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Australian Bistro
97-99 Dickson Street, Sunshine, 3020
Delivery from 12:00
Battered boneless fish fillet, chips, garden salad, tartare sauce and lemon.
$12.00
All steaks served with chips, salad and choice of gravy and a can of drink.
from $20.00
Served with chips, salad and a can of drink.
$17.00
$10.00
Eight mini spring rolls with sweet chilli sauce.
$5.00
Eight mini dimsims with sweet chilli sauce.
Six pieces of garlic Turkish bread with lashings of garlic butter.
$5.50
Battered onion rings served with aioli sauce.
$8.00
Bowl of chips served with mayonnaise and tomato sauce.
$8.50
Six pieces of garlic Turkish bread topped with our three cheese mix.
Freshly made and served hot with slice of garlic bread.
$9.00
Bowl of crispy battered wedges with sour cream and sweet chilli.
Panko crumbed chicken breast served with aioli.
$13.00
Mini spring rolls, tempura battered prawns, dimsims and sweet chilli sauce
Battered and boneless fish fillet served with garden salad, chips, tartare sauce and lemon.
$18.50
Golden fried chicken breast served with creamy mashed potato, steamed veggies and gravy.
$19.00
Slow roasted and served with roast potato, pumpkin, seasonal vegetables and traditional gravy.
$23.00
Tender flash fried calamari served with Greek style salad of tomato, cucumber, olives, feta, onion and a side of chips.
$20.00
Chicken breast schnitzel topped with ham, Napoli, cheese with chips and garden salad.
$21.00
Crumbed and golden fried veal schnitzel served with creamy mashed potato, steamed veggies and gravy.
Simply grilled fillet served with choice of sides and tartare sauce.
$22.50
Battered fish fillets, crumbed scallops, tempura prawns, calamari, garden salad, chips, tartare and lemon.
Mushrooms, capsicum, pineapple, onion, oregano, mozzerella and Napoli.
Vegetarian
Ham, salami, pepperoni, olives, onion, Napoli and cheese.
Chicken breast, mushrooms, cheese and BBQ sauce.
Tomato, capsicum, purple onion, basil pesto and feta.
300 gms CAAB rump served with choice of sides and sauces. Served with 2 sides and gravy.
$26.00
300 gms grainfed MSA graded porterhouse cooked to your liking. Served with 2 sides and gravy.
$29.00
400 gms grainfed MSA graded, two steaks in one porterhouse one side and eye fillet the other. Served with 2 sides and gravy.
$31.00
300 gms MSA grainfed ribeye steak without the bone. Served with 2 sides and gravy.
$2.00
$3.00
$4.50
$6.00
$0.50
Button mushroom gravy.
$3.50
$7.00
Delivery is $0.00 away
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