Delight in traditional South Indian meals offering a unique and authentic experience.
Explore a diverse selection of biriyani delights, including traditional banana leaf presentations and slow-cooked preparations known as "Dum" style, featuring chicken, mutton options.
Dosa, a beloved South Indian delicacy, is a type of savoury crepe made from fermented rice and lentil batter. It's known for its delightful crispiness and variety of fillings and accompaniments.
Experience a staple of South Indian cuisine with our Porotta Specials. Porotta, a layered flatbread similar to a flaky pastry, is paired with a variety of flavourful curries and savoury dishes.
Put, a South Indian specialty, consists of soft and steamed rice cakes that are typically served with various flavourful curries. It's a versatile and satisfying dish suitable for any time of the day.
Appam: Soft centre, crispy edges. A South Indian pancake made from rice, coconut, and yeast, served with flavourful curries.
Experience the essence of Kerala, a vibrant state in South India known for its rich culinary heritage. Our "Best of Kerala" dishes pay tribute to this region's traditional flavours.
