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Burgers Asian
106 Halifax Street, Adelaide, 5000
Delivery from Fri 12:00
$25.90
Comes with crispy fries and salad.
$27.50
2x Angus beef patties, bacon, fried egg, cheese, lettuce, tomato and burger sauce.
$27.90
Served with sweet chilli sauce and sour cream.
Spicy
$12.00
Served with aioli.
Bacon, finely sliced premium beef, tomato, eggs, cheese, mixed leaf, BBQ sauce, served with chips
With Malaysian chili paste, lychee, mint coriander salad.
$22.90
Made with cherry tomato, lemon, mint and coriander salad.
$26.90
Potatoes, carrot, beancurd, spring onion, crispy shallot. Served with 2 roti.
Stir Fried noodle with eggs, chicken, prawn, peanuts, carrot, bean sprouts and bean curd.
$27.00
Made with egg, spring onion and crispy shallot.
Battered Crispy Prawns in creamy buttery sauce.
$28.90
On banana leaf, served with bok choy, mint coriander salad. Served with Malaysian sambal chili paste.
$30.30
Malaysian style slow cooked beef curry, potatoes, coconut cream, chili, spring onion, crispy shallot. Served with Fragrant rice.
Made with green curry sauce, apple eggplant, chilli, green beans, spring onion, coconut flakes, mint and coriander.
$34.90
Made with Singapore chilli sauce or Malaysian sambal sauce, egg, ginger, lemongrass, chilli, lime, coriander, spring onion and crispy shallots.
$39.90
Fried Rice in sambal sauce with mussel, squids, prawn, eggs, and basil.
$32.00
Mussels, bean curd, apple eggplant, and chilli.
Stir Fried flat rice noodle with malaysian sambal sauce, wagyu beef, eggs, beansprouts.
$29.00
Stir fried flat rice noodle with assorted seafood, eggs, and beansprout with malaysian sambal sauce.
With furikake, lychee, rocket, mint, dill, roe, seaweed and Japanese sesame sauces.
$36.00
Grill chicken thigh topped with satay sauce, served with broccolini, long bean, shallot, spring onion, chilli and peanut.
Made with prawns, squid, mussels, chilli, cherry tomato, and basil in a napoli sauce.
Shell out. Made with white wine, chilli, garlic, onion and parsley rose sauce.
Made with broccolini, basil, garlic, bean curd, olive oil, chilli and parsley.
Vegan
$24.10
Made with beef mince, garlic, tomato, onion, parsley, napoli sauce, red wine, parsley and cheese.
Fettuccine cooked with local sourced blue swimmer crab, cherry tomato, basil, chilli and crispy shallots.
$39.00
Locally sourced prawns, cherry tomato, onion, chilli, curry leaves, Parmesan and creamy coconut Assam sauce.
$32.90
Served with peanut sauce and peanut.
$12.90
Three pieces.
$10.50
Served with side salad and sweet chilli.
Vegetarian
Made with truffle mayonnaise, teriyaki sauce, furikake, and bonito flakes.
$14.00
Served with Gochujang mayo and side salad.
$16.00
Served with sweet chilli sauce.
$14.90
Premium Tuna sashimi with cocktail prawns, seaweed, Japanese yuzu dressing and wasabi mayonnaise.
$18.90
Five pieces. Served with Creamy curry, rocket, spring onion and crispy shallots.
$19.90
Made with mixed leaf, coriander, mint and honey roasted sesame sauce.
Ten pieces. Made with creamy wasabi, seaweed and roe.
Ten pieces. Made with sesame seeds and seaweed.
Made with white wine, butter, parsley and Parmesan.
Shredded chicken, prawns, omelette strips, bean curd, bean sprouts, crispy shallots, spring onions, chilli and rice noodles.
Made with broccolini, bok choy, omelette strips, bean curd, bean sprouts, crispy shallots, spring onion, chilli and rice noodles.
Fine sliced wagyu, omelette strips, bean curd, bean sprouts, crispy shallots, spring onion, chilli and rice vermicilli.
$24.90
Made with omelette strips, bean curd, bean sprouts, crispy shallots, spring onion, chilli and rice noodles.
Salmon, squid, prawns, mussels, omelette strips, bean curd, bean sprouts, crispy shallots, spring onion, chilli and rice noodles.
from $28.90
$5.00
$7.00
$6.00
$13.20
Wok-tossed broccollini with almond flakes and garlic.
$13.00
Eight pieces. Tempura Tofu topped with five seasonings and spring onion.
Stir fry bok choy, green beans, beansprouts, carrot, bean curd, and served on rice.
$20.80
Six pieces. Made with mixed leaf salad, beansprout, carrot and green sauce.
Made with avocado, vegan patty, pineapple, lettuce and tomato.
Made with mixed leaf, tomato, sesame seed, onion, cherry tomato and Merlot dressing.
Made with red capsicum, spring onion, garlic and curry tomato.
$23.00
Made with basil pesto, chip and salad.
Made with broccolini, truffle, long bean, spring onion, crispy shallot and bean curd.
Made with apple eggplant, long bean, broccolini, red capsicum, tofu and coconut flake.
$4.00
$3.50
Delivery is $0.00 away
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