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Japanese Sushi
shop 40/950 Wanneroo Road, Wanneroo, 6065
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Salmon nigiri, King fish nigiri, Tuna nigiri, Katsu chicken roll, Ebi tempura, Avo roll, Aburi hotate nigiri, Spicy aburi salmon nigiri, Aburi salmon nigiri, Salon avo, Fish with tartar sauce, Crumbed prawn, Spicy chicken roll, Aburi salmon roll, Salmon onion wasabi mayo.
$72.00
Teriyaki chicken roll, Chicken avocado roll, Katsu chicken roll, Sweet chill katsu chicken roll, Honey chicken roll, Karaage chicken roll, Spicy katsu chicken roll, Spicy chicken roll, Katsu chicken avocado nigiri, Katsu chicken cheese nigiri, Kakiage chicken, Spicy kakiage chicken.
Avocado roll, Cucumber roll, Pumpkin tempura nigiri, Green beans tempura nigiri, Seaweed ingri ship, Mushroom salad ingri ship, Vegetable roll, Pumpkin avocado roll, Avocado ingri roll, Teriyaki tofu roll.
$54.00
Salmon nigiri, Salmon cream cheese roll, Salmon tobiko roll, Salmon avocado mayo, Aburi salmon roll, Smoked salmon cream cheese roll, Aburi salmon nigiri, Salmon onion wasabi mayo, Aburi spicy salmon , Spicy salmon lover.
$78.00
Crumbed prawn, Potato croquette, Crumbed oyster, Chicken karaage, Kakiage, Beef skewers, Prawn dumpling skewers, Crumbed scallops, Renkon chips, Edamame, Prawn tempura, Green beans tempura, Sauces in small cups.
$81.60
Japanese dumplings filled with minced pork and seasonings, pan-fried to a crispy perfection, served with dipping sauce.
$6.96
Crispy, tender, Japanese-style fried chicken bites with a flavorful marinade, a delightful culinary indulgence.
Japanese dumplings filled with minced prawn and seasonings, pan-fried to a crispy perfection, served with dipping sauce.
Japanese dumplings filled with minced chicken and seasonings, pan-fried to a crispy perfection, served with dipping sauce.
Japanese savory soup, made with fermented soybean paste, seaweed, tofu, and various ingredients. Umami-rich and comforting.
$4.56
Vegetarian
A crispy Japanese appetizer made with creamy crab filling, fried to perfection for a delightful indulgence
Steamed rice: fluffy, cooked grains of rice, prepared by steaming, a staple in many cuisines worldwide
from $4.56
Japanese street food: spherical octopus-filled savory dough balls, crispy outside, soft inside, served with toppings. Delicious!
Japanese dish: crispy deep-fried tofu cubes in dashi broth, garnished with grated daikon, ginger, and soy sauce.
Spicy
Japanese fried potato croquettes with various fillings, often served as a delightful snack or side dish.
Prawn tempura: Crispy, golden-fried shrimp coated in a light, airy batter, a popular Japanese appetizer. Deliciously crunchy.
Tender calamari rings fried to perfection, coated in sweet chili sauce for a delightful, spicy-sweet appetizer
Crispy Crumb Oyster: Plump, briny oysters coated in golden breadcrumbs, fried to perfection for a delectable seafood treat.
Crispy breaded chicken, Japanese curry sauce, and rice bowl, a delightful fusion of textures and flavors.
$16.20
Japanese fried rice: Delicious stir-fried rice with vegetables, meat, and soy sauce, a popular Asian dish.
Gluten free.
Savory beef curry served over steamed rice, a delightful fusion of flavors in a Japanese dish.
$18.60
Delicious Japanese ramen featuring tender Wagyu beef slices, rich broth, and flavorful noodles, an indulgent delight.
Chashu Ramen: Japanese noodle dish with tender, braised pork slices, savory broth, and flavorful toppings
Crispy mixed vegetable tempura served atop a steaming bowl of udon noodles in savory broth. Deliciously satisfying.
Delicious Japanese dish featuring crispy fried chicken served over thick wheat noodles in savory broth.
Japanese comfort food: crispy, juicy Karaage Chicken served over piping hot Udon noodles. Umami heaven.
Delicious stir-fried udon noodles with a medley of fresh seafood, bursting with savory Asian flavors.
$9.36
Mixed sashimi, Salmon sashimi, Tuna sashmi, Oyster sashimi, Scallop sashimi and more.
Salmon nigiri, tuna nigiri, kingfish nigiri, Ebi, Panko prawn nigiri, Snowcrab avocado nigiri, Snowcrab mayo and more.
Delicate sushi: Panko-coated prawn, rice, and a touch of wasabi, a tantalizing blend of textures and flavors.
Delicious sushi dish: crispy katsu chicken and creamy avocado atop bite-sized vinegared rice. Irresistible fusion!
Delicate, crispy tempura prawn atop small beds of seasoned rice, a sushi delight with contrasting textures.
Delicate snow crab atop seasoned rice, topped with creamy avocado; a harmonious Japanese sushi delight.
$5.76
Delicacy: Soft shell crab nigiri - tempura-fried crab, rice, and seaweed, a harmonious, crunchy-creamy sushi delight
Snow Crab Mayo: Creamy seafood-infused condiment, perfect for enhancing sandwiches, salads, and sushi rolls.
Delicate sushi: Tuna sashimi atop seasoned rice, crowned with creamy avocado and a hint of spice.
Aburi kingfish teriyaki, Aburi salmon, Aburi scallop, Aburi wagyu beef, Aburi duck, Aburi unagi, Aburi ebi cream cheese, and more.
"Aburi Ebi Cream Cheese: Sushi delight featuring torched shrimp and creamy cheese, a delectable fusion of flavors."
Grilled eel (unagi) with charred, savory glaze; a Japanese delicacy known for its rich, smoky flavor.
Salmon cream cheese ship, Salmon rose ship, Salmon avocado seafood ship, Tobiko ship and more.
Delicate smoked salmon paired with creamy, tangy cream cheese on a ship-shaped platter, a luxurious appetizer.
A Lobster Salad Ship is a seafood-themed vessel serving delectable lobster salads and ocean-inspired cuisine.
Cooked tuna roll, Teriyaki chicken roll, Katsu chicken roll, Tiger roll, Teriyaki beef roll, Rainbow roll, Salmon avocado with onion, and more.
Crispy Katsu chicken served over cheesy brown rice, a savory fusion of textures and flavors.
Seared tuna served over avocado-infused brown rice, a savory, nutritious dish bursting with flavor and freshness.
Savory teriyaki chicken served on a bed of avocado-infused brown rice, a fusion of flavors.
Crispy Katsu chicken served with creamy avocado-infused brown rice, a delectable fusion of flavors and textures.
Gluten free, vegetarian.
375ml Drink.
Creamy, tangy condiment made from egg yolks, oil, and vinegar; enhances sandwiches, salads, and dips.
$0.10
Creamy condiment with a zesty kick, blending mayo with spicy flavors for a bold, tantalizing taste.
Sweet and savory Japanese sauce, made with soy sauce, sugar, and mirin, used for marinating and glazing.
A salty, savory condiment made from fermented soybeans, wheat, water, and salt, enhancing umami flavors.
$0.00
Spicy Japanese condiment made from horseradish, soy sauce, and mustard, adding a zingy kick to dishes.
Sweet and tangy condiment made from ginger, vinegar, and sugar, often served with sushi and sashimi.
Gluten-free soy sauce is a wheat-free alternative, offering traditional umami flavor without gluten-containing ingredients.
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