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Italian Pasta
472 Bridge Road, Richmond, 3121
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Traditional bolognese cooked in napoli & parmesan cheese.
$18.00
Bacon, garlic, red sambal chilli, roasted red capriscum, olives, napoli, garlic chives & parmesan cheese.
$21.00
Bacon, garlic chives, cream, egg yolk & parmesan cheese.
With calamari, mussels, salmon, prawn, cherry tomato, parsley, garlic chilli, butter & lemon olive oil.
$27.00
Pork & fennel sausages, mushroom, garlic chives, onion, white wine cooked in house made napoli sauce & parmesan cheese.
$24.90
Chicken, garlic chives, white wine, avocado, basil pesto, napoli, parmesan, touch of cream & spinach.
$23.00
Variety of mushroom, onion, chicken, garlic chives, white wine cream & parmesan cheese.
Sautee, calamari, prawn, semi-dried tomatoes, spinach cooked in seafood stock, smoked salmon & lemon olive oil.
$25.00
Roast chicken, mushroom, onion, semi-dried tomatoes, spinach cooked in chicken stock & parmesan cheese.
Roast pumpkin, spinach, semi-dried tomato, garlic chives, onion, feta, edamame, veggie stock & topped with rocket parmesan.
$22.90
Tiger prawn, asparagus, cherry tomato, garlic chives, onion, chilli, cooked in seafood stock, finished with butter, lemon olive & smoked salmon.
$26.00
Homemade gnocchi with cherry tomato, leek, garlic chives, green beans, lemon olive oil, finished with rocket & parmesan.
from $9.50
from $6.00
With butterscotch sauce, caramelised banana, fairy floss, raspberry coulis & seasonal fruits.
With chocolate soil & fairy floss.
$12.00
Ricotta hotcakes, vanilla mascarpane, honey, ricotta, seasonal fruits and chocolate ganache.
$22.00
from $2.00
$9.90
$9.00
$6.50
$5.00
$4.50
$3.50
$2.90
Crispy cracker, tomato, red onion, fresh basil, Persian fetta & balsamic glaze.
$11.90
Polenta cooked in milk, parmesan, & dusted in rice flour with aioli.
Calamari with rocket, mandarin salad, & aioli.
$13.90
With mushroom & sun-dried tomatoes filling on arborio rice with panko crumbed and aioli.
$12.90
House made cure salmon filled in crispy crackers, capers & dill with drizzled balsamic glaze.
$14.90
Cos lettuce tossed with crispy bacon, basil pesto croutons, shaved parmesan, anchovies caesar dressing, topped with poached egg.
$14.00
Mesciun salad mixed with cucumber, cherry tomato, red onion, olives & tossed with homemade lemon oil vinaigrette.
Chicken breast crumbed in panko breadcrumbs, napoli, cheese with chips & garden salad.
$21.90
Panko crumbed chicken breast with lemon wedges, chips, & garden salad.
$19.00
Battered fish with chips, garden salad, lemon wedges & tartar sauce.
Locally produced grass- fed-beef, roasted garlic, rosemary, kipfler potato & garden salad with homemade red wine jus.
$35.00
Locally produced grass grass-fed-beef, roasted garlic, rosemary, kipfler potato & green beans with homemade red wine jus.
$38.00
Rice floured coated-fried calamari served with chips, rocket mandarin salad, lemon wedges & tartar sauce.
Sourdough (grain/white) or fruit loaf with cultured butter.
$9.50
Two slices of white sourdough with two eggs of choice (sides extra).
Fried egg, bacon rasher, tasty cheese, bbq sauce in Turkish roll.
Oat milk-soaked oats, coconut yogurt, homemade crumble, apple juice, chia seeds, raspberry-soaked saffron poached pears & seasonal fruits.
Vegan...
Gluten Free
$19.10
With banana, orange, strawberry, peanut butter, passionfruit coulis, coconut yogurt, coconut nectar, almond milk, chia, coconut flakes, organic crumble.
Brioche bun, fried flipped egg, bacon, lettuce mix, has brown, tomato relish.
$17.50
Brown rice, pickle ginger, sauteed spinach, roasted pumpkin, avocado, fried tofu with sweet soy sauce.
Vegan
$24.00
Smashed seasoned (s&p) avocado, pomegranate, cherry tomato, beetroot hummus, watermelon radish, Persian fetta & fresh herbs on multigrain bread.
Gluten free option...
Vegan option
$22.50
Pan cooked variety of local assorted mushrooms, spicy harissa, charred broccolini, snow pea tenderloins, poached egg with shaped parmesan cheese garnish on multigrain toast.
With sourdough bread roasted tomato, mushroom, chorizo, hash brown, & bacon.
$23.50
Brown rice, sweet soy, avocado, pickled ginger, torched cured Atlantic salmon, siracha mayo, sauteed spinach with nori garnish.
Tenderised beef scotch fillet serves in long mini Turkish mini long bread with lettuce, fresh tomato, caramelised onion, tasty cheese, tomato relish and chips.
Gluten free ...
Dairy free option
$23.90
Homemade chicken breast patty blended with royal blue potato, red onion, egg and homemade spices with lettuce, tomatoes, tasty cheese and siracha mayo served with a side of veggies or chips.
Steam or fried vegetable with grilled chicken.
$17.00
With slow cook beef cheek, home made gnocchi poach eggs and parmesan cheese.
$2.00
$4.00
$5.50
$6.00
$7.00
$7.50
1 slice
$2.50
$0.00
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