Saffron On Kelletts

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Meal Deals

  • Vegan or Vegetarian Pack

    $ 90.00
    4 x Aloo bonda, mushroom palak (mushroom in spinach gravy), tadka dhal, aloo gobi, 2 x Saffron rice and 2 x Roti.
  • Combo Pack for One Person

    $ 32.00
    A complete meal for one person in a convenient multi compartmented box. Butter Chicken, Mixed Vegetables, Saffron Rice and a Roti. No modifications.

Entrees

  • Onion Bhaji (GF)

    $ 12.00
    Mildly spiced sliced onion fries dipped in chickpea batter.
    Vegetarian
  • Chicken Pakora (GF) - 2 Pieces

    $ 20.00
    Marinated tandoori fillet of chicken rolled in fresh spinach, dipped in a light chickpea batter.

Tandoori Entrees

  • Chicken Tikka - 2 Pieces

    $ 21.00
    Boneless chicken marinated in yoghurt, herbs and light spices, cooked in the tandoor.
  • Seekh Kebab - 3 Pieces

    $ 23.00
    Minced lamb lightly spiced with ginger, garlic and freshly ground spices skewered and cooked in the tandoor.
  • Peppered Lamb Cutlets - 3 Pieces

    $ 29.00
    A house favourite, juicy lamb cutlets marinated in black pepper and spices, cooked med-rare.
  • Mixed Grill

    $ 55.00
    A mouth-watering selection of Tandoori Specialities served on a sizzling griddle plate.

Chicken

  • Balti Chicken

    $ 27.00
    Boneless chicken slow-cooked with seasonal vegetables.
  • Chilli Chicken

    $ 27.00
    Strips of succulent chicken marinated in soya sauce, ground fresh chillies and pan-fried in fragrant spices, cooked medium or hot.
  • Tikka Masala

    $ 27.00
    Char grilled marinated boneless chicken tossed with red and green capsicum, spring onion and tomato.
  • Butter Chicken

    $ 28.00
    Char grilled boneless chicken cooked with light spices and crushed cashew nuts in a pureed tomato-based creamy sauce.
  • Chicken Pasanda

    $ 27.00
    A harmonious blend of pistachio, almond, cashew, fennel and cream.
  • Achari Chicken

    $ 27.00
    Traditional Indian pickle blended into a slightly tangy gravy, medium or hot.
  • Chicken Korma

    $ 27.00
    Tender meat cooked in a creamy puree of cashew and almond.

Lamb

  • Lamb Bhuna

    $ 29.00
    A dry dish of pot-roasted lamb, onion and slivers of red and green capsicum.
  • Lamb Saag

    $ 29.00
    Tender meat cooked in a fresh spinach gravy with light spices.
  • Lamb Pasanda

    $ 29.00
    A harmonious blend of pistachio, almond, cashew, fennel and cream.
  • Lamb Vindaloo

    $ 29.00
    The famous vinegar-based curry cooked medium or hot.

Beef

  • Sweet and Sour

    $ 28.00
    Our take on this classic - a mix of cashew and tamarind works wonderfully.
  • Authentic Beef Curry

    $ 28.00
    Tender beef cooked in a base of tomato, onion, garlic and ginger.
  • Beef Vindaloo

    $ 28.00
    The famous vinegar-based curry cooked medium or hot.
  • Beef Madras

    $ 28.00
    Coconut based South Indian curry, with mustard seeds, curry leaves and curry powder.
  • Beef Korma

    $ 28.00
    Tender meat cooked in a creamy puree of cashew and almond.

From the Blue Ocean

  • Saffron Fish

    $ 29.00
    Barramundi fillets cooked in a creamy saffron almond sauce.
  • Vindaloo Fish Curry

    $ 29.00
    The famous vinegar-based curry, is cooked medium or hot.
  • Prawn Malai

    $ 33.00
    Juicy prawns cooked in a fusion of coconut, green chilli and tropical spices.
  • Prawn Vindaloo

    $ 33.00
    The famous vinegar-based curry, is cooked medium or hot.

Vegetable Aisle

  • Thadkha Dhal

    $ 22.00
    Yellow lentils tempered with spices, mustard seeds and curry leaves.
    Vegetarian
  • Baigan Aloo

    $ 24.00
    Eggplant, potatoes and green peas cooked in light spices.
    Vegetarian
  • Dhal Makhani

    $ 25.00
    Kidney beans and black lentils slow-cooked in a butter cream sauce.
    Vegetarian
  • Vegetable Makhani (Butter Veggies)

    $ 25.00
    Seasonal vegetables cooked in a mild butter cream sauce.
    Vegetarian
  • Mutter Paneer

    $ 24.00
    Cubes of cottage cheese cooked with green peas.
    Vegetarian
  • Malai Koftas

    $ 24.00
    Cottage cheese, nuts and minced fresh vegetable dumplings cooked to perfection in a creamy sauce.
    Vegetarian
  • Kadahai Paneer

    $ 25.00
    Cubes of cottage cheese cooked with onion, red and green capsicums in a med to hot spicy sauce.
    Vegetarian

From the Harvest

  • Pea Pilau

    $ 11.00
    Saffron rice stir-fried with green peas and cumin.
  • Lamb Biriyani

    $ 30.00

Tandoori Breads (G)

  • Roti

    $ 6.00
    Wholemeal flat tandoori bread.
  • Naan

    $ 6.00
    Plain flour tandoori bread.
  • Garlic Naan

    $ 6.50
    Plain flour bread with garlic butter.
  • Keema Naan

    $ 8.50
    Bread filled with spicy minced meat, coriander and onions.
  • Tandoori Chicken Naan

    $ 8.50
    Naan filled with marinated diced chicken.
  • Cheese and Chive Naan (Signature Gourmet Bread)

    $ 8.00
    Naan filled with shredded tasty cheese and chives.
  • Aloo Paratha

    $ 8.00
    Wholemeal bread filled with spicy potatoes and green peas.
  • Onion Kulcha

    $ 8.00
    Naan filled with freshly chopped onions; green chillies optional.
  • Masala Kulcha

    $ 8.00
    Cottage cheese, potato, coriander in wholemeal bread.

Side Orders

  • Mixed Pickle

    $ 5.00

Desserts

  • Pistachio Kulfi

    $ 10.00
  • Homemade Sticky Date Cake

    $ 14.00
    With butterscotch sauce.

About

Emily
Tuesday 24 December 2024
jan
Sunday 17 November 2024
Hyacinth
Thursday 12 September 2024
Paul
Friday 22 March 2024
Dwayne
Friday 16 February 2024
Shirlene
Sunday 28 January 2024
Wayne
Monday 01 January 2024
Jordan
Saturday 02 December 2023
Rod
Saturday 25 November 2023
Daniel
Tuesday 21 November 2023

A little bit about us

Saffron On Kelletts WARNING: Under the Liquor Control Reform Act 1998 it is an offence: - To supply alcohol to a person under the age of 18 years [Penalty exceeds $19,000]; - For a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $900].

Delivery times

Monday
Closed for delivery
Tuesday
16:30 - 21:20
Wednesday
16:30 - 21:20
Thursday
16:30 - 21:20
Friday
16:30 - 21:20
Saturday
16:30 - 21:20
Sunday
16:30 - 21:20