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Indonesian Asian
97 Elizabeth Street, Brisbane City, 4000
Delivery from 12:00
4 pieces. A plate of one of your chosen favourite fritters. All fritters come with peanut sauce on the side.
Vegan
$11.95
2 pieces. Beef rendang with potato. A vegan option is also available, where the beef rendang will be replaced with jackfruit rendang.
$14.95
4 pieces. Seasoned mixed beef, eggs, shallot and onion wrapped in crispy crêpes. Served with tangy pickled sauce on the side.
$13.95
2 pieces. Chicken, vegetables, and glass noodles in home style crispy puff pastry. Served with peanut sauce on the side.
2 pieces. Roti with curry.
2 pieces. Beef rendang bao. A vegan option is also available, where the beef rendang will be replaced with jackfruit rendang.
2 pieces. Pastel and rissoles served with peanut sauce on the side.
2 pieces. Chicken and vegetable ragout wrapped in home style crispy crumbed crêpes. Served with peanut sauce on the side.
4 pieces.
3 pieces.
Set menu B for 2 people. Consists of:
Entrées: bakwan jagung (corn fritters) and bakwan sayur (vegetable fritters)....
Mains: iga sapi (slow-cooked beef ribs), sate ayam (chicken satay), telur balado (chilli egg), gado-gado (Indonesian steamed mix veggies), tempe tepung (battered tempe), kerupuk bawang (garlic crackers) and nasi putih (steamed rice).
Dessert: puding sago (sago pudding).
$108.00
Set Menu A for 2 people. Consists of:
Entrees: bakwan jagung (corn fritters) and bakwan sayur (vegetable fritters)....
Mains: rendang sapi (beef rendang), gulai ayam Aceh (Acehnese-style chicken curry), telur balado (chilli egg), fried fish cutlet, sayur kapau (cabbage and green bean curry), erupuk bawang (garlic crackers) and nasi putih (steamed rice).
$96.00
Set menu for 3 people. Consists of:
Mains: rendang sapi (beef rendang), gulai ayam Aceh (Acehnese-style chicken curry), telur balado (chilli egg), fried fish cutlet, sayur kapau (cabbage and green bean curry), kerupuk bawang (garlic crackers) and nasi putih (steamed rice).
$144.00
Mains: iga sapi (slow-cooked beef ribs), sate ayam (chicken satay), telur balado (chilli egg), gado-gado (Indonesian steamed mixed veggies), tempe tepung (battered tempe), kerupuk bawang (garlic crackers) and nasi putih (steamed rice).
$162.00
Served with cabbage and green bean curry, green chilli egg and your choice of beef rendang, gulai ayam Aceh or chilli eggplant.
$20.95
Served with lettuce, cucumber and your choice of sambal: shrimp paste chilli, green chilli or garlic ginger chilli.
Bandungnesse egg noodle seasoned with sweet soy sauce. Served with chicken, mushroom, fried wonton, choy sum and beef ball soup on the side. Have it with thick or thin noodles.
$19.95
Javanese marinated fried chicken served with coconut rice, lettuce, cucumber and sambal terasi (home style shrimp paste chilli).
Served with diced tempeh, tofu, boiled egg, home style peanut sauce and garlic crackers on the side. Available in mild, medium or spicy.
Deep-fried chicken and fish dim sum with crispy fish tofu, served with homemade peanut sauce and garlic crackers.
Slow-cooked beef ribs served with steamed rice, lettuce and cucumber. Available with your choice of sambal: shrimp paste chilli, green chilli or garlic ginger chilli.
$22.95
Served with chicken, mushroom, fried wonton, choy sum and beef ball soup on the side. Have it with thick or thin noodles.
Rice cake, bean sprout, tofu, thin rice noodles and boiled egg. Served with peanut sauce and garlic crackers on top. Available in mild, medium or spicy.
Beef balls, fried fish balls, crispy tofu balls and fried wonton with glass noodles in a clear soup.
Served with lettuce and cucumber. Available with your choice of sambal: shrimp paste chilli, green chilli or garlic ginger chilli.
Steamed fried chicken and fish dim sum with hard-boiled egg, served with homemade peanut sauce.
Served with glass noodles, chopped cucumber and homemade sweet and tangy sauce.
2 pieces of roti served with our special chicken curry on the side.
Shredded chicken, glass noodles, cabbage, bean sprouts and boiled egg in a clear soup. Garnished with chopped shallots and fried onion and served with rice and bitternut crackers on the side.
$27.95
Diced beef, beef lungs and bitternut crackers in Batavian coconut-based soup. Served with pickle of the day and sambal.
$29.95
Slow cooked oxtail pieces in a clear soup with carrots, shallots and celery. Garnished with fried onion, bitternut crackers and pickle of the day on the side.
$35.95
Quarter Javanese slow-cooked chicken, coconut rice in banana leaf, chilli egg, crispy tempeh, anchovies and peanuts, salad, sambal terasi (shrimp paste chilli) and prawn cracker.
$32.95
Sendok Garpu’s famous beef rendang, chilli egg, chicken kalio curry, cabbage and green bean curry, chilli eggplant with anchovies and cone-shaped serving of jasmine rice.
Slow-cooked beef ribs, coconut rice in banana leaf, crispy tempeh, anchovies and peanuts, chilli egg, salad, sambal terasi (shrimp paste chilli) and prawn crackers.
Quarter Ubud-style crispy duck, steamed green leaves, shredded cucumber, sambal matah, sambal korek and steamed rice.
Cone-shaped yellow herb coconut rice, Sendok Garpu’s famous beef rendang, chilli egg, crispy tempeh, anchovies and peanuts, salad, sambal terasi (shrimp paste chilli) and prawn crackers.
Cone-shaped yellow herb coconut rice, chilli egg, quarter Javanese slow-cooked chicken, salad, crispy tempeh, anchovies and peanuts, sambal terasi (shrimp paste chilli) and prawn crackers.
Indonesian fried rice with scrambled egg, wok-fried with our special paste and served with garlic crackers on the side. Available in mild, medium or spicy.
from $21.95
Indonesian fried thick rice noodles with tofu, choy sum and cabbage, wok-fried with our special paste.
Famous Acehnese Curried Fried Noodle. Available in mild, medium, or spicy.
from $22.95
Indonesian fried egg noodle with scrambled egg, wok fried with our special paste. Served with garlic crackers on the side. Available in Mild, Medium or Spicy.
$21.95
Famous Acehnese Curried Noodle Soup. Available in mild, medium, or spicy.
Slow cooked beef ribs pieces marinated with SG’s special herbs and spices. Served with a choice of your favourite sambal: shrimp paste chilli, green chilli, or garlic ginger chilli (GF).
$38.95
Our famous family recipe medium spicy beef curry cooked to perfection, using the finest and freshest ingredients and aromatic spices.
Alicia’s dad medium spicy lamb curry recipe. This Acehnese style lamb curry on the bone is a must-try for lamb and curry lover!
Fried marinated beef lung slices covered in your choice of spicy balado sambal or green chilli.
Slow cooked, thick sliced beef covered with famous SG green chilli.
Light coconut based Javanese style lamb curry with cabbage, diced tomato, spring onion and fried onion. Available in Mild, Medium, or Spicy.
Medium spicy light coconut base beef curry.
Grilled chicken marinated in Javanese herbs and spices. Served with Sambal Terasi (shrimp paste chilli). GF
$31.95
Indonesian chicken satay grilled with Sendok Garpu’s special sauce. Served with homemade satay sauce.
$28.95
Slow cooked Javanese style maryland chicken with a sweet marinade served with Sendok Garpu’s famous Sambal Terasi (shrimp paste chilli) on the side. GF
2 pieces. Deep-fried Indonesian crispy maryland chicken served with a choice of your favourite sambal: shrimp paste chilli, green chilli, or garlic ginger chilli.
Diced chicken thigh fillet cooked in mild coconut curry sauce.
$34.95
Our famous family recipe medium spicy chicken curry cooked to perfection, using the finest and freshest ingredients and aromatic spices.
Crispy deep-fried whole Tilapia served with a choice of your favourite sambal: shrimp paste chilli, green chilli, or garlic gingger chilli. GF
Crispy deep-fried catfish served with a choice of your favourite sambal: shrimp paste chilli, green chilli, or garlic ginger chilli.
GF
$47.95
Chilli mussel meat (GF).
Water spinach or English spinach stir-fried in your choice of Belacan (shrimp paste) or Garlic paste.
Original Indonesian-style smashed fried tofu and tempeh served with fresh homemade sambal on the side (GF).
Fried eggplants tossed in your choice of spicy balado sambal or green chilli. Finished with salty crispy anchovies on top.
$23.95
Cabbage and green beans cooked in a special curry sauce.
Steamed jasmine rice (GF).
$4.50
1 Pack of Prawn Crackers (GF).
$6.00
Crispy tempeh, anchovies and peanut.
$13.50
A bowl of garlic crackers (GF).
Steamed savoury yellow herb coconut rice.
$5.50
A serve of our homemade satay sauce.
Pan-fried flat bread.
$4.95
GF.
Vegetarian
A bowl of bitternut crackers (GF).
Steamed jasmine rice cake.
Steamed savoury coconut rice.
$3.95
Fried stinky beans (GF).
A serve of our homemade chilli paste.
Homemade pandan rice flour jelly with coconut cream and coconut sugar syrup.
$9.50
Home brew jasmine iced tea. Available sweet or unsweetened.
Young coconut meat and juice served over ice.
$8.00
Coconut jelly, toddy palm and coconut jelly cubes mixed with our special rose syrup.
Basil seeds, longans and coconut jelly cubes in pandan syrup.
Cold-pressed mandarin juice served over ice.
Indonesian coconut sugar white iced coffee. Served black or white.
$89.55
Raspberry soda with condensed milk.
$7.50
Freshly squeezed lime juice. Served hot or cold.
Indonesian Black Iced Coffee. Available sweetened or unsweetened.
$7.95
Sarsaparilla soda with ice cream.
$8.95
Black grass jelly cubes in pandan syrup.
Avocado smoothie with chocolate topping.
$10.95
Soothing Indonesian hot jasmine tea.
A bottle of 750ml of still water.
$8.50
A bottle of 750ml of sparkling water.
Pandan sago pudding served with coconut sugar and coconut milk.
Black sticky rice served with coconut milk.
$10.80
Banana and jackfruit spring roll served with condensed milk, shredded cheese and chocolate sprinkles.
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