San Marino Cafe Ristorante

Half rack cooked in our special JD Sauce served with spiral fries.

Toasted sourdough loaf, tomato salsa and fetta topped with salmon, avocado and red onion jam, finished with rocket and lemon infused olive oil.

Topped with lots of jalapeños, melted cheese, Napoletana sauce.

Topped with spiral fries, bacon, melted cheese, American cheddar cheese sauce and Napoletana sauce.

Topped with sliced tomato, bocconcini cheese melted cheese Napoletana sauce.

Topped with sausage, sliced tomato hint chilli melted cheese Napoletana sauce.

Topped with pineapple, avocado, melted cheese and Napoletana sauce.

Topped with prawns, melted cheese, Napoletana sauce.

Swiss cheese, lettuce and caesar dressing.

Fresh tomato, lettuce, swiss cheese and caesar sauce.

Traditional house-made napoletana sauce.

Olive oil, onion, chicken and garlic cooked with pumpkin and baby spinach, finished in a creamy sauce topped with pine nuts.

Chicken breast pieces cooked with baby spinach, basil, semi-dried tomato and mushroom in a rosé sauce.

San marzano tomato, basil, extra virgin olive oil, buffalo mozzarella.

Served with chips

Char-grilled chicken breast topped with prawns, mushrooms and rosé sauce, served with roasted potatoes and vegetables.

Char-grilled chicken breast finished filled topped with prawns and calamari, finished in a creamy garlic lemon sauce, served with roasted potatoes and vegetables.

Pan-seared tender veal medallions topped with tiger prawns and calamari finished with creamy garlic and lemon sauce served with seasoned vegetables and roasted potato.

Pan seared veal medallions layered with prosciutto and sage, cooked in white wine, finished with napoletana sauce and swiss cheese slices, served roasted potatoes and vegetables.

3 battered fillets served with chips and salad.

Pan seared with Quinoa & Broccoli with a Lemon, Butter & Garlic sauce.

Lightly fried served with chips, salad and aioli sauce.

Pan seared salmon cooked with lemon and white wine served with mashed potato, seasoned vegetables and hollandaise sauce.

180gm grilled angus beef pattie with bacon,egg, grilled onion, smokey Jack Daniels BBQ sauce covered with melted Aussie cheddar cheese.

180gm grilled angus beef pattie served with sliced pineapple, sliced tomato, crispy bacon,coleslaw and smokey BBQ sauce finished with melted American cheddar cheese.

(Huge) 2 grilled Angus beef patties, glazed with Jack Daniels BBQ sauce stacked high with crispy bacon, egg, sliced tomato, melted Swiss cheese, and onion rings.

Veggie pattie, lettuce, tomato, red onion, mushroom melted swiss cheese and aioli.

Fried halloumi cheese served on a bed of rocket, cherry tomato and Spanish onion finished with a balsamic glaze.

Marinated chargrilled squid and tossed with lemon and garlic, served on a bed of salad.

Vanilla bean ice cream, fresh strawberries.

Two Belgian waffles served with Nutella, fresh strawberries and vanilla bean ice cream.

Two Belgian waffles served with mixed berries, fresh strawberries and vanilla bean ice cream.