Spice Affairs Indian Restaurant (Lambton)

Two curries, three plain naan, two plain rice, one bag of papadam, one 1.25 lt soft drink.

Four curries, four mix naan (3 plain and one garlic naan), three plain rice, one bag of papadam, one 1.25 lt soft drink.

Mixture of vegetable wrapped in a delicate pastry and fried.

Mashed potatoes, garlic mixed spice, battered deep-fried.

Frittered onion rings and potatoes.

Potato, cabbage, carrot and spring onion.

Fried cottage cheese with onion, capsicum, and chili.

Lovely crispy cottage cheese cubes with a blend of flavourfull spices.

Cottage cheese,onion and capsicumgrilled to perfection with smokey flavours.

Chicken balls with garlic sauce.

Tender chicken marinated in yoghurt with herbs and spices.

Deep-fried, marinated chicken with herbs and spices.

Chicken pieces fried in batter and cooked with capsicum, onion, chilli and garlic and seasoned with chilli and soy sauce.

Spiced with green cardimum,cream and garlic with fried onion and capsicum.

Fried fish fillets, chilli, garlic served with yoghurt dipping sauce.

Butter fried prawn with garlic, chopped onion and tomato.

Cottage cheese cooked with spinach and cream.

Eggplants and potatoes cooked with herbs and spices.

Seasoned vegetables cooked with onion, ginger, garlic, tomatoes with sweet flavour.

Kidney beans with black lentils slowly cooked overnight with spice and herbs with a touch of butter cream.

Cottage cheese cooked with butter and tomato gravy.

Lightly spiced cottage cheese cooked with tomatoes and capsicums.

Potatoes and peas cooked with onion, tomato, ginger and garlic with light spice.

Potatoes and cauliflower cooked with herbs and spices.

Chickpeas and potatoes cooked in smooth onion and tomato based gravy.

Deep-fried balls of mixed cottage cheese and potatoes with nuts gravy.

Mushroom cooked with onions and tomatoes, topped with coriander.

An exotic dish cubes of homemade cottage cheese cooked with traditional spices, in creamy sauce.

Stir-fried vegetables with ginger garlic with nuts, cream and paneer cubes, light spices.

Mushrooms and peas cooked with garam masala, tomatoes and green chilli.

Shredded tandoori chicken pieces cooked in a creamy tomato based gravy.

Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce.

Chicken cooked in a spicy coconut sauce.

Tender chicken tikka gently roasted in clay oven and cooked in thick spicy gravy.

Chicken cooked with onion, tomato, ginger, garlic and light spice.

Tender pieces of chicken tikka cooked in tomato and onion-based aromatic sauce.

Chicken pieces, cooked onion, capsicum and tomato.

Black pepper, spinach and yoghurt cooked with onion tomato gravy.

Chicken marinated and cooked with traditional vindaloo paste.

Chicken cooked with onion tomato sauce and mix pickle.

Boneless chicken cooked with peanut sauce and spices.

Chicken cooked with spinach, cream, fenugreek leaves.

Diced lamb cooked with onion tomato, capsicum, ginger, garlic with mild spice lamb masala.

Lamb cooked with spinach, cream, fenugreek leaves.

Lamb braised with a gravy consisting of garlic, ginger, onion, tomato and aromatic spices.

Tender lamb cubes tikka gently roasted in clay oven and cooked in thick spicy gravy.

Lamb cube marinated and cooked with traditional vindaloo paste.

Lamb cooked in a spicy coconut sauce.

Tender pieces of lamb tikka cooked in tomato and onion based aromatic sauce.

Beef cooked with cream and cashew nuts.

Tender beef marinated in spices and curry sauce.

Beef cooked in vindaloo sauce with vinegar and spices.

Diced beef cooked with coconut milk, mustard seeds and spices.

Beef cooked with tomatoes, onion, ginger and herbs.

Beef cooked with spinach purée and spices.

Goat marinated in a rogan josh masala and cooked with onions, tomatoes, and ginger garlic paste.

Tender pieces of goat cooked in tomato and onion based aromatic sauce.

Diced goat cooked with coconut milk, mustard seeds and spices.

Goat cooked in mild spicy sauce and mix pickle sauce.

Prawns cooked in vindaloo paste with vinegar and spices.

Made with prawn cooked with julienne onions and capsicums in Indian style with vinegar.

Prawn cooked with coconut milk, mustard seeds and spices.

Fish cooked with onion tomato, capsicum, ginger, garlic with mild spice lamb masala.

Fish cooked in spicy coconut sauce.

Plain rice cooked with blend of herbs and vegetables.

Spiced chicken cooked with rice and saffron.

Basmati rice cooked with meat, garam masala and curry leaves blended with authentic spices.

Basmati rice cooked with goat on bone meat with medium spicy gravy blended with authentic spices.

Spiced lamb cooked with rice and saffron.

Tandoori chicken, tomato, lettuce, cucumber, capsicum, with mint sauce and curry sauce.

Tandoori chicken, tomato lettuce, cucumber, capsicum with mint sauce and curry sauce.

Made with cucumber,onion,capsicum,coriander and tomato sauce with vegetables.

Made with cucumber,onion,capsicum,coriander and tomato saucewith potatoes.

Made with cucumber,onion,capsicum,coriander and tomato sauce with cottage cheese.

Rice cooked with saffron flavour.

Rice cooked with coconut and coconut sauce.

Rice cooked with pistachios, sultanas and nuts.

Rice cooked with cummin seeds.

Cumin and peas cooked with basmati rice.

Mix veges cooked with basmati rice

Leavened flour bread.

Naan flavoured with garlic butter.

Naan stuffed with cheese.

Naan stuffed with cheese and rubbed with garlic butter.

Naan stuffed with cheese and chilli.

Naan stuffed with dry fruit nuts and cream.

Maharaja naan stuffed with spinach and cheese and authentic spices which makes it unique.

2 picies

Mango pulp blended with yoghurt.