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Italian Burgers
223 Barkly Street, St Kilda, 3182
Delivery from 17:00
3.8 of 5
23 reviews
Any 1 x Large Traditional Pizza or Pasta, 1 x Serve of Garlic Bread and 1 x Can Drink.
$24.90
Any 2 x Small Traditional Pizza, 1 x Serve of Garlic Bread and 1 x Can of Drink.
Any 2 x Medium Traditional Pizza, 1 x Serve of Garlic Bread and 1 x Can Drink.
$32.90
Any 2 x Large Pizza, 1 x Serve of Garlic Bread and 1 x Can Drink.
$42.90
Any 2 x Large Gourmet Pizza, 1 x Large Traditional Pizza and 1.25L Coke.
$55.00
$6.00
Turkish bread topped with fresh tomato, and Spanish onion finished with basil.
$8.90
$10.90
Lightly flavored fried calamari with sweet chilli aioli.
$12.90
Topped with cheese, salsa, guacamole, sour cream and Jalapeños.
Spicy
Beer-battered steak-cut fries served with ketchup.
$8.00
Golden fried potato wedges served with sweet chilli and sour cream.
$10.00
Garlic Base with mixed herbs and mozzarella.
from $11.00
Tomato base, olive, onion, mixed herb and mozzarella cheese.
Smoked ham, pineapple and mozzarella cheese.
Tomato base, ham, bacon, egg and mozzarella cheese.
from $12.00
Tomato base, pepperoni, onion, capsicum and mozzarella cheese, parsley and sesame seeds.
Minced beef and mozzarella cheese with sesame seeds.
BBQ base, chicken, mushroom, onion, feta and mozzarella cheese with parsley and sesame seeds.
Tomato base, onion, capsicum, bacon, with house-made meatballs on top, mozzarella cheese & garnished with herb, sesame seeds and garlic.
Tomato base, smoked chorizo, capsicum and onion, topped with mozzarella and chilli flakes.
BBQ base roast pork, caramelized onion, roast capsicum and mozzarella finish with rocket.
Tomato base with mushroom, olives, feta and onion, topped with cheese, roasted eggplant, fresh tomato and parsley, garnished with herbs, sesame seeds and garlic.
Tomato base with steamed potato, layers of capsicum, feta, olives and onion, infused with satay sauce, topped with cheese, roasted pumpkin and fresh tomato, garnished with herbs, sesame seeds and garlic.
Tomato base with a bed of steamed potato, layered with capsicum, feta, olives, onions, and baby spinach and topped with cheese, roasted broccoli and fresh tomato, garnished with herbs, sesame seeds and garlic.
$12.00
A fusion of exotic spices with steamed lentils in vindaloo curry sauce, mushrooms, capsicum, onion, tomato and black pepper, topped with your choice of cheese or tofu, garnished with fresh tomato, parsley and sesame seeds.
Tomato base with olives, onion, capsicum, and feta, topped with cheese, roasted potato and fresh tomato, garnished with fresh parsley, herbs, sesame seeds and garlic.
Tomato base covered with a bed of baby spinach leaves, layered with onion and feta, topped with cheese and a free-range egg and garnished with herbs and sesame seeds.
Tomato base with a pile of mushrooms, layered with olives, onion, capsicum and feta, topped with cheese, roasted pumpkin and fresh tomato, garnished with fresh parsley, herbs, sesame seeds and garlic.
Tomato base with sundried tomato, mix combination of seafood, tiger prawns on top, bocconcini and mozzarella cheese.
$23.00
Tomato base, semi-dried tomato, capsicum, onion, feta and mozzarella cheese.
$24.00
330gm porterhouse steak cooked to your liking topped with garden salad and fries or mashed potato. (choice of your own sauce)
$30.90
330gm Gippsland grass-fed eye fillet served with chat and vegetable (Choice of your own sauce).
$34.90
12 hours slow-cooked lamb with vegetables and served with mash.
Pork and fennel sausage with mash, caramelized onion, green peas and gravy sauce.
Marinated grilled chicken breast cooked in creamy white wine sauce served with mashed potatoes and vegetables.
Chef's special handmade chicken parma, ham, Napoli, mozzarella with chips and salad.
$22.90
Tender chicken breast fillet cooked in the chef's traditional white wine cream, bacon and mushroom sauce served with mash.
Tender Chicken breast served with rosemary potatoes and veg honey mustard sauce.
Pan-fried baby veal cooked in traditional white wine cream, bacon and mushroom sauce served with mash and vegetables.
$25.90
Crumbed tender veal steak with rich Napoli sauce with mozzarella served with chips and salad.
Delicately fried calamari rings served with chips salad and tartare sauce.
$23.90
Pan-fried barramundi fillet, chips and salad with lemon butter sauce.
Fresh king prawns toasted in white wine, tomatoes, parsley and garlic sauce with chips and salad.
$26.90
Pan-fried crispy skinned salmon served with seasonal steamed vegetables, salad and lemon butter sauce.
House-made veggie pattie, cucumber, onion, tomato, beetroot relish spicy mayo and served with chips.
Vegetarian
$16.90
Panfried eggplant, feta, lettuce, onion, roasted capsicum, beetroot relish peri-peri sauce served with chips.
House-made beef pattie, bacon, caramelized onion, tomato, egg, lettuce and cheese a dash of mayo and BBQ served with chips.
$18.90
House-made juicy beef patty pickles, lettuce, tomato, mayo, melted cheese and mustard served with chips.
Minute steak, bacon, caramelized onion, tomato and tomato relish served with chips.
Chef's secret marinated sauce, chicken and coleslaw served with chips.
Southern fried chicken, bacon, spicy pickles, lettuce, tomato cheese and sriracha mayo served with chips.
Roast pumpkin and caramelized onion with spinach.
$17.90
Chicken, mushroom, spinach reduced in chicken, white wine, parmesan and parsley.
Mixed seafood with spinach, seafood stock and Napoli sauce.
$20.90
Black tiger prawns, Spanish chorizo, red onion, sundried tomato and Moroccan spice cooked with white wine and cream served with parmesan.
Traditional lean mince is slowly cooked in a rich tomato ragu.
from $18.90
Pan-fried bacon with garlic, white wine, cream and finished with egg.
from $19.90
Chicken mushroom, parsley in a creamy garlic and white wine sauce.
Combination of mixed seafood tossed in a Napoli garlic sauce.
from $20.90
Pan-fried bacon, onions, and green capsicum in a Napoli sauce with a dash of chilli.
Traditional Napoli sauce with salami, olives, capsicum and herbs.
Black tiger prawns, spinach, parsley in garlic and olive oil.
Italian-style homemade meatballs served with Napoli sauce.
Smoked salmon cooked with white wine, spinach, Napoli sauce and a bit of cream.
Homemade gnocchi with basil, bocconcini and Napoli sauce.
Layered pasta and seasonal vegetables with a Napoli sauce.
from $17.90
Layered pasta in a traditional meat sauce.
Grilled chicken tenderloins, avocado, mixed lettuce, cucumber, tomato, onion and olive with garlic aioli dressing.
Roasted pumpkin, beetroot, spinach, walnuts and feta with dressing.
Rocket, onion, tomato, cucumber, olives with lemon dressing.
Pan-fry halloumi with rocket, onion, chickpeas, walnut, roasted capsicum and feta cheese with dressing.
Mix lettuce, tomato, cucumber, olives, onion and fetta.
Salad mix, onion, cucumber and tomato with dressing.
$7.90
$5.00
Apple, blood orange, lemon, orange and passion fruit and pink grapefruit.
Ginger beer, tropical mango, apple cider and lemon-lime bitter.
$3.50
$12.99
$8.99
$7.00
Delivery is $0.00 away
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