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Vegan Cafe
8/428 Old Geelong Road, Hoppers Crossing, 3029
Delivery from 12:30
1 of 5
10 reviews
Skewers of marinated cheese, capsicum and onions cooked in tandoor. Vegan, nut free and contains dairy.
Vegetarian
$18.50
Crispy pastry topped with a dollop of yogurt blended with chickpeas and potato, mint and tamarind chutney and chopped coriander with tangy namkin and seasoning. Vegan, nut free and contains dairy.
$11.90
Crispy pastry topped with a dollop of yoghurt blended with chickpeas and potato, mint and tamarind chutney and chopped coriander with tangy namkin and seasoning. Vegan, nut free and contains dairy.
Cubes of cheese dipped in lightly spiced chickpea batter and fried. Sprinkled with seasoning. Gluten free, nut free and contains dairy.
Spicy
Cheese stir fried, diced pepper and onions tossed in Manchurian sauce. Vegan, nut free and contains dairy.
Golden fried cutlets of mashed potatoes filled with spiced green peas, tempered spices and coriander. Nut free.
$9.50
Papadums. Crispy yellow lentils and cracked spices papadums. Gluten free and nut free.
$4.50
With toasted lentils, beer nuts, diced red onions, coriander and squeezed lemon juice sprinkled with pomegranate seed powder spice. Gluten free and nut free.
Spicy and sour soup slow boiled in mixed diced vegetable with soy sauce and vinegar served with mini breadsticks. Nut free.
$8.50
Crispy spiced chickpea flour battered fried onion with spices. Served with tamarind chutney. Gluten free and nut free.
Golden triangular savoury pastry with spiced green peas sprinkled with spice mixed. Nut free.
Stir fried dumplings with diced pepper and onions tossed together in spicy manchurian sauce. Nut free.
Roasted potato chunks and peas cooked in a spiced tomato and onion gravy blended with vegan cream in spiced gravy. Gluten free and nut free.
Cup mushroom, green peas slow cooked in a spiced tomato and onion gravy blended in spiced gravy. Gluten free and nut free.
Roasted potatoes marshed with cumin seeds, ginger, garlic, tomatoes, onion gravy and spices with coriander. Gluten free and nut free.
Vegetables sauteed with curry leaves, coconut, mustard seeds and ginger, garlic, onion and tomatoes blended with vegan cream in a selected spiced gravy. Gluten free and nut free.
Roasted chickpeas slow cooked in thick masala gravy with cumin and grounded turmeric garnished with coriander. Gluten free and nut free.
Vegetables sauteed with Indian spices and onion gravy with coriander. Gluten free and nut free.
Roasted potato chunks cooked with chopped spinach, ginger, garlic, onion and tomatoes gravy blended with vegan cream. Gluten free and nut free.
Tempered lentils cooked in mixed of herbs, cumin seeds and spices with vegan tadka. Gluten free.
$17.50
Vegetables sauteed with Indian spices, spicy tamarind, vinegar vindaloo and onion gravy with coriander.
Marinated tofu cubes simmered in velvety cracked pepper and selected spices gravy with ginger, garlic, onion and tomatoes blended with vegan cream. Nut free.
Marinated tofu cubes tossed with curry leaves, coconut, mustard seeds, ginger, garlic, onion and tomatoes blended with vegan cream and spiced gravy. Nut free.
Marinated tofu cubes tossed with peas, ginger, garlic, onion and tomatoes gravy topped with chopped coriander. Gluten free and nut free.
Marinated tofu cubes tossed with spinach, ginger, garlic, onion and tomatoes gravy blended with vegan cream. Nut free.
Marinated tofu cubes tossed with ginger, garlic, onion and tomatoes blended with spicy tamarind and vinegar vindaloo gravy topped with coriander. Gluten free and nut free.
Marinated tofu cubes sauteed with tomato, onion and capsicum with vegan cream with coriander. Nut free.
Marinated soy chunks simmered in cracked pepper and spices gravy with ginger, garlic, onion and tomatoes blended with vegan cream. Gluten free and nut free.
Marinated soy chunks tossed with peas, ginger, garlic, onion and tomatoes gravy topped with chopped coriander. Gluten free and nut free.
Marinated soy chunks and roasted potatoes tossed with ginger, garlic, onion and tomatoes blended with spicy tamarind and vinegar vindaloo gravy topped with coriander.
Marinated soy chunks tossed with roasted potatoes with ginger, garlic, onion and tomatoes blended in spicy gravy topped with coriander. Gluten free and nut free.
Basmati rice, vegetables and herbs garnished with red onion sliced rings and coriander. Gluten free and nut free.
$19.90
Chopped spinach and tempered yellow lentils slow cooked in grounded spices, onions and tomato with cream. Gluten free, nut free and contains dairy.
North Indian dinner delicacy, slow cooked kidney beans and black lentils in a blend of cream and butter. Gluten free, nut free and contains dairy.
Diced cottage cheese cooked in a creamy gravy with a blend of fenu leaves and mint with spices. Gluten free, nut free and contains dairy.
Marinated cottage cheese simmered in tomato, cashew nut and fenu leave gravy garnished with cream. Gluten free and contains dairy.
Selected cottage cheese cubes sauteed with tomato, onion and capsicum with coriander. Gluten free, nut free and contains dairy.
Marinated cottage cheese shimmered in velvety tomato and cashew nut gravy garnished with almonds. Gluten free and contains dairy.
Cubed cottage cheese cooked with chopped spinach saag, onions, tomatoes and spices garnished with cream. Gluten free, nut free and contains dairy.
Deep fried potato and cheese balls with creamy gravy. Gluten free and contains dairy.
Diced pieces of cottage cheese slow cooked with peas in Indian spiced gravy garnished with coriander. Gluten free, nut free and contains dairy.
Mushrooms, green peas and grated cottage cheese slow cooked in a creamy sauce garnished with cream. Gluten free, nut free and contains dairy.
Wholemeal hand rolled bread cooked in the base of the tandoor. Gluten free and nut free.
$4.00
Steamed saffron and cumin infused basmati rice. Gluten free and nut free.
Basmati rice tossed with cumin seeds and onions. Gluten free and nut free.
$5.50
Wholemeal hand rolled bread cooked in the base of tandoor brushed with vegan chilli and herb oil. Nut free.
$6.50
Basmati rice cooked with mustard seeds, onions and finished with squeezed lemon juice. Gluten free and nut free.
Basmati rice tossed in green peas, cumin seeds and onions. Gluten free and nut free.
Plain floured tandoori bread cooked in clay oven brushed with butter. Nut free and contains dairy.
Wholemeal bread cooked in the base of tandoor and brushed with butter. Nut free and contains dairy.
Plain floured tandoori bread cooked in a clay oven and brushed with garlic butter. Nut free and contains dairy.
$4.90
Plain floured tandoori bread cooked in the clay oven and brushed mint butter. Nut free and contains dairy.
Wholemeal layered flaky bread cooked in the base of tandoor brushed with ghee. Nut free and contains dairy.
Wafer thin flatbread. Nut free and contains dairy.
Plain floured flaky bread cooked tandoor with chillis and roasted garlic butter. Nut free and contains dairy.
Plain floured flaky bread cooked tandoor with herbs and roasted garlic butter. Nut free and contains dairy.
Plain floured bread roasted in the heart of tandoor with roasted mint and butter. Nut free and contains dairy.
Basmati rice cooked in grated coconut, mustard seeds and cream. Gluten free and contains dairy.
$6.90
Bread with spiced green pea, mashed potatoes, grated cottage cheese, a blend of herbs and green chillies cooked in tandoor. Nut free and contains dairy.
$7.50
Stuffed bread with spiced mashed potatoes and green chillies cooked in tandoor. Nut free and contains dairy. Nut free and contains dairy.
Plain floured flaky bread stuffed with cottage cheese, herbs and green chillies in tandoor. Nut free and contains dairy.
$7.90
Plain floured flaky bread stuffed with the selection of dried fruits and coconut cooked tandoor. May dairy.
Family naan. Plain floured bread topped with sesame seeds and coriander. Nut free and contains dairy.
$10.50
Basmati rice cooked in grated coconuts, dried fruits and nuts and cream. Gluten free and contains dairy.
$8.90
Sweet and sour tangy chutney prepared with selected spice. Nut free.
$3.90
Mixed vegetables and green mangoes pickled in an aged recipe of herbs and spices. Gluten free and nut free.
Sliced red onion rings finished with squeezed lemon juice and spices. Gluten free and nut free.
Wedged tomatoes and cucumber with squeezed lemon juice and spices. Gluten free and nut free.
Garden salad with sliced cucumber, carrots and red onions finished with seasoning. Gluten free and nut free.
V = Vegetarian.
Ice cream with your choice of flavour.
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