempura, lemon pepper and herb batter and deep-fried; served with dip.
from $10.90
Spring chicken marinated with cardamom, mace, pepper, garlic, black salt, yoghurt and grilled in tandoor. Served with yoghurt raita, lemon, onion and bread.
Seafood basket with chips, crumbed prawns, calamari, tempura fish fillet, crab bites, surimi scallops, tartar sauce and served with chips
$21.90
Vegetarian cocktail spring rolls stuffed with carrots, cabbage, leek and other ingredients, served with sweet chilli sauce.
Vegetarian
$8.50
$10.90
A bowl of gooey cheesy macaroni pasta, tossed with an in-house cheese sauce; made with a variety of cheeses.
$8.90
Pan-grilled delicious beef and sun-dried tomato chipolata sausages.
from $11.90
Pastry cases stuffed with green peas, potato, herb masala and crisp fried.
Crispy fried Lebanese bread served with hummus, baba ghanoush, labneh, turnip pickle, cucumber pickle, fetta and olives.
2 long skewers of ground lamb and herb kafta. Served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
1 lamb mince skewer and 1 chicken skewer served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
1 lamb mince skewer and 1 lamb cube skewer served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
1 skewer each of lamb mince kafta, lamb shish kebab and shish tawook (chicken); served with hummus, baba ghanoush, tabouli, Lebanese bread, pickles and garlic dip.
$36.00
1 chicken skewer and 1 lamb backstrap skewer served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
2 long skewers of marinated chicken char grilled served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
2 long skewers of diced Lamb backstrap grilled served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
$30.90
2 skewers of grain fed beef rump marinated in red sumac, yoghurt, onion, herbs and spices. Served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
Mixed plate of grilled halloumi, falafel, grilled eggplant, fried cauliflower, hummus, baba ganough, labneh, tabouli, garlic dip, Lebanese bread, fried bread, potato chips and sautéed buttered vegetables.
$35.00
1 chicken skewer and 1 beef rump skewer, marinated and char-grilled. Served with hummus, tabouli, Lebanese bread, pickles and garlic dip.
2 leg pieces of chicken marinated in Lebanese marinade, flame-grilled, basted with sauce and served with garlic dip.
$16.90
Half chicken marinated in Lebanese marinade, flame-grilled, basted with sauce and served with garlic dip, pickle and Lebanese bread.
$18.90
Half Lebanese charcoal chicken flame-grilled and served with garlic dip and potato chips.
$20.90
Half chicken marinated in Lebanese marinade, flame-grilled, basted with sauce and served with garlic dip, pickle, Lebanese bread and potato chips.
Half chicken marinated in Lebanese marinade, flame-grilled, basted with sauce served with garlic dip, pickles, Lebanese bread, potato chips, hummus, baba ghanoush and tabouli.
$32.90
Full chicken marinated in Lebanese marinade, flame-grilled, basted with sauce served with garlic dip, pickle and Lebanese bread only.
$31.90
1 skewer each of beef chenjeh, chicken joojeh and lamb koobideh; served with butter, grilled tomato, lemon, onion, green chilli, Lebanese bread and basmati rice.
1 skewer each of lamb barg, chicken joojeh and lamb koobideh; served with butter, grilled tomato, lemon, onion, green chilli, Lebanese bread and basmati rice.
$39.00
4 skewers, 1 each of lamb barg, beef chenjeh, lamb koobideh and chicken joojeh; served with butter, grilled tomato, lemon, onion, green chilli, Lebanese bread and basmati rice.
$46.00
1 skewer each of flame grilled chicken tikka, lamb seek and tandoori lamb tikka; (marinated in yoghurt, garlic, tandoori spices); Served with onion, lemon, Lebanese bread, garlic dip and mint chutney.
Pan-grilled marinated chicken breast; simmered in a sauce made of butter, garlic, lemon zest, chives, dill and cream, served with mashed potato
Hand crumbed breast fillet, mushroom sauce and chips.
Breaded chicken breast, smoked ham, cheddar, mozzarella cheese, crushed tomato and served with fries.
Angus beef rump steak (250g) char-grilled, served sauce, sautéed vegetables and creamy potato mash.
250g of scotch fillet steak, served with grilled mushrooms, sautéed vegetables, herb mash and sauce.
$37.00
Pan-grilled salmon, served with Italian mushroom risotto, asparagus and hollandaise sauce.
Tempura battered fish fillets with aioli and crispy fries.
Half lobster cooked and tossed with dill, chives and mornay sauce made with béchamel, dijon mustard, white wine, parmesan; topped with cheddar and oven baked; served with lemon and chips.
$38.90
Barramundi fillet skin on drizzled with lemon, garlic and herbs; pan-fried, served with hollandaise, tabouli and mashed potato.
Grilled scotch fillet steak served with grilled mushrooms, and half lobster mornay served with two sides and sauce of choice.
$55.00
Angus beef, bacon, fried egg, tomato, onion, lettuce, cheese, gherkins, mustard, aioli and BBQ sauce.
Bacon, mushroom, shallots, parsley, garlic, white pepper and Parmesan in fresh cream sauce.
$22.90
Mushroom, sun-dried tomato, shallots, rocket and cream.
Basil, garlic, kalamata, sun-dried tomatoes, shallots, oregano, chilli in rich Napolitano sauce with Parmesan.
A burrito wrapped in tortilla, filled with a mixture of taco seasoned ground beef mixed with rice, cheese sauce, onions, beans, jalapeños, tomato and olives.
Marinated chicken breast, hummus, tomato, onion, lettuce, cucumber, turnip pickles and garlic dip.
Grilled lamb mince skewer, hummus, tomato, onion, lettuce, cucumber, turnip pickles and garlic dip.
Chickpea croquettes, hummus, cucumber, turnip pickles, tomato, onion, lettuce and aioli.
Buttermilk marinated chicken fillet, spice crumbed and deep-fried; milk bun, slaw, tomato, pickle, American cheese and chilli mayonnaise.
Marinated and grilled chicken fillet with avocado, lettuce, tomato, cheddar, aioli and peri peri sauce.
Homemade oven baked Italian pasta, layered with mince meat, bolognaise and creamy béchamel, topped with mozzarella cheese and served with chips
Spice crumbed, deep-fried chicken, with pickle, cucumber, onion, lettuce, tomato, topped with chilli mayonnaise sauce.
Sliced eggplant breaded and pan-fried; layered with crushed tomato, basil, oregano, mozzarella, Parmesan cheese and oven baked served with toasted garlic bread.
Ground lamb mince with onion, spices and grilled. With hummus, tomato, onion, lettuce, cucumber and turnip pickles, garlic dip on rolled in Lebanese bread.
Served with butterscotch sauce and vanilla bean ice cream.
Served with chocolate sauce and vanilla bean ice cream.
$10.50
5 pieces of churros dusted in cinnamon sugar, served with Nutella chocolate sauce.
$7.90
from $4.50
2 hot waffles, served with maple syrup, whipped cream and mixed berry compote.
Homemade ice cream made with rosewater, saffron, roasted pistachios and almond.
$7.50
3 layers of chocolate velvet cake filled with rich chocolate mousse and covered with decadent chocolate ganache.
Chocolate velvet cake filled with decadent coffee cream, finished with coffee icing and dusted with cocoa. The best coffee you’ll ever have.
$3.50
from $6.50
Iced lemon tea, mineral water, plain water, ginger ale, tonic water and red bull.
from $3.00
$3.90
$6.90
Grilled halloumi, mixed leaf, fresh tomato, cucumber, onion, beetroot, olives, tabouli mix and lemon dressing.
Iceberg lettuce, tomato, cucumber and grated carrot with homemade Persian dressing.
Diced cucumber, tomatoes, red onion and dried mint.
$6.50
Mixed leaf, iceberg, cucumber, tomato, onion, olives and balsamic dressing.
Greek fetta, olives, mesclun, tomato, cucumber, capsicum, onion and vinaigrette.
Chopped parsley, tomatoes, onion and mint with cracked wheat, dressed in lemon juice, olive oil and pepper.
Lettuce, tomatoes, cucumber, radish, onion, parsley, capsicum, mint, sumac, pomegranate molasses and crispy bread.
Baby cos lettuce, crispy bacon, grated Parmesan and poached egg drizzled with Caesar dressing and croutons.
Roast chicken, avocado, cherry tomato, spinach onions, cucumber, fetta cheese and balsamic dressing.
Creamy potato salad tossed in seeded mustard, mayo and fresh dill.
$5.90
Macaroni pasta boiled and tossed in fresh cream, mayo and hot sauce, seasoned with salt and cracked pepper.
Grilled chicken breast, baby cos, crispy bacon and Parmesan eggs, drizzled with Caesar dressing and bread croutons.
Pumpkin drizzled with olive oil, sprinkled with black pepper, smoked paprika, dried thyme, dried oregano and a pinch of cinnamon and roasted.
Served with sweet chili sauce and sour cream.
$5.50
$2.50
$4.50
$3.00
Yoghurt mixed with Persian garlic.
$6.00
Yogurt mixed with chopped cucumber and dry mint.
Puréed chickpeas, tahini, garlic and olive oil.
Strained yoghurt cheese, extra virgin olive oil and mint.
Roasted eggplant, tahini, lemon juice, olive oil and garlic.
Roasted eggplant mashed with fried garlic, onion, mint and kashk.
Cucumber yogurt dip. Yogurt, cucumber, crushed garlic and lemon juice whisked together with mint and salt.
Spicy and chili peri-peri sauce.
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