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Indian
322 Lyttleton Terrace, Bendigo, 3550
Delivery from 17:30
Boneless chicken pieces marinated in yoghurt and spices.
$15.00
Eight pieces. Comes with a variety of meat cooked in a clay oven. Served with mint and tamarind sauce.
$22.00
Made with deep-fried marinated boneless fish.
$16.00
Two pieces. Made with potatoes and peas mixed with spices stuffed in pastry.
$6.00
Includes a variety of vegetarian snacks. Served with mint and tamarind sauce.
Vegetarian
$19.00
Four pieces. Comes with cottage cheese marinated in tandoori marinade flavours.
Steamed dumplings filled with vegetables and spices. Served with dipping sauce.
$13.99
Steamed dumplings filled with minced chicken and spices. Served with a dipping sauce.
$14.50
Four pieces. Made with skewer-cooked lamb mince marinated with herbs, spices, ginger and garlic.
Five pieces.
$17.00
Made with tiny, crispy hollow spheres filled with a blend of tamarind water and potato chickpea filling.
$8.99
Deep-fried and soya sauce-based gravy.
$14.00
Spicy stir-fried paneer cubes with bell peppers, onions and chilli sauce.
Spicy
Crisp pastry-wrapped diced potatoes and chickpeas that are topped with chaat sauces.
Fried marinated boneless chicken tossed in ginger, garlic and soya sauce-based gravy.
Fried battered chicken and stir-fried in a chilli sauce.
Chicken deep-fried and cooked in tongli sauce.
Lentils cooked with butter, tomatoes, ginger and garlic with a touch of cream.
Cottage cheese cooked with cashew nuts and creamy sauce.
Cottage cheese tossed in capsicum, tomatoes and onions cooked in masala sauce.
Peas and mushroom cooked with onions and tomato sauce.
Cottage cheese cooked with onion and tomato creamy sauce.
Cottage cheese and potato dumplings cooked with creamy sauce.
Cottage cheese cooked with creamy tomato base sauce.
Vegetables cooked in garlic and cashew creamy sauce.
Potato and peas cooked with onion and tomato sauce.
Indian cottage cheese prepared with sliced onion, capsicum and tomato.
Paneer cubes bathed.
Sautéed button mushrooms in a creamy spinach sauce.
Made with fish fillet or prawn cooked in mustard seeds and curry leaves with coconut milk and spices.
$18.00
Made with curried prawns or fish garnished with onions, tomatoes and capsicum.
Made with fish or prawns cooked in vindaloo sauce.
Chicken cooked with tomato and cashew-based creamy sauce.
Comes with pieces cooked in cashew-based creamy mild sauce.
Lamb curry in a thick sauce.
Chicken tikka cooked with diced capsicum, onion and tomato in thick onion-based gravy.
Pieces tossed in diced onion and spices in a thick sauce.
Stir-fried chicken cooked with herbs, onion and tomatoes.
Chicken, sliced onion, capsicum and tomato.
Hot vindaloo sauce. Try in chicken or lamb.
Made with butter chicken cooked in Punjabi sauce.
Comes with pieces of chicken cooked in sauce.
Lamb sautéed in onions, tomatoes and a selection of Indian herbs and spices.
Comes with pieces cooked in onion tomato sauce, mustard seeds and curry leaves with coconut milk.
Tender goat meat in Indian curry with spices.
Comes with soya chaap pieces and curry sauce.
Combines tender chicken pieces with a creamy spinach gravy.
Stir-fried noodles combined with vegetables drenched in a sauce, prepared with ingredients like noodles, vegetables and chow mein sauce.
Tender chicken with stir-fried noodles and crunchy veggies in a sauce, made with ingredients like chicken, noodles, vegetables and chow mein sauce.
Four pieces.
$3.00
$5.00
$4.50
Basmati rice cooked with saffron and topped with fried onions.
Fried basmati rice topped with chicken.
Basmati rice and egg.
Basmati rice cooked with cumin seeds.
Fried basmati rice with vegetables.
$10.00
Basmati rice cooked with peas and cream.
$6.50
Made of wholemeal bread stuffed with potatoes, peas, onions and spices.
Made of flaky wholemeal bread.
Made of plain flour bread.
$2.50
Made of flaky version of naan.
Made of wholemeal bread.
Made of plain flour bread stuffed with cheese.
$3.90
Made of plain flour bread stuffed with garlic.
Made of plain flour bread stuffed with onion and cheese.
Made of plain flour bread stuffed with potatoes and cheese.
Made with squeezed lemons, soda water and a hint of sweetness.
$6.99
A citrusy blend of orange juice, muddled mint leaves, a dash of lime and a touch of sweetness.
Combines the sweetness of pineapple juice with the kick of mint leaves and lime.
A sweet blend of fruit juices garnished with a cherry.
Squeezed for citrus burst.
$7.50
A sweet and tropical thirst quencher.
Creamy yoghurt blended with ripe mangoes.
$4.99
Indian tea blend and robust black tea leaves are simmered with a medley of spices and milk.
Reduced milk dumplings in a rose and cardamom flavoured syrup.
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