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6/141 Boardwalk Boulevard, Halls Head, 6210
Available 7:30 am - 3:00 pm.
All served with butter and your choice of: strawberry jam, breakfast marmalade, vegemite, peanut butter and honey.
Mushrooms, spinach and feta served toasted.
Bacon, egg, spinach and onion jam served toasted.
Bacon, lettuce, avocado and tomato with aioli.
2 eggs cooked your way with toast.
Bacon, egg, and cheese on a toasted ciabatta roll.
Served with berry compote, yogurt and milk.
Acai smoothy topped with fresh fruit, nuts and seeds.
Scrambled egg served on your choice of toast and mixed with your choice of either: sundried tomatoes and feta, cheese and bacon, sriracha mayo and chorizo.
Eggs cooked your way served with thick toast.
Poached eggs and wilted spinach on ciabatta roll and drizzled with hollandaise sauce.
Served with berry compote, maple syrup and ice cream.
With berry compote. Served with maple syrup and ice cream.
A toasted waffle with your choice of crispy bacon and eggs your way, served with maple syrup.
With a hint of chilli served on a bed of fresh baby spinach and balsamic glazed tomato and caramelized onion jam on the side.
Hash browns stacked with bacon, avocado, topped with a fried egg and drizzled with hollandaise served on a bed of spinach.
Delicious mix of sauteed mushrooms, roasted capsicum and sundried tomatoes with wilted spinach, grilled tomato, baked beans and hash browns with thick sliced toast.
Served on toasted sourdough, with beetroot hummus, sprinkled with feta and dukkha.
Two mini ciabatta rolls filled with bacon, fried egg, spinach,
cheese and hollandaise served with hash browns.
Ciabatta topped with bacon, spinach, camembert cheese and finished with homemade caramelized onion jam, and topped with a fried egg and drizzled with balsamic glaze.
Bacon, chipolatas, sauteed mushrooms, sundried tomatoes and roasted capsicum, on a bed of spinach topped with smashed avocado, poached eggs and hollandaise.
Bacon, chipolata sausages, eggs your way, grilled tomato,
sauteed mushrooms, baked beans and hash browns served with...
Available 11:00 am - 3:00 pm.
Toasted soft tortilla stuffed with pumpkin, mushrooms, sundried tomato, fresh spinach and feta drizzled with chipotle mayo. Served with sweet potato wedges and garlic aioli dipping sauce.
Succulent beef patty in a toasted ciabatta roll with crispy lettuce, fresh tomato and beetroot, topped with onion jam, melted cheese and garlic aioli. Served with chips.
Marinated chicken breast and crispy bacon in a toasted ciabatta roll with crispy lettuce, fresh tomato and beetroot, topped with garlic aioli. Served with chips.
Crumbed chicken breast with crispy lettuce, fresh tomato, crispy bacon and avocado on toasted ciabatta and drizzled with garlic aioli.
MSA Scotch fillet on toasted ciabatta with mixed lettuce, fresh tomato and beetroot, topped with onion relish, melted cheese and mustard aioli. Served with chips.
A generous serve of pineapple cut squid dusted with our lemon pepper mix served with chips, salad garnish and aioli.
Fish fillets coated in our homemade beer batter served with chips, salad garnish and homemade tartare sauce.
Chicken breast topped with a rich Napoli sauce, topped with mozzarella and cheddar cheese. Served with fresh salad and chips.
Salt and pepper squid, beer battered fish, prawn twisters, served with chips, salad and tartare sauce.
With ice cream and maple syrup.
Served with tomato sauce.
Served with thick sliced toast.
Espresso and ice cream.
Made with two scoops of ice cream, milk, ice and blended topped with cream and chunky sprinkles.
Icy cold chocolate and milk with a scoop of ice-cream, topped with cream and dusted with chocolate.
Our very own Spill the Beans double shot espresso, icy milk served over ice-cream and topped with whipped cream.
An infused blend of chocolate and espresso, icy milk, ice cream topped
with cream and dusted with chocolate.
Scoop of ice-cream and milk blended.
Double scoop of ice-cream and milk blended.
Made with two scoops of ice cream, milk, ice and blended.
Delivery is A$0.00 away
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