Phoodle Eatery - Eastgardens

Ga Gion. Crispy skin chicken Maryland.

$13.00

Heo Quay. Crispy skin pork belly served with salad.

$20.00

Goi Cuon. Vermicelli noodles rolled with assorted vegetables, and herbs in a rice paper.

$15.00

Cha Gio. Pork, taro, and vermicelli filled spring rolls served with salad, and dipping sauce.

$15.00

Cha Gio Chay. Vegetarian spring rolls served with salad, and dipping sauce.

vegetarian

$15.00

Bo La Lop. Beef mixed with herbs, and peanut rolled in betel leaves.

$15.00

Banh Bao Thit Heo. Choice of crispy skin pork belly or braised pork inside a fluffy mantou bun.

$16.50

Cha Gio Do Bien. Pork, taro, and vermicelli filled spring rolls served with salad, and dipping sauce.

$17.00

Ga Nuong Satay. Grilled chicken skewers served with satay sauce.

$18.00

Chim Cut Chien Gion. Crispy deep fried quail served with salt, and pepper lemon dip.

$18.00

Banh Xeo. Pork belly, baby shrimps, mung bean, and bean sprouts pancake served with assorted salad, and dipping sauce.

$18.00

Banh Xeo Chay. Tofu, bean sprouts, broccoli, and bok choy pancake served with salad and dipping sauce.

vegetarian

$18.00

Bo Kho. Hearty, and aromatic stew with slow cooked diced beef, and carrots served with a side of Asian slaw, and bowl of rice.

$19.00

Thit Kho. Slow cooked pork belly in coconut juice with eggs served with a side of Asian slaw, and bowl of rice.

$19.00

Bo Luc Lac. Marinated beef cubes stir fry in salt and pepper.

$19.00

Rau Xao. Stir fry assorted veggies with your choice of meat options.

from $19.00

Ga/Bo Xao Xa Ot. Chicken or beef stir-fried with lemongrass, and chilli.

spicy

$19.00

Xoi Chien Ga Nuong. Grilled chicken with crispy sticky rice served with dipping sauce.

$20.00

Muc Rang Muoi. Fried salt and pepper calamari with capsicums, and spring onions.

$20.00

Dau Hu Rang Muoi. Salt and pepper fried tofu with capsicums, and spring onions.

vegetarian

$20.00

Spring onions, capsicums and fried onions tossed with salt, and pepper.

$20.00

Ca Kho. Caramelised sea bass cutlet served in a clay pot, and bowl of rice.

$21.00

Tasting platter with grilled chicken, crispy skin Maryland chicken, and chicken salad.

$32.00

GA, Thit Nuong, Nem Nuong. Tasting platter with grilled chicken, BBQ pork, and grilled pork (nem) served with salad, and dipping sauce.

$32.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$17.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$17.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$17.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$17.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$18.00

Broken white rice or tomato rice served with salad, and dipping sauce.

$18.00

Broken white rice or tomato rice served with salad, and dipping sauce.

spicy

$18.00

Broken white rice or tomato rice served with salad, and dipping sauce.

spicy

$18.00

Fried rice with assorted vegetables.

vegetarian

$17.00

Com Chien Ga Ca Man.

$19.00

Com Chien Duong Chau. Fried rice with egg, Chinese sausage, prawns, and assorted vegetables.

$18.00

Com Chien Vit. Fried rice with duck, egg, Chinese sausage, prawns, and assorted vegetables.

$20.00

Goi Sua Tom Thit. Green apple salad with jellyfish, prawns, and pork belly topped with peanuts served with Vietnamese dressing.

$16.00

Goi Rong Bien. Seaweed, cucumber, and mixed salad topped with fried tofu, and peanuts served with a Vietnamese dressing.

vegetarian

$18.00

Goi Bo Bop Thau. Green apple, celery, and carrot salad topped with beef, and peanuts served with a Vietnamese dressing.

$18.00

Goi Ga. White cabbage mixed with shredded chicken, lemon leaves, mints, and chilli topped with peanuts served with a Vietnamese dressing.

spicy

$18.00

Goi Vit. White cabbage mixed with shredded duck, lemon leaves, mints, and chilli topped with peanuts served with a Vietnamese dressing.

spicy

$18.00

Goi Du Du Tom Thit. Green papaya salad topped with prawn, pork belly, and peanuts served with a Vietnamese dressing.

spicy

$18.00

Vegetarian stock served with broccoli, bok choy, and tofu with rice noodles.

vegetarian

from $17.00

Chicken broth with egg or rice noodles, and Vietnamese herbs.

from $17.00

Bun Bo Sate. Tender beef skirt served with rice noodles in satay beef broth with tomatoes, lettuce, and cucumber.

from $17.00

Beef brisket, sliced pork leg, and Vietnamese pork served with vermicelli noodles in a lemongrass, and spices beef broth with Vietnamese herbs.

spicy

from $17.00

Hu Tieu/Mì. Chicken broth with egg or rice noodles, and Vietnamese herbs.

from $17.00

Chicken broth with rice or egg noodles, assorted fish balls, prawns, and Vietnamese herbs.

from $18.00

Chicken broth with egg or rice noodles, and Vietnamese herbs.

from $17.00

Chicken broth with rice or egg noodles, and Vietnamese herbs.

from $18.00

Pronounced as “Fuh”, our 12 hours beef stock is served with rice noodles, and Vietnamese herbs.

from $17.00

Pronounced as “Fuh”, our 12 hours beef stock is served with rice noodles, and Vietnamese herbs.

from $18.00

Spicy curry coconut broth served with vermicelli noodles.

spicy

from $18.00

Mi Vit Tiem. Braised duck soup served with shiitake mushrooms, bok choy, and egg noodles.

from $19.00

Pronounced as “Fuh”, our 12 hours beef stock is served with rice noodles, and Vietnamese herbs. rare beef, beef balls, and beef brisket.

from $19.00

Pronounced as “Fuh”, our 12 hours beef stock is served with rice noodles, and Vietnamese herbs.

from $20.00

Mi Xao. Rice or egg noodles stir fried with assorted veggies, and/or choice of meat.

from $21.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

vegetarian

$17.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$17.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$17.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$17.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$17.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$18.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$18.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

spicy

$18.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

spicy

$18.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts.

$21.00

Vermicelli noodles served with mixed salad in a bowl topped with peanuts. Spring roll, grilled pork, sugarcane prawn, and BBQ pork.

$22.00

$6.00

Pure acai berries blended, and topped with coconut flakes, tropical fruits, and granola.

$11.00

Pure dragon fruit blended, and topped with coconut flakes, tropical fruits, and granola.

$11.00

$3.00

$5.00

$5.00

$5.00

$5.00

$5.00

$6.00

$5.00

$6.00

from $6.00