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Indian Asian
964 Albany Highway, East Victoria Park, 6101
Delivery from Fri 12:00
2 Pieces golden- fried pastry pockets that are generously filled with a delightful blend of spiced potatoes, creating an irresistible savory treat
$10.00
2nos- Served with Chutney a delectable indian savoury doughnut , crispy on the outside and pillowy soft on the inside
$12.50
3 Pieces The king of bondas, spiced potato masala encased in flour batter and fried golden
$15.00
3 Pices subtle vegetable meets spiced lentil and earthy nuts to form a delious kofta, deep-fried to perfection
5 Pices chicken wings, dressed and prepped in a spiced batter and deep -fried a deligtful dish for all ages
$16.25
Deep fried fritters of mild green peppers an indispensable tea time treat in south india
Egg crepe stuffed with a lip-smacking spicy mash of soft crab meat and indian garnishes
$22.50
Boneless chicken, marinated in our home-made masala and deep freid to perfection.
A peppry treat of boneless chicken tossed in crushed black pepper, fennel and armots
$25.00
A deep-fried chicken cubes are tossed in a yoghurt-based sauce, making it spicy and tangy at the same time
3 pieces a peppery treat of lamb chops tossed in crunshed black pepper, fennel and aromats
$27.50
A lip-smacking succulent fried seasonal fish a rich southern spice blend bursting with flavour in very bites
Decadently delicious dish of tender mutton cooked with coastal flair in a coriander , spice masala and chunky coconut
A symphony of succulent prawns coated in aromatic crushed black peppercorns a true delight for the senses
$30.00
Accompany our sumptous dishes with our palate-cleansing yogurt based raitas to enhance your taste experience
in-house creamy , fresh yoghurt, set the indian way
$2.50
$3.75
$5.00
Assorted salad veggies miced and stirred into salted creamy yoghurt
$6.00
A refreshing blend of salted, diced cucumber in cool, cremy yoghurt
A delightful fusion of Indian and Chinese culinary traditions.
No worth to explain. Try it to yourself!
$18.00
Pieces of fried paneer marinated, deep-fried to crispy perfection and the stir-fried with a vibrant blend of bell peppers, onion, garlic and an array of aromatic spices.
Pieces of chicken marinated, deep-fried to crispy perfection and then stir fried with a vibrant blend of bell peppers, onions, garlic and an array of aromatic spices.
Spicy
$20.00
Harmonious blend of soy sauce, garlic and ginger opther seasonings with crispy fried chicken resulting in a delectable balance of sweet, spicy and savoury flavors.
Serve with Rice
Spring vegetables cooked in kerala style rich coconut and cashew curry delicious, mildly spice and packed with flavour
A hearly preparation of soft-boiled potato and capsicum in traditional spices
Chick peas cooked with basic traditional masala gravy
A hearty dish of split yellow lentil cooked and seasoned with garlic tomato and cumin
An essential veggie duo in india, cubes of potato and florets of cauliflower cooked into a curry with select indian spices
A cult-favourite of sumptous cottage cheese cubes cooked in a base gravy of tamato and aromatic with a deep swirl of fresh cream and butter
$26.25
Mushroom and green peas cooked in a onion masala gravy
Indian paneer cooked into a spiced bed of capsicum, onion and tomato
a north indian delicacy of pureed spinach cooked down with onions, butter and chilli into a sumptuous gravy finished with the addition of soft and delicious cottage cheese cubes
Soft and spongy steamed idlis a south indian delight perfect for a wholesome meal (3 Pieces)
Made with sambar and chutney.
Hand mashed Potatoes slowly stirre with red onion,curry leaves and crackled mustard seeds.
$17.50
Hand mashed potatoes covered with a springkle of bangalore podi perstled chilli, sesame seeds and coconut flakes
$18.75
The perfect south indian breakfast combo complete with idli and vadai
$16.00
Crumbled indian paneer toamtoes curry leaves and dried fennel seeds with a touch of black pepper
Homemade lamb miced with fenugreek leaves, fresh ginger and a hint of cinnamon
Prawns tossed with salubrious ridge gourd in a tangy abd spicy tomato relish with green capsicum
Discuss any butter option with chef
Succulent soft cubes of cottege cheese marinated in an aromatic paste of fresh galic and hung curd. cooked in the tandoor to perfection
Fresh mushrooms marinated in an aromatic paste of fresh garlic and hung curd, cooked in the tandoor to perfection.
4 Pieces chicken cubes in a special green marinate of mint , spinach coriander , cumin yogurt and spices, cooked to tender perfection and a subtle smoky char
Succulent chunks of chicken marinated in cream cheese and subtle spice cooked in hot tandoor
indias celebrate tandoori flavour of earty smoked spices ginger, garlic and a squeeze of lemon marinated into whole chicken and cooked in an indian tandoor oven
from $22.50
A special preparation of minced and spiced mutton meat, shaped into kebabs and oven cooked
3 Pieces a delectable bite-worthy dish of chicken drunmstick marinated in garlic, smoke spices and yogurt ,cooked to a subtle char over the tandoori
Boneless fish pieces coated with indian spices and cooked until crispy served with tamarind chutney
Serve with rice
A lip-Smaking dish of hard-boilde eggs tossed in a spicy mixture of caramelised onion, ripe tomatoes and select spices from the malabar region of idia
Flavoursome curry is made by tasting a number of spices and producing an aromatic masala that has a slight anissed scent
$28.75
A south indian signature curry, aromatic masala and delightfully tender chicken cooked in an curry of ground spices
A fragrant preparation of succulent chicken cooked in the south indian way in a coriander and coconut base , mildly spiced and simply delicoius
An idian delicacy of succulent chicken cubes simmered in a creamy tomato suace with notes of spice, dry fenugreek leaves and a glaze of butter
Chicken Cooked into a Spiced bed of capsicum, onion and tomato
A kashmiri delicacy og tender lamb cooked in caramelized onion bright kashmiri red chilli and a handful of secect indian spice
$26.00
A taste of tradition and coastal villages of Tamil Nandu, fragrant curry of fish simmered in a tart and spicy tomato tamarind base and home ground spices from a recipe passed down for generation.
$32.50
A kerala style fish curry made with a blend of onion , cocnut and curry leaves, Best enjoyed with a side of hot, steamed rice
A kerala style prawn curry made with a blend of onion, coconut and curry leaves. Best enjoyed with a side of hot steamed rice.
A South Indian signature curry a romatic masala delighfully tender goat cooked in a curry of ground spices.
Savor the fiery and aromatic delight of Mutton Chettinad, A native-style Tmanil Nadu curry featuring tender mutton in a bold and flavourful Chettinad spice blend.
Check availability - Allow 30-45mins Preparation Time.
Native style curry from Tamil Nandu, Seasonal local crab simmered in densely flavoured with special pepper blend base. Best enjoy with hot rice.
$40.00
A scrumptious rendition of indian flatbread from the Malabar region, flaky, layered and nest enjoyed with sipcy curries
A chewy flatbread made with leavened flour , percfect with our opulent curries. Choose from an assortment of toppings plain , butter, garlic and cheese
from $5.00
A pillowy soft and thicker version of indian naan bread stuffed with a subtly spiced potato mash for heaven in every bite
$7.50
Traditional wholewheat flatbread, oven cooked in the tandoor
Indias famed fragant rice preparations in and assortment flavours and cuisines to invigorate your culinary senses.
Steaned basmati rice.
$6.25
Basmati rice cooked with cumin seeds and hint of spices.
$8.75
An aromatic main dish of slow cooked rice in a base of clarified butter, aromats, woody spices and fresh, julieened vegetables.
Fill your tummy and senses with these tradional Saapadu meals of curated south Indian dishes. in one meal a light yet satisfying spread of delicacies from Tamil Nadu.
Traditional biryani hailing from the state of Andhra Pradesh, layers of fragnant saffron accented rice and suuculent spiced lamb cooked along with added "DUM" to encase and amplify flavour and smokiness.
$24.50
Steaming, sumptous South Indian street style of biryani cooked with the celebrate basmati rice and layered with fresh mint. coriander and greeen chilli..
from $27.50
A sumptous dish if any, indulge your senses in this delectable dessert of fried clotted cream balls simmered in a sweet, glazed syrup with notes of rose and aromatic saffron
Paan, Pistachio and Kesar mango indians rendition of ice cream, frozen thickened cream for a denser texture and subtle sweetness accentuated by notes of nuts and spice.
$4.00
$5.63
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