Rochedale Snack House

Grilled marinated chicken breast, hand-cut and cooked over a high flame, served with crispy chips and fresh salad.

Grilled chicken skewers, marinated and perfectly charred, are served with crispy golden chips and a refreshing salad of lettuce, tomatoes, and red onions.

BBQ chops, grilled to juicy perfection, are served with crispy golden chips and a refreshing salad of lettuce, tomatoes, and red onions.

Loin chops, perfectly grilled, paired with crispy chips and a fresh salad of lettuce, tomatoes, and red onions.

The T-bone steak, with its distinctive T-shaped bone, combines the tenderloin's buttery tenderness and the strip steak's robust flavor. Grilled to perfection, it features a charred exterior and juicy interior, offering a delightful contrast in textures and flavors. Served with crispy chips and a fresh salad of lettuce, tomatoes, and red onions.

Rump steak is a flavorful and lean cut of beef, known for its robust taste and slightly firmer texture. Expertly grilled, it develops a deliciously charred exterior while remaining juicy inside. Served with crispy chips and a fresh salad of lettuce, tomatoes, and red onions.

Beef ribs, slow-cooked until tender and then grilled to achieve a smoky, charred exterior, are served with crispy golden chips and a fresh salad of lettuce, tomatoes, and red onions

Grilled prawns, marinated to enhance their natural flavors, served with crispy chips and a fresh salad.