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Italian Pizza
Shop 39/23 Norton Street, Leichhardt, 2040
Delivery from 17:30
With grilled tomato and toast.
$12.50
Sausage bacon, eggs, tomato, mushrooms and toast.
$18.50
2 Eggs and double bacon.
$10.50
from $7.50
$6.00
Light Lunch
Spicy Calabrese salami, crispy bacon with eggplant, roast tomato and mozzarella.
$15.00
With avocado, mixed leaf, shaved parmesan and mayo dressing.
Lettuce, tomato, Spanish onion, horseradish dressing and capers.
Pesto spread, sauteed eggplant, roast tomato, avocado and cheese.
Lunch and Dinner Menu
Mixed leaf, tomato, cucumber, onion, capsicum, kalamata olives and Italian balsamic dressing.
$14.50
Cos lettuce, crunchy croutons, crispy bacon, egg, creamy caesar dressing and shaved parmesan.
$17.50
from $6.00
All mains come with steamed brown rice and baked or steamed vegetables.
2 Fillets.
$22.50
$25.00
The masterful invention topped without very own rich meat and tomato sauce.
$20.00
Tri-colour pasta ribbons with double-smoked ham, button mushrooms, white wine and cream.
$21.00
With Napoletana sauce.
Choice of seafood in a spicy tomato and garlic basil sauce.
$24.00
Sheets of pasta, layered with a rich meat tomato, white sauce and cheese.
All pizzas approx 30cm.
Tomato base with ham, cabanossi, seasoned beef, pepperoni, bacon, mushroom, onion and capsicum.
Tried and true Aussie ham and pineapple.
Pepperoni, cabanossi, ham, bacon and seasoned beef on a smokey BBQ base.
Seasoned beef, bacon, pepperoni with capsicum, onion and chili flakes on a tomato base.
Bacon, ham, egg and mozzarella on a tomato base.
Chicken breast with sliced mushroom and onion on a smokey BBQ base.
Tomato base, sundried tomato, Calabrese salami, marinated champignons, roasted capsicum and kalamata olives on a tomato base.
Slices of roast beef on a duxelle of mushroom, onion and ham with hollandaise sauce and fresh parsley.
A host of lean meats, pork fillet, seasoned beef and chicken breast on a smokey BBQ bases sauce and fresh parsley.
Chicken breast, spanish onion, crispy bacon with crunchy croutons, caesar dressing and shaved parmesan on a tomato base.
Chicken breast with roast eggplant, capsicum and a Peri Peri sauce on a tomato garlic base.
Chicken breast on a satay sauce base with cashew nuts, fresh snow peas, broccoli and drizzled with sweet chilli sauce.
Sundried tomatoes, spanish onion, sliced avocado with king prawns, bocconcini, sweet chilli and fresh basil.
$27.50
Seafood medley of choice - prawns, scallops, baby octopus, squid, clams with roasted garlic, roast capsicum and peri peri sauce.
King prawns, roasted capsicum, broccoli, baby corn, drizzled with honey soy and sprinkled with sesame seeds.
Roast eggplant, artichoke hearts, sliced mushroom, roast capsicum, olives, feta and shaved parmesan on a tomato base.
Vegetarian
$23.50
Roasted tomatoes, champignons, pine nuts, bocconcini and fresh basil on a pesto base.
12 years and under please.
Homemade with hot chips and tomato or BBQ sauce.
Rich Belgium chocolate, shaved coconut and raspberry.
Classic recipe made in our kitchen, the best in Sydney.
$11.00
Banana with vanilla ice cream, chocolate, strawberry topping and sprinkle of nuts.
Individual serve with vanilla ice cream.
$10.00
Served with chocolate sauce and ice cream.
Individual serve with ice cream and raspberry coulis.
$4.00
$5.00
from $4.50
$4.50
from $4.00
Delivery is $0.00 away
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