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Indian North Indian
Shop 21/ 19 Pacific Parade, Dee Why, 2099
Delivering now
1.9 of 5
5 reviews
Four plain naan bread, regular rice, choice of two regular curries, mixed pickles and sweets.
$54.90
$55.90
Four plain naan bread, regular rice, choice of two regular curries, mixed pickles, and sweets.
$49.90
Chickpeas curry, 2 Vegetable Curries, Rice, 1 Plain Naan, Raita, Pickle & Sweet of the Day. Sorry, no choice of curry selection.
Vegetarian
$17.90
Chickpeas curry, 2 Nonvegetarian Curries, Rice, 1 Plain Naan, Raita, Pickle & Sweet of the day.
$20.90
Chickpeas Curry, 1 Vegetarian Curry, 1 Non-Vegetarian Curry, Rice, 1 Plain Naan, Pickle, Raita & Sweet Of The Day.
$19.90
Street snack, comprising of chickpea curry with fluffy and crispy bread.
$15.90
Choice of aloo, gobi, methi or paneer.
Street snack, comprising of chickpea curry, fluffy and crispy wholemeal bread.
Serving for two. Veg samosa, aloo tikka and veg pakora.
Serving for two. Seekh kebab, tandoori chicken and chicken tikka.
$22.90
Serving for two. Veg samosa, paneer tikka, seekh kebab and chicken tikka.
$21.90
Two pieces. Puff pastry stuffed with spiced potato and peas.
$6.00
Two pieces. Puff pastry stuffed with spiced potato and peas. Serve with chickpeas curry.
$9.00
$16.90
Thinly sliced onion dipped in spiced chickpea batter and deep fried.
$9.90
Crispy spiced up vegetable dumplings.
from $9.00
Cottage cheese chunks diced onions and pepper tossed in a hot chilli garlic sauce.
Spicy
Cottage cheese chunks marinated in flavours served crisp.
from $10.00
Crisp florets of cauliflower tossed with tempered spices and lightly fried.
Bread slices coated with a marinade of herbs and spices.
from $13.00
Cottage cheese chunks, salad and mint chutney. Served in naan bread.
$12.90
Potato patties with salad and mint chutney. Served in naan bread.
$11.90
Deep fried cheese cubes with onion, capsicum and cooked with sauce.
Cauliflower florets coated with Manchurian sauce and lightly fried.
Three pieces. Green peppers stuffed with a masala aloo filling and deep fried.
Deep fried made with spinach and potatoes flavoured with the spice mix.
$10.90
Minced lamb infused with ginger, garlic and coriander skewered in tandoor.
Fried boneless chicken pieces cooked in 65 masala mix and served crisp.
Fish fillets marinated in a blend of spices and chickpea flour and served crisp.
$13.90
Marinated chicken cooked on a hot plate with capsicums and onions.
Boneless chicken cooked in chilli sauce and soy. Served with sauteed capsicum and onion.
Pieces of lamb cooked with medium spices, capsicum and onions.
Spinach curry with cottage cheese cubes.
Cottage cheese chunks cooked in creamy masala base.
Cottage cheese cooked with tomato based gravy (shahi paneer).
Cottage cheese cubes cooked in Punjabi curry with capsicum and coriander.
Cottage cheese chunks simmered in buttermilk, spiced tomato and cashew nut sauce (matar paneer).
Paneer tikka pieces sauteed in mildly spiced sauce with capsicum.
Marinated pieces of paneer cooked on a hot plate with capsicums and onions.
Stir fried cottage cheese mashed into a crumbly texture in a tomato based dry sauce.
Tandoori chicken simmered in buttermilk, tomato and cashew nut sauce.
Chicken tikka pieces sauteed in mildly spiced sauce with capsicum and onions.
Chicken pieces cooked in mild creamy nut and mango sauce.
Boneless chicken cooked in spicy Goan curry sauce.
Chicken pieces simmered in a curry sauce with tomatoes, onion, garlic and ginger.
Chicken and veggie cooked in mild spice mixture with cream and nut sauce.
Chicken pieces cooked spinach curry.
Chicken pieces marinated in spices cooked with dried fenugreek leaves (methi).
Chicken cooked in a spicy sauce with tamarind, coconut and curry leaves.
Chicken cooked in Punjabi curry with capsicum and coriander.
Chicken pieces cooked and stir fried with pepper and spices.
Chicken cooked with onion seeds, fennel and fenugreek seed.
Lamb meat cooked in rogan josh masala sauce.
Lamb simmered in spicy Goan curry sauce.
Lamb cooked in mild spice mixture with cream and nut sauce gravy.
Lamb pieces cooked in a curry sauce with tomatoes, onion, garlic and ginger.
Lamb cooked in Indian curry with potato and coriander.
Hot and spicy lamb cooked with capsicum and onion and masala.
Lamb cooked in a spicy sauce with tamarind, coconut and curry leaves.
Lamb cooked in Punjabi curry with capsicum and coriander.
Boneless pieces simmered in spicy Goan curry sauce.
Beef chunks cooked in a curry sauce with ground garam masala.
Beef curry with potatoes.
Tender chunks of beef and veggie cooked in mild spice mixture with cream and nut sauce gravy.
Cooked in spicy curry with tamarind extract, coconut milk and curry leaves.
Goat on bone cooked in a medley of spices and green chillies.
Goat pieces sauteed in mildly spiced sauce with capsicum and onions.
Meat is cooked together with a blend of spices.
Fish fillets cooked in a curry sauce with ground garam masala.
$18.90
Fillets cooked in mild spice mixture with cream and nut gravy sauce.
Cottage cheese dumplings cooked in a cream sauce.
Vegetables cooked in mildly spiced curry with cream and nut sauce.
Mashed eggplant cooked with spiced tomato.
Sauteed mushrooms and boiled green peas are simmered in onion tomato gravy.
Aloo Matar. Potatoes and peas cooked in curry sauce.
Vegetables cooked in spicy curry.
Potatoes cooked in spinach gravy which has and silky gravy.
Mushroom in doubled with onion tomato and cauliflower.
Vegetables cooked in Goan style spicy curry.
Boned chicken marinated in tandoori paste, yoghurt and slow cooked in tandoor.
from $14.90
Two pieces. Boneless chicken marinated in tikka masala and herbs, then roasted in tandoor.
Tandoori chicken pieces, salad and mint chutney. Served in naan bread.
$14.90
Indian yoghurt gram flour curry with fried vegetable pakoras and seasoned with spice.
Ladyfinger pieces cooked with garam masala, sauteed onions, garlic and ginger.
Baby potatoes are simmered in spicy and onion tomato gravy.
Dry eggplant with potatoes cooked in Punjabi tadka.
Aloo gobi. Cooked with garam masala and sauteed onions, garlic and ginger.
Dal Tarka.
Rajma.
$6.90
Four pieces.
$1.90
Yoghurt with shredded cucumber and raita masala.
$4.90
Tomato, cucumbers and onions drizzled with lemon juice and chaat masala.
$5.90
Yoghurt and crispy boondi.
Chopped tomatoes, cucumbers, onions and chilli peppers with vinegar.
$3.00
$4.50
Stuffed with spicy chicken mince.
Stuffed with almonds, cashew and glazed cherries along with sugar.
$3.90
$4.00
Gobi.
Cottage cheese.
Aloo methi.
Crispy papdi topped with onions, potatoes, chickpeas, mint sauce and tamarind chutney.
Lentil dumplings creamy whipped yoghurt topped with spicy and sweet chutneys.
Bhel mixture (crispy crackers) mixed with onions, chilli and tamarind sauce.
Lentil dumplings in mint sauce, onions, crispy papdi and tamarind chutney.
Two aloos Tikki topped with mint sauce or chickpea curry, onions and tamarind chutney.
Two samosas, topped with chickpea curry, onions, green chilli and tamarind sauce.
from $1.90
$3.50
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