Royal Palace Indian restaurant

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Entreé Non-Vegetarian

  • Meat Samosa (2pcs)

    $ 10.00
    Pastry stuffed with tender juicy spiced lamb mince & peas.
  • Tandoori Chicken

    from $ 13.00
    Marinated whole chicken in spicy yoghurt mix & cooked in the Tandoor oven.
  • Fried Chicken (GF)

    $ 18.00
    Deep fried chicken with spices and chickpea batter.
  • Mix Entree

    $ 24.00
    Selection of chicken tikka, see kabab, samosa and onion bhaji ( 2 pieces of each ).

Entree- Vegetarian

  • Curry Puff (6pcs) (GF)

    $ 8.00
    Pie consisting of curry with veggies & potatoes, deep fried.
    Vegetarian
  • Bhaji (3pcs) (GF)

    $ 9.00
    English spinach & onion mixed in a chickpea batter & fried till golden.
    Vegetarian
  • Samosa (2pcs) (GF)

    $ 9.00
    Delicious potato & peas wrapped in a light pastry & fried.
    Vegetarian
  • Manchurian (GF)

    $ 20.00
    Fried mixed veggie balls cooked in various manchurian sauce.
    Vegetarian

Main Course- Vegetarian

  • Dal Tadka (V | GF)

    $ 18.00
    Tempered lentil with cumin & spices.
    Vegetarian
  • Dal Makhani (GF)

    $ 18.00
    Gently flavoured mixed lentils & beans.
    Vegetarian
  • Vegetable Masala (V | GF)

    $ 19.00
    Seasonal vegetables cooked with various spices.
    Vegetarian
  • Vegetable Vindaloo (V | GF)

    $ 19.00
    Seasonal vegetables cooked in hot & tangy aromatic spices.
    Spicy
    Vegetarian
  • Bombay Potato (V | GF)

    $ 18.00
    Masala sautéed potatoes with curry leaves, cumin & spices.
    Vegetarian
  • Malai Kofta

    $ 19.00
    Homemade paneer & vegetable balls cooked in creamy sauce.
    Vegetarian
  • Palak Paneer (GF)

    $ 19.00
    Cottage cheese cooked in fresh ground spinach & various spices.
    Vegetarian
  • Butter Paneer (GF)

    $ 19.00
    Cottage cheese cooked in butter sauce.
    Vegetarian
  • Kadai Paneer (GF)

    $ 19.00
    Cheese & capsicum cooked in freshly ground spicy masala.
    Vegetarian
  • Chilli Paneer

    $ 19.00
    Indo-Chinese cottage cheese tossed in a spicy sauce made with soy sauce, vinegar, chilli sauce.
    Vegetarian

Main Course- Chicken

  • Chicken Khadi (GF)

    $ 21.00
    Cheese & capsicum cooked in freshly ground spicy masala.
  • Chilli Chicken Gravy

    $ 21.00
    Chicken chunks deep fried with batter & spices. Cooked in capsicum & onion with various sauces & gravy.
  • Butter Chicken (GF)

    $ 22.00
    Marinated chicken fillets roasted in the Tandoor then simmered in a spiced sauce of tomato & cream.
  • Chicken Madras (GF)

    $ 22.00
    Aromatic sauce of spices, dried chilli & dry coconut, curry leaves & finished with coconut milk.
  • Mint Chicken (GF)

    $ 21.00
    A delicious Hyderabadi cuisine prepared with fresh mint leaves paste in a tomato & onion base sauce.
  • Chicken Korma (GF)

    $ 22.00
    A recipe from the royal Moguls, chicken cooked in mild tomato onion sauce with cream.
  • Pepper Lemon Chicken (GF)

    $ 21.00
    Chicken cooked with tomato, onion, garlic, ginger based gravy & touch with lemon & crushed pepper.
  • Peanut Chicken (GF)

    $ 21.00
    Chicken cooked with gravy & peanut butter sauce with a touch of cream.
  • Chicken Saag

    from $ 21.00
    Chicken cooked in Spinach based gravy

Main Course- Lamb/Beef/Goat

  • Goat Curry (GF)

    $ 22.00
    Special goat curry from the mountains of Himachal.
  • Bombay Beef (GF)

    $ 22.00
    Combination of potatoes & diced beef cooked in tangy blend of spices & herbs in coconut milk.
  • Honey Beef (GF)

    $ 22.00
    Cooked in ground spices & tomato, lightly layered in honey.
  • Jalfrezi Lamb or Beef (GF)

    $ 22.00
    Cooked in capsicum, onions, tomato, onion aromatic gravy
  • Vindaloo Lamb, Beef or Goat (GF)

    $ 22.00
    Cooked in a hot tangy sauce with aromatic spices.
    Spicy
  • Beef or Lamb Dalcha (GF)

    $ 22.00
    Slow cooked beef with spices & sautéed with daal.

Main Course- Seafood

  • Garlic Prawns (GF)

    $ 23.00
    Cooked in lemon juice, ginger, garlic, onion & tomato sauce.
  • Goan Fish or Prawn (GF)

    $ 23.00
    Prepared with various spices a paste of roasted coconut & tempered with curry leaves and dry chilli.
    Spicy

Naan

  • Plain Naan

    $ 4.00
    Flour bread cooked in tandoor.
  • Garlic Naan

    $ 4.50
    With garlic layered on top.
  • Cheese Naan

    $ 5.00
    Stuffed with cheese.
  • Aloo Paratha

    $ 6.00
    Naan stuffed with spicy potatoes.
  • Keema Naan

    $ 6.00
    Stuffed with Lamb mince and spices.
  • Kashmiri Naan

    $ 5.00
    Light naan topped with fruit and cooked in the tandoor.
  • Roti

    $ 4.00
    Flat Wholemeal bread.

Kids Meal

  • Fish and Chips

    $ 10.00
  • Mixed Spring Rolls and Curry Puffs

    $ 10.00

Sauce/ Chutney/ Pickles

  • Mint Sauce (GF)

    $ 3.00
  • Raita (GF)

    $ 3.00
  • Spicy Tamarind Sauce (V | GF)

    $ 3.00
  • Lime Pickle (V | GF)

    $ 3.00

Dessert

  • Vanilla Ice Cream

    $ 7.00
  • Gulab Jamun

    $ 8.00
    Deep-fried donuts dipped in a rose-cardamom flavoured sugar syrup.

About

Graham
Tuesday 04 February 2025
Jill
Thursday 30 January 2025
Always fresh, delicious and very friendly
Tim
Sunday 26 January 2025
Kylie
Monday 13 January 2025
Excellent food delivered on time, well priced, will order again
skyla
Saturday 11 January 2025
Donna
Wednesday 08 January 2025
Great Food delivered in the rain! Everything was hot and so tasty. Thank you
Zali
Monday 06 January 2025
Hayley
Sunday 05 January 2025
Hayley
Sunday 05 January 2025
Always amazing. Delivery always on time or early.
Alex
Saturday 28 December 2024

A little bit about us

Royal Palace Indian restaurant

Delivery times

Monday
16:30 - 21:30
Tuesday
16:30 - 21:30
Wednesday
16:30 - 21:30
Thursday
16:30 - 21:30
Friday
16:30 - 21:45
Saturday
16:30 - 21:45
Sunday
16:30 - 21:30