Sporties Restaurant

0 reviews

Bistecca

  • Alla Chef

    $ 51.90
    Prime scotch fillet pan cooked to your liking in garlic, chilli, roast capsicum, red onion and sundried tomato.
    Spicy
  • Calabrese

    from $ 51.90
  • Beef and Bugs

    $ 52.90
    Prime scotch fillet and Morton bay bug tails, chargrilled and basted with rosemary, garlic and chilli.

Meats

  • Schnitzel and Spaghetti

    $ 35.90
    Crumbed chicken schnitzel on a bed of spaghetti Bolognese.
  • Chicken Parmignana

    $ 35.90
    Crumbed chicken breast topped with leg ham, tomato and basil sauce grilled with a mozzarella cheese crust.
  • Pollo Fungi

    $ 37.90
    Chicken breast sauteed with garlic, white wine, mushroom and finished with a touch of cream.
  • Pollo Mexicana

    $ 37.90
    Chicken breast coated on crust with chilli, tomato, avocado, salsa and mozzarella cheese, topped with sour cream.
    Spicy
  • Chicken Adamo

    $ 41.90
    Breast of chicken pan cooked in garlic, white wine and cream with prawns and avocado.
  • Barbecue Pork Involtini

    $ 39.90
    Spiced pork fillet wrapped in bacon, chargrilled with bourbon barbecue sauce, served on potato cake.
    Spicy
  • Ribs

    $ 46.90
    Pork spare ribs, chargrilled and basted with Sporties Kentucky barbecue sauce.

Seafood

  • Garlic Prawns

    from $ 31.90
    Sauteed prawns in garlic and brandy, finished with cream and shallots.
  • Fisherman's Plate

    $ 43.90
    Tempura battered flounder fillet, salt and peppered calamari and focaccia crumbed prawns, served with garlic and lime aioli.
  • Chilli Calamari

    from $ 26.90
    Strips of calamari dusted in seasoned chilli flour served with a chilli, basil and lemon butter.
    Spicy
  • Creole Jambalaya

    $ 39.90
    A hot chilli rice dish from the deep south, consisting of prawns, fish and hot sausage cooked in a tomato seafood and chilli broth.
    Spicy
  • Chargrilled Barramundi

    $ 43.90
    Whole barramundi fillet, grilled and basted with lemon, garlic and chilli marinade.
    Spicy

Vegetarian

  • Vegetarian Doorstop

    $ 26.90
    Assorted seasoned vegetables with a cheese mornay sauce.
    Vegetarian
  • Polenta Stack

    $ 26.90
    Stir fried vegetables pocketed between cheese polenta, oven baked with a light mornay sauce.
    Vegetarian

Burgers

  • Salt and Pepper Pork Burger

    $ 26.90
    Pork tenderloin coated in a salt and pepper batter in a toasted Turkish loaf with lettuce, tomato, red onion and garlic aioli.

Oysters

  • Thai Chilli Oysters

    from $ 29.00
    Natural oysters topped with tomato salsa, lemongrass, chilli and coriander dressing.
    Spicy
  • Rockafella Oysters

    from $ 29.00
    Topped with bacon, spinach and Hollandaise.

Crespelles

  • Vegetarian Crespelle

    $ 26.90
    Soft crepe filled with mixed vegetables with a tasty cheese mornay sauce, oven baked.
    Vegetarian
  • Chicken Crespelle

    $ 26.90
    Roast chicken, bacon, mushroom and cheese mornay rolled in soft crepe baked with a mozzarella cheese crust.
  • Garlic Prawn Crespelle

    $ 30.90
    King prawns sauteed in garlic and flamed with brandy, finished with cream and shallots and avocado. All wrapped in a crepe with a baked cheese crust.

Risotto

  • Pollo Risotto

    $ 31.90
    Arborio rice, chicken, mushroom, tomato, shallots and spinach. Sauteed in chicken stock with garlic butter and Parmesan.
  • Latino Risotto

    $ 31.90
    Sauteed Arborio rice with chorizo, bacon, sun dried tomato, red onion, mushroom and baby spinach.
  • Garlic Prawn Risotto

    $ 33.50
    Arborio rice pan cooked with king prawns sauteed in garlic butter, white wine, roma tomatoes and green onion with grated Parmesan.

Pasta

  • Beef Cannelloni

    from $ 25.90
    Rolled pasta sheets tilled with spicy meat, mushroom and Italian sausage ragu. Topped with a cheese crust, oven baked.
    Spicy
  • Spaghetti Mafiosa

    from $ 25.90
    Made with prosciutto, bacon, sundried tomato, garlic and olive oil.
  • Penne Arrabiata

    from $ 25.90
    Made with black olives, tomato, hot chillis, garlic and spicy Italian sausage with short pasta and mozzarella baked crust.
    Spicy

Salads

  • Chicken Caesar Salad

    $ 26.90
    Selected lettuces tossed with bacon, shaved Parmesan, croutons, anchovy and chargrilled chicken breast, topped with Sporties spiced egg dressing.
  • Peri Peri Chicken Salad

    $ 30.90
    Chicken tenderloins pan cooked with chorizo and peri peri spices tossed through a Mediterranean salad with roast capsicum and feta cheese. Drizzled with a sweet chilli and seeded mustard vinaigrette.
  • Char Chicken Salad

    $ 30.90
    Cucumber crown filled with lettuce, avocado, tomato, onion and basil salsa, roast capsicum with garlic dressing topped with seared chicken breast.
  • Salt and Pepper Squid Salad

    $ 31.90
    Seasoned calamari on Malaysian noodle and a coriander salad.

Bakes

  • Nachos

    from $ 21.90
    Beef, tomato salsa and cheese baked with corn chips served with sour cream.
  • Baja Fish Tacos

    $ 25.90
    Soft flour tacos filled with lightly battered fish fillets, tropical infused salsa and shredded lettuce, topped with mayonnaise.
  • Chicken and Avocado Doorstop

    $ 25.90
    Continental loaf filled with chicken, avocado, and cheese mornay sauce.

Sides

  • Moroccan Fries

    from $ 6.90
  • Side Chicken Caesar

    $ 15.90
  • Della Casa

    $ 24.90
    Soft cheese polenta topped with chorizo sausage, tomato and beef ragu.

Breads

  • Garlic Bread

    $ 12.90
  • Camembert Bread

    $ 13.90
  • Ciabatta

    $ 14.90
    Olive oil and balsamic.
  • Baked Pane with Cheese Fondue

    $ 16.90

Desserts

  • Banana Caramel Pie

    $ 14.90
  • Vanilla Slice

    $ 14.90
  • Carrot cake

    $ 10.90
  • Banana bread

    $ 6.90
  • Blueberry muffin

    $ 5.20
  • Chocolate muffin

    $ 5.20

Beverages

  • Soft Drinks - Can

    $ 6.00

About

Lisa
Saturday 15 February 2025
Stuart
Saturday 15 February 2025
Evan
Thursday 13 February 2025
Rami
Saturday 08 February 2025
Great food. Big portions
Hayley
Sunday 02 February 2025
Charles
Sunday 02 February 2025
Stuart
Sunday 19 January 2025
Jessie
Friday 17 January 2025
he just left in front of door without knocking or letting us know
Krysta
Tuesday 14 January 2025
Paul
Saturday 11 January 2025

A little bit about us

Sporties Restaurant

Delivery times

Monday
11:30 - 14:30
17:00 - 20:30
Tuesday
11:30 - 14:30
17:00 - 20:30
Wednesday
11:30 - 14:30
17:00 - 20:30
Thursday
11:30 - 14:30
17:00 - 20:30
Friday
11:30 - 14:30
17:00 - 20:30
Saturday
11:30 - 14:30
17:00 - 20:30
Sunday
11:30 - 14:30
17:00 - 20:30